Line Cook Salary in North Las Vegas, NV

Stateline, NV
Average Salary: $42,540
In Stateline, working in a kitchen means you could be part of a bustling restaurant scene. Popular spots like Heavenly Mountain Resort offer great opportunities. Be ready for a fast-paced environment where you’ll cook delicious meals for guests.
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Las Vegas, NV
Average Salary: $36,014
Las Vegas offers an exciting kitchen environment with high-energy dining spots. You can work in a luxurious hotel or a trendy restaurant. The city’s vibrant food scene means constant innovation and fresh opportunities.
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Mesquite, NV
Average Salary: $34,276
Mesquite has a growing food industry with a range of casual to upscale dining options. Working here, you'll find a supportive team and a chance to learn from experienced chefs. The community atmosphere is welcoming.
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Kingman, AZ
Average Salary: $34,083
In Kingman, kitchens are often family-owned and community-focused. You’ll enjoy a friendly environment with a slower pace compared to larger cities. The role here involves preparing delicious, hearty meals for locals and visitors.
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Boulder City, NV
Average Salary: $34,000
Boulder City’s kitchen scene is intimate and personal. Many restaurants here value teamwork and a relaxed environment. You’ll have the chance to cook for tourists and locals in a charming setting.
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Henderson, NV
Average Salary: $33,732
Henderson’s dining scene is diverse and growing. Restaurants here range from casual diners to high-end eateries. Working in Henderson means being part of a community that values quality and creativity in food.
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Laughlin, NV
Average Salary: $33,056
Laughlin offers a laid-back kitchen atmosphere with a focus on tourist dining. You’ll enjoy a close-knit team environment and a steady stream of guests. It's a great place to develop your culinary skills.
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Pahrump, NV
Average Salary: $28,806
In Pahrump, kitchens are typically small and friendly. You’ll work in a close community setting where everyone knows each other. The job will involve preparing hearty, homestyle meals for locals.
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Station Casinos
Average Salary: $35,050
Station Casinos offers an array of dining options across their properties in North Las Vegas. As a Line Cook here, you will work in a fast-paced environment and prepare a variety of dishes. This company operates several venues, including the Westin Lake Las Vegas and the Golden Nugget.

T.G.I Fridays
Average Salary: $34,000
T.G.I Fridays is known for its casual dining and vibrant atmosphere. Line Cooks here play a key role in making sure meals are served on time. This company's location in North Las Vegas provides a lively environment for culinary creativity.

Famous Dave's
Average Salary: $33,050
Famous Dave's is famous for its barbecue and southern-style cooking. Working as a Line Cook here means mastering a range of barbecue techniques. They have a strong presence in North Las Vegas, offering a welcoming and busy kitchen setting.

Chartwells Higher Education
Average Salary: $32,750
Chartwells Higher Education provides catering services for educational institutions in North Las Vegas. Line Cooks here prepare meals for students and staff. This role is ideal for those who enjoy a structured kitchen environment.

Jerry's Nugget Casino
Average Salary: $32,000
Jerry's Nugget Casino offers a unique dining experience with a variety of cuisines. Line Cooks here are part of a team that ensures quality and efficiency. This company's casino-restaurant setting provides a dynamic work environment.

Boyd Gaming Corporation
Average Salary: $18,033
Boyd Gaming Corporation operates multiple dining locations in North Las Vegas. As a Line Cook, you will contribute to the company's diverse culinary offerings. This role involves working in various high-traffic restaurants.

Restaurant Crew
Average Salary: $52,500
Restaurant crew roles involve helping cooks and servers. These positions focus on keeping the kitchen and dining areas clean and running smoothly. Companies like Red Rock Resort and Buffalo Wild Wings offer these opportunities.
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Sous Chef
Average Salary: $48,917
A sous chef oversees daily kitchen operations. They step in when the head chef is not available. This role requires strong leadership and culinary skills. Local companies, such as The Palms and Station Casinos, need skilled sous chefs.
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Restaurant Manager
Average Salary: $41,786
Restaurant managers handle the overall operation of dining establishments. They coordinate staff, manage inventory, and ensure customer satisfaction. Places like Golden Nugget and Hooters offer management positions.
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Baker
Average Salary: $29,258
Bakers prepare bread, pastries, and desserts. They follow recipes and ensure high-quality products. Bakeries and restaurants in North Las Vegas seek skilled bakers to create delicious baked goods.
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Dishwasher
Average Salary: $28,339
Dishwasher roles involve cleaning dishes and kitchen equipment. This is an entry-level position that requires attention to detail. Job opportunities exist at many local restaurants, including IHOP and Denny's.
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Sandwich Artist
Average Salary: $26,213
Sandwich artists craft delicious sandwiches and salads. They work closely with customers to create their orders. Companies like Subway and Jimmy John's hire sandwich artists to meet customer needs.
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