Line Cook Salary in New York, NY

A Line Cook in New York, NY, can expect to earn a competitive salary. On average, Line Cooks in this area make around $41,052 per year. This figure can vary based on experience and the specific restaurant. Some cooks may start at the lower end of the scale, while more experienced cooks can earn towards the higher end.

Several factors influence a Line Cook's salary in New York. These include the type of restaurant, the location within the city, and the cook's level of experience. For instance, working in a high-end restaurant in Manhattan might offer a higher salary compared to a smaller establishment in Brooklyn. Additionally, cooks with more years in the industry often see higher pay rates. This makes gaining experience and building a strong resume important for those looking to advance in their career.

1. San Francisco, CA
   Average Salary: $45,315
   In San Francisco, culinary excellence thrives. Cooks work in vibrant kitchens with a focus on fresh, local ingredients. Companies like Fog Harbor Fish House and Tartine Bakery offer dynamic opportunities.
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2. Seattle, WA
   Average Salary: $45,170
   Seattle's culinary scene is rich and diverse. Cooks here enjoy a laid-back atmosphere while working in top-notch establishments. Pike Place Market and The Pink Door are notable places to work.
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3. San Jose, CA
   Average Salary: $42,051
   San Jose offers a bustling food industry. Cooks here benefit from a variety of cuisines and a high demand for quality. Companies like The French Laundry and Gary Danko provide excellent career growth.
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4. Denver, CO
   Average Salary: $40,954
   Denver's food culture is vibrant and growing. Cooks enjoy a mix of traditional and modern cuisines. Restaurants like The Laughing Goat and Snooze, an A.M. Eatery, are prominent employers.
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5. Boston, MA
   Average Salary: $40,779
   Boston's culinary scene is historic and dynamic. Cooks work in iconic restaurants with a focus on New England flavors. Legal Sea Foods and Union Oyster House offer rich experiences.
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6. Los Angeles, CA
   Average Salary: $40,270
   Los Angeles is a melting pot of cultures and cuisines. Cooks here thrive in a diverse and fast-paced environment. Restaurants like Gjelina and Bestia are well-known employers.
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7. San Diego, CA
   Average Salary: $39,541
   San Diego offers a laid-back yet vibrant culinary scene. Cooks enjoy working in a beautiful setting with a focus on fresh seafood. Fish 44 and The Cottage are notable places to work.
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8. Chicago, IL
   Average Salary: $38,831
   Chicago's food scene is legendary. Cooks here enjoy a mix of traditional and innovative dishes. Restaurants like Alinea and Girl & The Goat offer exciting opportunities.
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9. Phoenix, AZ
   Average Salary: $37,000
   Phoenix has a growing culinary scene with a focus on Southwestern flavors. Cooks enjoy a warm climate and a variety of dining options. Pizzeria Bianco and Pizzeria Locale are prominent employers.
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10. Austin, TX
    Average Salary: $35,912
    Austin's food culture is vibrant and eclectic. Cooks here enjoy a mix of Tex-Mex and modern cuisines. Restaurants like Uchi and Franklin Barbecue offer dynamic work environments.
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1. Mina Group
   Average Salary: $79,333
   Mina Group offers exciting Line Cook positions in New York, NY. They operate multiple restaurants across the city, providing a dynamic environment for culinary professionals. Their locations include Midtown and the Lower East Side.
   




2. Memorial Sloan Kettering
   Average Salary: $58,528
   Memorial Sloan Kettering provides a unique opportunity for Line Cooks in their cafeteria. They focus on creating a supportive work environment. This company operates in Manhattan.
   




3. Harvard Club of New York City
   Average Salary: $57,000
   The Harvard Club of New York City offers Line Cook jobs with a prestigious work setting. They are located in the heart of Manhattan, providing a vibrant atmosphere for culinary work.
   




4. The Dominick Hotel
   Average Salary: $53,866
   The Dominick Hotel features Line Cook positions in their restaurant. They offer a luxurious dining experience. This hotel is located in Midtown Manhattan.
   




5. SA Hospitality Group
   Average Salary: $53,700
   SA Hospitality Group provides Line Cook jobs in various locations across New York City. They focus on delivering high-quality dining experiences. Their locations include Brooklyn and Queens.
   




6. Compass Group
   Average Salary: $53,509
   Compass Group offers Line Cook positions in their cafeterias. They are known for their diverse and inclusive work environment. They operate in multiple locations throughout New York City.
   




7. Maplewood Senior Living
   Average Salary: $53,250
   Maplewood Senior Living provides Line Cook jobs in their dining facilities. They focus on creating a warm and welcoming environment for seniors. They operate in Manhattan and the Bronx.
   




8. RH
   Average Salary: $53,214
   RH offers Line Cook positions in their restaurants. They are known for their modern and stylish dining experiences. Their locations include Manhattan and Brooklyn.
   




9. Atria Senior Living
   Average Salary: $52,080
   Atria Senior Living provides Line Cook jobs in their dining facilities. They focus on creating a comfortable and enjoyable dining experience for seniors. They operate in Manhattan and Queens.
   




10. Standard East Village
    Average Salary: $51,200
    Standard East Village offers Line Cook positions in their restaurant. They are known for their trendy and upscale dining experience. They are located in the East Village, Manhattan.
    

1. Household Manager
   Average Salary: $125,000
   This role involves preparing meals for a family or individual. It requires strong cooking skills and attention to detail. Companies like William Demant and The New York Times hire for such positions.
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2. Private Chef
   Average Salary: $123,020
   Private chefs cook for high-profile clients. They need to create custom menus and cater to specific dietary needs. Companies such as The Ritz-Carlton and The Plaza Hotel often seek private chefs.
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3. Restaurant Inspector
   Average Salary: $111,937
   This position involves ensuring restaurants meet health and safety standards. Inspectors need to be knowledgeable about food safety regulations. The New York City Department of Health hires for these roles.
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4. Restaurant Manager
   Average Salary: $81,986
   Restaurant managers oversee kitchen staff and ensure smooth operations. They need strong leadership skills and experience in the food industry. Companies like Shake Shack and Blue Apron look for qualified managers.
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5. Holiday Hire
   Average Salary: $79,923
   This role involves temporary work during peak seasons. It offers flexible hours and the chance to work in a busy environment. Restaurants like The Spotted Pig and Gramercy Tavern hire for holiday periods.
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6. Culinary Arts Instructor
   Average Salary: $74,283
   Instructors teach cooking skills to students. They need to be knowledgeable about various cuisines and cooking techniques. Institutions like The International Culinary Center and The Institute of Culinary Education offer these positions.
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7. Sous Chef
   Average Salary: $73,608
   Sous chefs assist head chefs in managing the kitchen. They need strong organizational skills and experience in cooking. Restaurants like Le Bernardin and Per Se hire for sous chef roles.
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8. Restaurant Crew
   Average Salary: $67,500
   Crew members assist in various kitchen tasks. They need to be reliable and able to work in a fast-paced environment. Companies like Chipotle and Panera Bread hire for crew positions.
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9. Cook Supervisor
   Average Salary: $52,704
   Supervisors oversee kitchen staff and ensure tasks are completed efficiently. They need strong leadership skills and cooking experience. Restaurants like Nobu and Eleven Madison Park hire for supervisory roles.
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10. Dietary Cook
    Average Salary: $50,525
    Dietary cooks prepare meals for specific dietary needs. They need to be knowledgeable about nutrition and cooking techniques. Hospitals and care facilities like Mount Sinai Hospital and NYU Langone Health hire for these positions.
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