Line Cook Salary in Lexington, NC

Mooresville, NC
Average Salary: $34,174
Mooresville is a vibrant community where culinary excellence is valued. Line cooks here work in high-paced restaurants and cafes, ensuring fresh, delicious meals are served daily. Companies like Cracker Barrel and P.F. Chang's provide great opportunities.
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Winston-Salem, NC
Average Salary: $32,456
In Winston-Salem, the food scene is lively and diverse. Line cooks often find themselves in upscale restaurants and local diners. Well-known spots include The Cookery and 521 North Main. This city offers a mix of classic and contemporary cuisine.
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Concord, NC
Average Salary: $31,993
Concord has a thriving food industry with many opportunities for line cooks. The area features a range of restaurants from casual diners to gourmet eateries. Working here means being part of a dynamic culinary community.
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Greensboro, NC
Average Salary: $31,861
Greensboro's culinary landscape is rich and varied. Line cooks in this city work in both traditional and modern kitchens. Establishments such as The Flying Biscuit Café and Butcher & Bee offer exciting career prospects.
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Gastonia, NC
Average Salary: $31,018
Gastonia offers a charming setting for cooks who love to prepare fresh meals. Line cooks here enjoy working in cozy restaurants and family-owned eateries. Local favorites include The Melting Pot and Red Brick Pizza.
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Hickory, NC
Average Salary: $30,832
In Hickory, line cooks benefit from a strong community spirit. This city has a mix of casual and fine dining options. Restaurants like Pizza Brain and Table 48 provide great environments for culinary talent.
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Kannapolis, NC
Average Salary: $30,462
Kannapolis is a place where food lovers thrive. Line cooks work in various settings, from small cafes to larger restaurants. This city's food culture is welcoming and dynamic.
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Thomasville, NC
Average Salary: $30,275
Thomasville offers a peaceful yet vibrant culinary scene. Line cooks here enjoy a slower pace but with plenty of opportunities. Local joints like The Biscuit Girl and The Mercantile are great places to work.
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Salisbury, NC
Average Salary: $30,061
Salisbury is known for its rich food heritage. Line cooks in this city find themselves in a variety of restaurants, from historic diners to modern bistros. The area's love for good food provides many job opportunities.
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High Point, NC
Average Salary: $29,898
High Point has a diverse food market. Line cooks here work in a range of settings, from casual eateries to sophisticated restaurants. With places like The Grocery and The Boathouse, this city offers a fulfilling culinary experience.
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Canteen
Average Salary: $32,333
Canteen is a well-known company that serves delicious meals in various locations. They offer a warm and inviting environment for Line Cooks. Their locations in Lexington, NC, are bustling with activity, providing a dynamic work experience. The company values team spirit and encourages skill development.

GreatLIFE Golf
Average Salary: $30,000
GreatLIFE Golf is a popular spot for sports and dining. They have multiple locations in Lexington, NC, offering a relaxed atmosphere. Line Cooks here enjoy a family-friendly work environment. The company offers opportunities for growth and aims to provide excellent service to its patrons.

Applebee's
Average Salary: $29,000
Applebee's is a famous chain known for its American cuisine. They have several locations in Lexington, NC, where they serve a wide range of dishes. Line Cooks at Applebee's work in a fast-paced setting and enjoy a supportive team. The company is committed to delivering quality food and customer satisfaction.

Restaurant Manager
Average Salary: $52,061
In a local restaurant, this role involves overseeing daily operations. Managers ensure smooth service and keep the kitchen running efficiently. They handle staff scheduling and coordinate with cooks.
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Sous Chef
Average Salary: $49,415
Working under a head chef, a sous chef helps plan menus and manage kitchen staff. This job requires strong leadership skills and attention to detail. Companies like Top Diner value a sous chef’s ability to maintain kitchen standards.
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Dietary Cook
Average Salary: $36,000
Dietary cooks prepare meals for patients in healthcare facilities. They follow specific dietary guidelines to ensure meals are nutritious. This role often involves working closely with nutritionists and healthcare providers.
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Baker
Average Salary: $26,000
Bakers create a variety of breads, pastries, and desserts. They mix ingredients and operate ovens to achieve the perfect texture and flavor. Bakers in Lexington might work at places like Lexington Bakery.
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Sandwich Artist
Average Salary: $22,333
Sandwich artists craft delicious sandwiches at fast-food chains. They focus on presentation and taste, using fresh ingredients. This position is great for those who enjoy fast-paced work and customer interaction.
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Dishwasher
Average Salary: $21,812
Dishwashers clean and sanitize dishes and utensils. They work in a fast-paced environment, ensuring that the kitchen remains clean. This role is often found in busy restaurants, where cleanliness is key.
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