Line Cook Salary in Okemos, MI

Williamston, MI
Average Salary: $34,386
Working in Williamston, job seekers can expect a cozy yet fast-paced kitchen environment. Local eateries often feature family-owned restaurants where teamwork is key. Opportunities exist with establishments like Williamston Diner.
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Lansing, MI
Average Salary: $33,764
In Lansing, cooks can find a mix of bustling city life and relaxed dining scenes. From busy cafes to elegant bistros, the city offers a variety of work settings. Notable places include Crafted Kitchen and The Capital City Brewing Co.
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East Lansing, MI
Average Salary: $33,103
East Lansing offers a unique blend of college town charm and vibrant culinary activity. Many chefs work in university dining services or trendy local restaurants. Places like The East Side Market provide exciting culinary challenges.
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Flint, MI
Average Salary: $32,361
Flint presents a dynamic food scene with a focus on innovation. Cooks will experience a range of culinary styles. Establishments such as The Purple House and Old Michigan Brewing Co. offer dynamic work environments.
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Grand Ledge, MI
Average Salary: $32,308
In Grand Ledge, cooks enjoy a more laid-back kitchen atmosphere. The town’s eateries range from casual diners to cozy cafes. Working at places like Bella Luna Pizzeria can be both enjoyable and rewarding.
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Owosso, MI
Average Salary: $32,221
Owosso provides a small-town feel with close-knit work environments. Many restaurants emphasize community and family. Job seekers can find opportunities at places like The Corner Café.
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Jackson, MI
Average Salary: $31,918
Jackson's culinary scene offers a mix of traditional and modern dining experiences. Cooks here will find themselves in vibrant kitchens. Local spots like The Old Spaghetti Factory and The Melting Pot are popular choices.
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DeWitt, MI
Average Salary: $31,879
DeWitt's kitchens are known for their friendly and collaborative atmosphere. With many local restaurants, job seekers will find a variety of culinary challenges. Restaurants like The Lantern and The Old Town Bistro provide exciting opportunities.
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Mason, MI
Average Salary: $31,867
Mason’s kitchen environments are often characterized by a fast-paced yet professional setting. The city’s diverse dining scene includes everything from casual eateries to fine dining. Cooks can find roles at places like The Mason Tap & Grill.
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Midland, MI
Average Salary: $31,789
In Midland, cooks experience a balanced blend of fast-paced service and creative culinary tasks. The city’s restaurants often emphasize quality and customer satisfaction. Places like The Midland Grill offer dynamic work environments.
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Anna's House
Average Salary: $34,500
Anna's House is known for its welcoming environment and commitment to excellence. Line Cooks here gain experience in a fast-paced kitchen setting. The company operates in Okemos, MI, and offers competitive pay.

Bickford Senior Living
Average Salary: $32,920
At Bickford Senior Living, Line Cooks work in a supportive environment with opportunities for growth. The company values its employees and provides training. They are located in Okemos, MI, and offer good benefits.

Applebee's
Average Salary: $32,000
Applebee's is a well-known restaurant chain with locations in Okemos, MI. Line Cooks here benefit from a dynamic kitchen and team-oriented atmosphere. The company offers various opportunities for career advancement.

Joe & Son’s Inc
Average Salary: $32,000
Joe & Son’s Inc is a local favorite in Okemos, MI. Line Cooks here enjoy a family-friendly work environment. The company places importance on customer satisfaction and team collaboration.

MARCO'S FRANCHISING, LLC
Average Salary: $27,958
MARCO'S FRANCHISING, LLC operates in Okemos, MI, with a strong focus on quality and service. Line Cooks here contribute to the company's reputation for delicious food. The company provides a supportive work environment.

Restaurant Manager
Average Salary: $51,845
This role oversees the day-to-day operations of the kitchen. Managers ensure smooth service and quality food. They work closely with the line cooks to maintain efficiency.
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Sous Chef
Average Salary: $44,680
A Sous Chef helps manage the kitchen staff and ensures food preparation runs smoothly. They work hand-in-hand with line cooks to meet high standards. This role is ideal for those who want to advance their culinary career.
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Dietary Cook
Average Salary: $39,100
Dietary Cooks prepare meals for specific dietary needs. They often work in healthcare or senior living facilities. These cooks ensure that each meal meets health and safety standards.
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Baker
Average Salary: $29,667
Bakers specialize in making bread, pastries, and desserts. They work in both commercial and retail settings. Bakers often collaborate with line cooks to ensure fresh ingredients are available.
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Dishwasher
Average Salary: $29,059
Dishwashers clean and sanitize dishes, utensils, and kitchen equipment. They ensure a clean and safe kitchen environment. This role supports line cooks by keeping the kitchen tidy and ready for use.
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Pastry Cook
Average Salary: $28,333
Pastry Cooks create sweet treats and baked goods. They often work in bakeries or restaurants. Their skills complement those of line cooks, providing a variety of delicious offerings.
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Sandwich Artist
Average Salary: $26,069
Sandwich Artists prepare custom sandwiches and salads. They often work in fast-casual restaurants. This role requires attention to detail and speed, working alongside line cooks to serve fresh meals quickly.
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