Line Cook Salary in Maitland, FL

Minneola, FL
Average Salary: $35,708
Minneola offers a relaxed yet vibrant dining scene. Line cooks here find work in charming family-owned restaurants and cozy cafes. The slower pace allows for honing culinary skills in a welcoming environment.
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Winter Park, FL
Average Salary: $35,223
In Winter Park, line cooks enjoy a fast-paced environment with a focus on gourmet dining. The city boasts several upscale restaurants and trendy bistros where chefs can innovate and showcase their talent. Local favorites like The Cottage and The Boathouse attract top talent.
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Mount Dora, FL
Average Salary: $35,144
Mount Dora provides a charming setting with a variety of dining options from casual cafes to fine dining establishments. Line cooks here appreciate the laid-back atmosphere and the chance to work in historic venues. It’s a perfect place for those who enjoy a mix of creativity and community.
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Orlando, FL
Average Salary: $35,119
Orlando’s diverse culinary landscape is ideal for line cooks seeking a dynamic job market. With numerous theme parks, the city has a high demand for quality food service. Chefs here often work in innovative restaurants and hotel kitchens, ensuring a steady flow of new challenges and experiences.
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Ocoee, FL
Average Salary: $34,572
Ocoee combines a small-town feel with a bustling food scene. Line cooks find opportunities in family-owned diners and local eateries. The community-oriented atmosphere allows for building lasting relationships with customers and fellow chefs.
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Lake Mary, FL
Average Salary: $34,487
Lake Mary offers a suburban charm with a variety of dining options. Line cooks here enjoy working in family-friendly restaurants and trendy cafes. The balanced pace provides a good environment for skill development and career growth.
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Longwood, FL
Average Salary: $34,295
Longwood provides a welcoming environment for line cooks. The city's dining scene includes cozy diners and modern bistros. Line cooks here benefit from a supportive community and a focus on fresh, local ingredients.
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Clermont, FL
Average Salary: $33,636
Clermont’s growing food scene offers plenty of opportunities for line cooks. From waterfront dining to casual eateries, chefs here find a variety of settings to work in. The city's expanding population ensures a steady demand for culinary talent.
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Oviedo, FL
Average Salary: $33,612
Oviedo features a mix of traditional and contemporary dining establishments. Line cooks here appreciate the town's laid-back vibe and the chance to work in welcoming restaurants. The area's growing popularity makes it a great place for culinary professionals.
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Orange City, FL
Average Salary: $33,482
Orange City offers a close-knit community with a variety of dining options. Line cooks find work in family-friendly restaurants and local cafes. The town’s warm atmosphere provides a supportive environment for culinary growth.
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Luke's Kitchen
Average Salary: $40,000
Luke's Kitchen is a bustling restaurant in Maitland, FL, known for its vibrant and welcoming atmosphere. Here, Line Cooks prepare a variety of dishes to meet the demands of a diverse clientele. They work in a team-oriented environment, ensuring each meal is prepared with precision and care. Luke's Kitchen is located in downtown Maitland.

Mandola's Italian Kitchen
Average Salary: $35,400
At Mandolà’s Italian Kitchen, Line Cooks are part of a team that brings traditional Italian flavors to life. They craft delicious pastas, pizzas, and more, focusing on fresh ingredients. Located in Maitland, this cozy spot offers a family-friendly dining experience. Mandolà’s Italian Kitchen emphasizes quality and service, making it a popular choice for locals.

Peace Valley Farm
Average Salary: $35,000
Peace Valley Farm offers Line Cooks the chance to work in a unique setting where meals are crafted with a focus on farm-to-table principles. They prepare fresh and wholesome dishes that highlight the best of local produce. Located in Maitland, this farm-to-table restaurant provides a wholesome dining experience. Employees enjoy a close-knit and supportive environment.

Waves Studio
Average Salary: $28,667
Waves Studio combines a vibrant cafe culture with the relaxed vibe of Maitland. Line Cooks here prepare a variety of coffee drinks, pastries, and light meals. They work in a fast-paced environment, ensuring customers enjoy a quick and delicious dining experience. Waves Studio is a part of the community, providing a welcoming atmosphere for both employees and guests.

Restaurant Manager
Average Salary: $51,050
These managers oversee daily operations in dining establishments. They ensure a smooth flow in food preparation and service. They coordinate with chefs and kitchen staff, including those in the kitchen line.
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Sous Chef
Average Salary: $38,000
Sous chefs work closely with the head chef. They manage kitchen staff and food preparation. Their role supports the lead chef in maintaining kitchen efficiency and quality.
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Dishwasher
Average Salary: $28,478
Dishwasher duties include cleaning dishes and utensils. They work in the kitchen area. This role is essential for keeping the workspace clean and ready for the next preparation.
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Sandwich Artist
Average Salary: $25,000
These roles focus on crafting sandwiches and other quick bites. They often work alongside line cooks. Their skills in food preparation complement the kitchen's fast-paced environment.
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