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Line cooks play a key role in the fast-paced kitchen environment. In Prior Lake, MN, the average yearly salary for a line cook is about $40,556. This means a line cook can expect to earn somewhere between $34,000 and $47,000 per year. These numbers provide a clear picture of what one might earn in this profession.
Several factors can affect a line cook's salary. These include experience, the type of restaurant, and specific skills. More experienced cooks may earn closer to the higher end of the salary range. Those working in high-end restaurants might see better pay compared to those in fast-food joints. Specialized skills, like a deep understanding of different cuisines, can also lead to higher earnings. Understanding these factors can help job seekers make informed choices about their career paths.

Edina, MN
Average Salary: $41,744
In Edina, working as a cook means preparing dishes quickly in a busy kitchen. Local spots like The Herb Box and Cibo provide good opportunities. Teamwork is key in these kitchens.
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South Saint Paul, MN
Average Salary: $39,807
South Saint Paul offers a dynamic culinary scene. Cooks here often work in larger kitchens, preparing meals for a diverse customer base. Local chains such as Culver's and Arby’s have multiple locations.
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Chaska, MN
Average Salary: $39,714
Chaska's job market for cooks is steady. Local eateries like The Local Taphouse need skilled cooks who can handle busy times. These jobs offer a mix of fast-paced action and teamwork.
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Bloomington, MN
Average Salary: $39,030
Bloomington offers a vibrant food culture. Cooks work in trendy restaurants and cafes, preparing a variety of dishes. Places like Black Bear Diner provide a welcoming environment for new cooks.
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Minnetonka, MN
Average Salary: $38,980
In Minnetonka, cooks find a mix of casual dining and upscale restaurants. Working in this area means getting to prepare a range of dishes for different crowds. Local spots like The River Club offer great experiences.
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Shakopee, MN
Average Salary: $38,617
Shakopee's culinary scene is expanding. Cooks here often work in family-owned restaurants, preparing meals with a personal touch. Local favorites like Applebee’s and Chili's are always looking for new talent.
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Hastings, MN
Average Salary: $38,284
Hastings offers a close-knit community for cooks. Local restaurants like Grandma’s Kitchen need skilled hands to prepare hearty meals. Working here means being part of a tight-knit team.
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Eagan, MN
Average Salary: $38,278
Eagan’s food industry is growing. Cooks here often work in both casual and fine dining settings. Local chains such as TGI Fridays and Red Lobster provide great career opportunities.
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Maple Grove, MN
Average Salary: $37,541
Maple Grove offers a variety of dining options for cooks. Local restaurants like The Local Table need cooks who can handle fast-paced service. Teamwork is important in these kitchens.
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Inver Grove Heights, MN
Average Salary: $37,172
Inver Grove Heights provides a mix of casual and formal dining for cooks. Local eateries like Fire & Ice need skilled cooks to handle busy times. These jobs offer a chance to work in a dynamic environment.
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Mystic Lake Casino
Average Salary: $45,500
Mystic Lake Casino in Prior Lake, MN, offers exciting Line Cook opportunities. They focus on creating a fun and lively kitchen environment. Their chefs work in a bustling casino setting, offering a dynamic job experience. Mystic Lake Casino has multiple locations, including Prior Lake, MN.
Shakopee Mdewakanton Sioux Community
Average Salary: $40,320
Shakopee Mdewakanton Sioux Community provides Line Cook positions in Prior Lake, MN. They value teamwork and offer a supportive kitchen environment. Employees enjoy a welcoming atmosphere and are encouraged to grow professionally. The Shakopee Mdewakanton Sioux Community operates in various locations, including Prior Lake, MN.

Restaurant Crew
Average Salary: $64,220
The team works together to ensure smooth kitchen operations. Duties may include food prep, cooking, and cleaning. They support chefs and cooks in a busy environment.
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Sous Chef
Average Salary: $56,416
This role leads the kitchen team. Sous chefs coordinate tasks and maintain high standards. They report to the head chef and manage daily kitchen operations.
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Restaurant Manager
Average Salary: $54,150
Managers oversee all restaurant operations. They handle staff, inventory, and customer service. This role requires strong leadership and organization skills.
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Baker
Average Salary: $50,000
Bakers create fresh pastries and bread. They follow recipes and ensure quality. Bakers often work in commercial kitchens, using ovens and mixing equipment.
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Dishwasher
Average Salary: $34,050
Dishwashers clean dishes and utensils. They work behind the scenes to keep the kitchen running smoothly. This role requires attention to detail and cleanliness.
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Sandwich Artist
Average Salary: $29,850
These professionals prepare and assemble sandwiches. They work quickly and efficiently in fast-paced environments. Attention to detail is key for creating delicious products.
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