How much does a Line Cook make in Merrimack, NH?
Line cooks in Merrimack, NH, can expect to earn an average yearly salary of $39,265. This figure reflects the typical earnings across various levels of experience in the field. Most line cooks in the area earn between $32,000 and $45,000 annually. The distribution of salaries shows that the majority of line cooks earn around $37,909 per year.
Several factors can influence a line cook's salary. These include the restaurant's reputation, the chef's experience, and the location within Merrimack. Line cooks who work in busy, high-end restaurants may earn more than those in smaller, local eateries. Seasoned chefs with a strong portfolio can also command higher wages. As the culinary industry grows, there are more opportunities for line cooks to advance and increase their earnings.
What are the highest paying cities for a Line Cook near Merrimack, NH?

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Amherst, NH
Average Salary: $42,406
In Amherst, NH, working as a cook can be an exciting experience. The town’s vibrant community and growing businesses offer plenty of opportunities. Enjoy the close-knit atmosphere while working in family-owned restaurants or small chains.
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Derry, NH
Average Salary: $41,121
Derry, NH, is home to a diverse range of culinary environments. From casual diners to fine dining establishments, there’s something for every cooking style. Being in a larger town means more job openings and a chance to learn from various chefs.
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Windham, NH
Average Salary: $40,439
Windham, NH, offers a laid-back vibe with plenty of opportunities for cooks. Small businesses thrive here, giving chefs a chance to shine. Enjoy working in a cozy environment while contributing to the local dining scene.
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Nashua, NH
Average Salary: $40,150
Nashua, NH, is a bustling town with a strong culinary scene. Working as a cook here means being part of a fast-paced environment with plenty of variety. Whether in a busy restaurant or a trendy cafe, the opportunities are plentiful.
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Bedford, NH
Average Salary: $40,045
Bedford, NH, combines charm with opportunity. The town’s upscale dining establishments offer great experience for cooks. Enjoy working in a picturesque setting while honing your culinary skills in an elegant atmosphere.
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Londonderry, NH
Average Salary: $40,030
Londonderry, NH, is a great place for cooks looking to grow. The town’s diverse dining options provide many chances to learn and advance. Work in a supportive environment and enjoy the growing food culture in the area.
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Sandown, NH
Average Salary: $40,000
Sandown, NH, offers a relaxed and friendly environment for cooks. The town’s welcoming atmosphere makes it easy to find a job. Enjoy working in a community-focused setting with plenty of opportunities to connect with locals.
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Salem, NH
Average Salary: $39,911
In Salem, NH, working as a cook means being part of a historic town with a vibrant food scene. The variety of dining options provides many opportunities to learn and grow. Experience the charm of Salem while perfecting your craft.
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Goffstown, NH
Average Salary: $39,250
Goffstown, NH, offers a mix of small-town charm and culinary opportunities. The town’s growing food scene provides many chances to work in a welcoming environment. Enjoy contributing to the community’s dining culture while gaining valuable experience.
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Milford, NH
Average Salary: $38,694
Milford, NH, is a great place for cooks to thrive. The town’s diverse dining options offer many opportunities to grow. Enjoy working in a friendly community while exploring a variety of culinary experiences.
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What are the best paying companies for a Line Cook in Merrimack, NH?

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FLIK Hospitality Group
Average Salary: $40,290
FLIK Hospitality Group offers Line Cook positions with competitive pay. They operate multiple restaurants across Merrimack and the surrounding area. Their kitchens emphasize teamwork and efficiency, ideal for those who enjoy fast-paced environments. Opportunities for growth and advancement are available for dedicated cooks.
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The Common Man
Average Salary: $40,166
The Common Man provides Line Cook roles with an average salary that reflects the value of their culinary team. Located in Merrimack, this company is known for its casual dining experience. Line Cooks here work in a dynamic kitchen, preparing meals that delight customers. The environment fosters a strong sense of community among staff.
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Friendly's
Average Salary: $33,527
Friendly's is a popular choice for Line Cook positions in Merrimack. This company is well-known for its ice cream and family-friendly atmosphere. As a Line Cook, you will prepare a variety of menu items in a busy setting. Friendly's values a friendly and supportive work environment, making it a great place for culinary professionals.
What are the best paying Line Cook related jobs in Merrimack, NH?

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Restaurant Manager
Average Salary: $66,161
A manager oversees the kitchen staff and ensures smooth operations. They coordinate with chefs and servers to meet customer needs. This role demands strong leadership and communication skills.
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Sous Chef
Average Salary: $62,230
A sous chef helps the head chef with meal preparation and kitchen management. They train line cooks and ensure food quality. This role requires culinary expertise and organization skills.
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Culinary Specialist
Average Salary: $40,000
A culinary specialist focuses on creating diverse and appealing dishes. They work with various ingredients and techniques. This role demands creativity and attention to detail.
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Baker
Average Salary: $38,700
A baker prepares bread, pastries, and desserts. They follow recipes and ensure high-quality products. This role requires precision and a passion for baking.
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Sandwich Artist
Average Salary: $32,609
A sandwich artist creates delicious sandwiches and salads. They follow specific recipes and presentation standards. This role demands creativity and customer service skills.
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Dishwasher
Average Salary: $32,594
A dishwasher cleans dishes, utensils, and kitchen equipment. They maintain a clean and organized workspace. This role requires attention to detail and a strong work ethic.
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Holiday Hire
Average Salary: $31,000
Holiday hires assist with increased restaurant demand during special occasions. They work alongside kitchen staff to meet high customer traffic. This role requires flexibility and teamwork.
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