Line Cook Salary in Rensselaer, NY

East Greenbush, NY
Average Salary: $44,300
In East Greenbush, culinary professionals thrive in a bustling kitchen environment. With local spots like Cozzi’s and the Greenbush Inn, cooks can enjoy a variety of dishes while gaining valuable experience. The community’s love for fresh, local ingredients creates a dynamic work atmosphere.
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Voorheesville, NY
Average Salary: $41,841
Working in Voorheesville, chefs find themselves in a charming area known for its vibrant food scene. Restaurants like B&G Yacht Club and the Mountain Top Inn offer diverse menus and a chance to develop new skills. The town’s support for local produce enhances the cooking experience.
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Green Island, NY
Average Salary: $40,400
On Green Island, cooks enjoy a tight-knit community and a variety of culinary opportunities. At places like SeaGlass Seafood & Patio and several local diners, chefs can perfect their skills. The island’s unique location on the Hudson River adds a special charm to daily work.
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Mechanicville, NY
Average Salary: $39,857
In Mechanicville, the food industry is rich and welcoming. Cooks at establishments like The Fat Cheeks Café and The Kitchen on 3rd can enjoy a supportive environment. The city’s diverse dining scene offers plenty of opportunities to innovate and grow professionally.
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Schenectady, NY
Average Salary: $39,589
Schenectady presents a dynamic culinary landscape for cooks. With restaurants like Hamilton Grill and Union Street Cafe, chefs can explore a mix of traditional and modern dishes. The city’s vibrant arts and cultural scene adds flavor to daily work life.
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Saratoga Springs, NY
Average Salary: $39,499
Saratoga Springs offers a lively setting for culinary enthusiasts. Cooks at venues like the Saratoga Spa State Park and various local bistros can enjoy a fast-paced but fulfilling work environment. The town’s love for fresh ingredients and local flavors creates exciting opportunities.
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Ballston Spa, NY
Average Salary: $39,133
In Ballston Spa, cooks find a peaceful yet rewarding environment. With restaurants like 5-Mile Point and The Cottage Restaurant, chefs can enjoy a variety of culinary challenges. The town’s welcoming community and focus on quality ingredients enhance the work experience.
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Latham, NY
Average Salary: $38,647
Latham offers a vibrant dining scene with plenty of opportunities for chefs. Restaurants like The Laughing Goat and various local eateries provide a supportive environment for culinary growth. The town’s diverse population adds richness to the food culture.
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Guilderland, NY
Average Salary: $38,600
Guilderland presents a diverse culinary environment for cooks. With local favorites like O’Malley’s on the Mohawk and The Back Forty, chefs can explore a variety of dishes. The town’s close-knit community and emphasis on fresh ingredients create a positive work atmosphere.
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Poughkeepsie, NY
Average Salary: $38,557
In Poughkeepsie, cooks enjoy a scenic and inspiring work environment. Restaurants like The Crooked House and The Oyster House offer a chance to create delicious dishes. The city’s rich history and vibrant arts scene add unique elements to daily work life.
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Restaurant Associates
Average Salary: $37,375
Restaurant Associates has many locations in Rensselaer, NY. They offer Line Cook positions with good pay and benefits. Cooks here prepare delicious meals quickly. The restaurant is busy, so cooks need to be able to work well under pressure.

Recovery Sports Grill
Average Salary: $35,667
Recovery Sports Grill is a popular spot in Rensselaer, NY. Line Cooks here get to work in a fun, fast-paced environment. They prepare a variety of dishes for customers who enjoy sports and good food. This job is great for those who love to cook and work in a team.

Restaurant Manager
Average Salary: $61,476
Manage a team of kitchen staff at local restaurants. Oversee daily operations. Ensure smooth workflow in the kitchen. Lead by example and train new hires.
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Sous Chef
Average Salary: $48,173
Assist head chefs in daily kitchen activities. Prepare menus and ingredients. Train cooks and manage kitchen staff. Ensure food quality and presentation are top-notch.
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Cook Supervisor
Average Salary: $45,000
Supervise kitchen staff at various establishments. Coordinate meal preparations. Ensure food safety and quality. Train cooks on recipes and techniques.
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Baker
Average Salary: $39,667
Create delicious baked goods at local bakeries. Follow recipes and baking techniques. Manage the baking station. Ensure consistency in quality and taste.
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Dietary Cook
Average Salary: $34,000
Prepare meals for patients in local hospitals. Follow dietary restrictions. Ensure meals are nutritious and safe. Work closely with dietitians and kitchen staff.
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Pastry Cook
Average Salary: $34,000
Make pastries and desserts at local restaurants. Follow recipes and presentation guidelines. Ensure consistency and quality. Work well with other kitchen staff.
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Dishwasher
Average Salary: $33,510
Clean dishes and kitchen equipment at area restaurants. Maintain a clean and organized kitchen. Work quickly and efficiently. Ensure equipment is ready for the next shift.
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Sandwich Artist
Average Salary: $31,714
Create sandwiches at fast-food or casual dining spots. Follow recipes and presentation standards. Work with other kitchen staff. Ensure customer satisfaction with every order.
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