How much does a Line Cook make in Northampton, MA?
In Northampton, MA, a Line Cook earns an average yearly salary of $40,091. This income can vary depending on experience and other factors. Most Line Cooks in the area fall within the salary range of $36,545 to $44,273 per year. This range means that the middle earners typically make around $39,636 annually.
The salary for Line Cooks in Northampton, MA can change based on the type of restaurant they work in and their experience level. Some Line Cooks may earn a bit more if they work in high-end restaurants or if they have several years of experience. For those just starting in the field, it might take some time to reach the higher ends of this salary range. However, with dedication and a strong work ethic, many Line Cooks find good opportunities for advancement and salary growth in Northampton.
What are the highest paying cities for a Line Cook near Northampton, MA?

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Belchertown, MA
Average Salary: $41,077
Working in Belchertown offers a mix of small-town charm and local charm. You'll find several cozy eateries that value quality over quantity. Notable places include The Back Room, known for its relaxed atmosphere.
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Wilbraham, MA
Average Salary: $40,849
In Wilbraham, the culinary scene features a variety of dining options. You’ll get to work in a vibrant community with plenty of local events. Places like The Olde Corner Café provide a warm and welcoming environment.
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Hadley, MA
Average Salary: $39,069
Hadley presents a unique setting where you can enjoy the blend of historic charm and modern cuisine. The town's eateries often highlight fresh, local ingredients. Cafés like The Great Northern are popular spots.
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Ludlow, MA
Average Salary: $38,571
Ludlow offers a peaceful and scenic backdrop for cooking. The town’s eateries tend to focus on quality dishes with a local twist. Working here means contributing to a tight-knit community.
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Holyoke, MA
Average Salary: $38,556
In Holyoke, you’ll find a dynamic culinary environment with a mix of traditional and modern influences. The city’s diverse food scene offers a range of opportunities. Popular restaurants include The Front Room, known for its eclectic menu.
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Springfield, MA
Average Salary: $38,361
Springfield’s culinary landscape is rich and varied, with many restaurants seeking skilled cooks. The city’s food scene is vibrant, with places like Café 99 offering a lively atmosphere.
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Amherst, MA
Average Salary: $38,226
Amherst’s eateries reflect the town’s academic and artistic vibe. Working in the city means joining a community that values creativity and innovation. Popular spots like The Java Jole are well-loved by locals.
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Easthampton, MA
Average Salary: $37,650
Easthampton offers a relaxed dining scene with a focus on fresh, locally-sourced ingredients. The town’s culinary scene is friendly and supportive, with places like Eastie Eats providing a welcoming environment.
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Chicopee, MA
Average Salary: $37,380
Chicopee’s dining scene is diverse and welcoming. You’ll find a variety of restaurants that value quality and customer service. Local favorites include The Patio, known for its welcoming atmosphere.
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South Hadley, MA
Average Salary: $37,043
In South Hadley, you’ll enjoy a welcoming community with a range of dining options. The town’s eateries often highlight local flavors and community spirit. The Black Bear Café is a beloved spot among locals.
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What are the best paying companies for a Line Cook in Northampton, MA?

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Roberto's Restaurant
Average Salary: $38,000
Roberto's Restaurant in Northampton, MA, offers a vibrant kitchen environment for Line Cooks. They focus on fresh, locally-sourced ingredients and emphasize teamwork. The restaurant is located in the heart of downtown Northampton, providing easy access to a lively dining scene.
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Lessing's
Average Salary: $36,000
Lessing's in Northampton, MA, provides an engaging atmosphere for Line Cooks to hone their culinary skills. The company values creativity and innovation in the kitchen. Situated in the bustling area of downtown Northampton, it offers a dynamic work environment with diverse dining opportunities.
What are the best paying Line Cook related jobs in Northampton, MA?

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Culinary Arts Instructor
Average Salary: $63,600
People in this role teach cooking skills. They work at local culinary schools and teach students about food preparation and kitchen safety. Northampton has several culinary schools that offer training.
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Sous Chef
Average Salary: $52,130
This role assists the head chef in managing the kitchen. The person here ensures food is prepared properly. Sous chefs work in various restaurants, gaining valuable experience to lead their teams.
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Restaurant Crew
Average Salary: $41,000
This job involves various tasks in a restaurant. Workers help with food prep, cooking, and cleaning. Many local eateries, like cafes and diners, offer these positions.
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Baker
Average Salary: $40,043
Bakers create delicious baked goods. They work in bakeries and restaurants, making bread, pastries, and cakes. Northampton has several bakeries that value skilled bakers.
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Culinary Specialist
Average Salary: $37,550
They focus on specific types of cuisine. These specialists work in restaurants and hotels. They bring unique flavors and techniques to their dishes.
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Dietary Cook
Average Salary: $37,500
They prepare meals for people with special dietary needs. These cooks work in hospitals and care homes. Their focus is on nutrition and taste.
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Restaurant Manager
Average Salary: $35,200
They oversee daily operations. Managers handle staff, schedules, and customer service. This role requires leadership skills and experience in the food service industry.
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Dishwasher
Average Salary: $34,323
They clean dishes and kitchen tools. This job is in busy kitchens. Dishwashers work in restaurants and cafes, ensuring cleanliness and order.
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Sandwich Artist
Average Salary: $33,768
These cooks make custom sandwiches. They work in sandwich shops and cafes. Their skills in creating tasty and fresh sandwiches are key to their success.
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Cook, Cashier, Food Prep
Average Salary: $18,024
This role combines cooking and cashier duties. Workers prepare food and handle payments. This position is common in fast-food restaurants and small diners.
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