How much does a Line Cook make in Lexington, NC?
In Lexington, NC, a Line Cook typically earns a yearly salary of $29,000. This job involves working in a fast-paced kitchen environment, preparing ingredients and cooking meals. The salary distribution shows that the most common pay range is between $25,682 and $31,568 per year. A small number of Line Cooks earn less than $25,682, while a few earn more than $31,568.
Factors such as experience, the type of restaurant, and the size of the kitchen can affect earnings. Those with more experience or those who work in larger restaurants may see higher salaries. Working in a busy, high-end restaurant could also lead to higher tips, adding to the overall income. Job seekers should consider these factors when looking for Line Cook positions in Lexington, NC.
What are the highest paying cities for a Line Cook near Lexington, NC?

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Mooresville, NC
Average Salary: $34,237
Working in Mooresville's dining scene offers a blend of small-town charm and fast-paced kitchen action. With prominent eateries like The Local and various food trucks, chefs gain diverse experience. The city’s growing food culture provides plenty of growth opportunities.
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Winston-Salem, NC
Average Salary: $33,844
Winston-Salem has a vibrant culinary scene with many well-known restaurants. Working in the city's kitchens can offer a dynamic environment. Chefs can work in establishments like The Old North State Brewery & Restaurant. Opportunities for professional development are plentiful.
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Concord, NC
Average Salary: $32,597
Concord is a city with a thriving restaurant industry. Cooks can find positions in various settings, from casual dining to high-end eateries. The city's dining options include The Arrogant Butcher and The Publican House. It’s a great place to build culinary skills.
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Greensboro, NC
Average Salary: $31,756
Greensboro offers a mix of traditional and modern dining experiences. Chefs in the city's kitchens work in a variety of environments, from family-owned diners to trendy bistros. Popular spots include Broad & Berry and Market Place. The city’s culinary scene is expanding, providing numerous job opportunities.
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Kannapolis, NC
Average Salary: $31,332
Kannapolis is a city on the rise, with a growing number of dining options. Line cooks here can find work in family-run restaurants and larger establishments. Notable places include The Keg & The Spring, where chefs can gain valuable experience. The city’s culinary scene is full of potential.
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Gastonia, NC
Average Salary: $31,312
Gastonia’s dining scene offers a variety of experiences for cooks. Working in the city’s kitchens means interacting with diverse cuisines. Key locations include The Iron Skillet and La Fiesta. The city’s growing food culture makes it a good place for culinary growth.
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Salisbury, NC
Average Salary: $30,077
Salisbury has a rich culinary tradition, offering many opportunities for cooks. The city's kitchens vary from casual eateries to fine dining. Popular restaurants include The Mockingbird and The Old North State. The local food scene is vibrant, providing ample chances for professional development.
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High Point, NC
Average Salary: $29,995
High Point's dining scene is vibrant and diverse, offering many positions for cooks. The city’s restaurants range from family-owned diners to upscale eateries. Notable spots include The Blue Moon Cafe and The Publican House. The culinary environment in High Point is dynamic and full of opportunities.
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Hickory, NC
Average Salary: $29,826
Hickory offers a mix of traditional and contemporary dining experiences for cooks. The city's kitchens are busy, providing hands-on experience. Well-known restaurants include The Hickory Tavern and The Old North State. The local food scene is rich with opportunities for culinary growth.
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Burlington, NC
Average Salary: $29,576
Burlington’s culinary scene is expanding, offering various opportunities for cooks. The city’s dining options include family-run restaurants and upscale bistros. Notable places include The Keg & The Spring and The Old North State. The growing food culture in Burlington provides plenty of chances to build a culinary career.
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What are the best paying companies for a Line Cook in Lexington, NC?

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Canteen North America
Average Salary: $32,333
Canteen North America offers rewarding career opportunities for Line Cooks. Employees benefit from a supportive work environment and the chance to grow. Locations in Lexington include the company's main office and various campus dining services.
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GreatLIFE Golf
Average Salary: $30,000
GreatLIFE Golf provides exciting Line Cook positions. Here, cooks enjoy a dynamic atmosphere with opportunities for career advancement. They have locations throughout Lexington, offering various shifts and experiences.
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Applebee's Neighborhood Grill + Bar
Average Salary: $29,000
Applebee's offers competitive wages for Line Cooks. Working here means being part of a well-known brand with a friendly team. Their Lexington locations provide a lively environment for food lovers to thrive.
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Christopher's Restaurant
Average Salary: $26,000
Christopher's Restaurant provides quality Line Cook jobs with a focus on teamwork and customer service. Employees enjoy a warm setting with opportunities to learn and grow. The company operates several locations in Lexington.
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Coach's Neighborhood Bar and Grill
Average Salary: $25,333
Coach's Neighborhood Bar and Grill values its Line Cooks. Here, cooks work in a casual, welcoming environment. They offer a range of positions with flexible hours. Locations in Lexington provide a great place to start or advance in a culinary career.
What are the best paying Line Cook related jobs in Lexington, NC?

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Restaurant Manager
Average Salary: $55,754
Managing daily operations, overseeing staff, and ensuring smooth service. They coordinate with kitchen staff to keep food quality high. Positions available at local establishments like ABC Bistro and XYZ Diner.
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Sous Chef
Average Salary: $51,500
They assist the head chef and manage kitchen staff. This role involves preparing ingredients, ensuring food quality, and maintaining kitchen cleanliness. Opportunities exist at renowned spots such as Cuisine House and The Gourmet Spot.
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Dietary Cook
Average Salary: $36,000
They prepare meals based on specific dietary needs. This involves following recipes, maintaining hygiene, and ensuring proper portion sizes. Open positions can be found at health-focused centers like HealthFirst and NutriWell.
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Baker
Average Salary: $24,667
They craft pastries, bread, and desserts. This role requires measuring ingredients, operating ovens, and decorating baked goods. Talented bakers can join teams at Bakers' Delight and Sweet Creations.
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Dishwasher
Average Salary: $23,300
They clean dishes, utensils, and kitchen equipment. This position demands attention to detail and the ability to handle a fast-paced environment. Ideal for those looking to work at family-owned eateries like Family Table and Mom's Kitchen.
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Sandwich Artist
Average Salary: $20,950
They create a variety of sandwiches and ensure ingredients are fresh. This role involves following recipes, maintaining a clean work area, and serving customers promptly. Available roles include fast-food joints like Quick Bites and Gourmet Subs.
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