How much does a Line Cook make in Roswell, GA?
The average yearly salary for a Line Cook in Roswell, GA, stands at $35,574. This figure represents the central point of a range of salaries, highlighting the typical earning potential for those in this role. Many Line Cooks in Roswell find themselves within this salary bracket, depending on their experience and specific work environment.
To provide more context, Line Cooks can expect to earn between $26,500 and $42,000 per year. This range reflects the diversity in the field, with entry-level positions starting at the lower end and more experienced cooks achieving higher salaries. Additionally, various factors such as the type of restaurant, hours worked, and additional skills can influence these numbers. Understanding this data helps job seekers set realistic expectations and prepare for their career in Roswell's culinary scene.
What are the highest paying cities for a Line Cook near Roswell, GA?

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Milton, GA
Average Salary: $36,340
Milton offers a vibrant culinary scene with many restaurants seeking skilled cooks. Companies like The Keg Steakhouse + Bar provide great opportunities. Milton's growing community means more restaurants are always on the lookout for experienced cooks.
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Atlanta, GA
Average Salary: $35,814
Atlanta boasts a dynamic food industry with numerous opportunities in diverse neighborhoods. Popular restaurants like The Varsity and The Pizza Joint need talented cooks. Atlanta's bustling economy makes it an exciting place to advance your cooking career.
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Sandy Springs, GA
Average Salary: $35,683
Sandy Springs has a thriving dining sector, offering various positions at upscale restaurants. Chefs can find work at establishments like The Capital Grille. The city's focus on quality dining makes it a great place to enhance cooking skills.
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Alpharetta, GA
Average Salary: $35,057
Alpharetta is known for its welcoming environment and diverse dining options. Restaurants like The Old Spaghetti Factory look for cooks who can handle fast-paced kitchens. Alpharetta's growing population means steady demand for skilled culinary professionals.
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Johns Creek, GA
Average Salary: $34,701
Johns Creek features many high-end restaurants looking for experienced cooks. Working at places like The Crab Shanty can lead to professional growth. The city's affluent community supports a strong demand for quality dining experiences.
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Duluth, GA
Average Salary: $34,667
Duluth's culinary landscape offers many opportunities for aspiring cooks. Restaurants such as 1886 Bar & Grill hire skilled chefs. The city's increasing popularity makes it a promising place for culinary career development.
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Cumming, GA
Average Salary: $33,972
Cumming has a variety of dining options, from casual eateries to fine dining establishments. Cooks can find jobs at places like The Landing. Cumming's growing food scene provides a supportive environment for culinary professionals.
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Norcross, GA
Average Salary: $33,250
Norcross offers a range of culinary opportunities with local restaurants seeking skilled cooks. Working at eateries like Il Gabbiano provides valuable experience. The city's diverse community supports a steady demand for quality meals.
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Kennesaw, GA
Average Salary: $33,187
Kennesaw features many restaurants that value experienced cooks. Places like The Breakfast Club offer great opportunities to develop culinary skills. The city's growing food scene provides a supportive environment for aspiring chefs.
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Acworth, GA
Average Salary: $33,022
Acworth's dining scene is vibrant, offering many positions for cooks. Restaurants like The Boathouse serve as excellent places to gain experience. The city's expanding culinary options mean steady demand for talented chefs.
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What are the best paying companies for a Line Cook in Roswell, GA?

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Ansley Golf Club
Average Salary: $40,000
At Ansley Golf Club, Line Cooks are part of a vibrant team. They work in a fast-paced kitchen environment. They prepare delicious meals for guests. The club is known for its beautiful setting and luxury amenities.
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Advanced Recovery Systems
Average Salary: $37,450
Advanced Recovery Systems offers competitive pay for Line Cooks. They value their staff and provide a supportive work environment. This company specializes in addiction treatment. Their facilities are spread across multiple locations.
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Pure Taqueria
Average Salary: $36,429
Pure Taqueria provides a dynamic atmosphere for Line Cooks. They focus on crafting authentic Mexican dishes. The company operates several locations in the Roswell area. They are known for their commitment to quality and flavor.
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GRANA
Average Salary: $35,000
GRANA is a modern restaurant that values its culinary team. Line Cooks here prepare fresh, innovative dishes. GRANA’s menu is designed to impress. They have multiple locations, each offering a unique dining experience.
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St. George Village
Average Salary: $33,107
St. George Village offers a warm, community-focused environment for Line Cooks. They prepare meals for residents and guests. This company emphasizes a family-like atmosphere. They have several locations, all dedicated to comfort and care.
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Country Club of Roswell
Average Salary: $32,000
The Country Club of Roswell provides an upscale dining experience. Line Cooks here work with high standards. They cater to members and guests. The club is known for its elegant setting and fine dining options.
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Outback Steakhouse
Average Salary: $29,538
Outback Steakhouse offers a lively and energetic environment for Line Cooks. They prepare classic Australian dishes. This company has multiple locations. They focus on providing a fun and engaging workplace.
What are the best paying Line Cook related jobs in Roswell, GA?

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Household Manager
Average Salary: $75,000
Household managers often work with chefs in large establishments. They plan menus and coordinate with kitchen staff. Experience in a kitchen setting can be very helpful.
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Sous Chef
Average Salary: $56,917
A Sous Chef oversees daily kitchen operations. They assist the head chef in managing the kitchen team. Sous Chefs usually have strong culinary skills and leadership experience.
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Restaurant Manager
Average Salary: $54,876
Restaurant Managers oversee all restaurant operations. They handle staff, manage inventory, and ensure customer satisfaction. Working as a line cook can provide valuable insight into kitchen operations.
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Culinary Specialist
Average Salary: $38,627
Culinary Specialists focus on developing and perfecting recipes. They often work in test kitchens or food development labs. Knowledge of cooking techniques and food safety is key.
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Pastry Cook
Average Salary: $35,460
Pastry Cooks specialize in creating desserts and baked goods. They work closely with line cooks to ensure timely delivery of dishes. Attention to detail and creativity are essential.
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Baker
Average Salary: $35,000
Bakers prepare a variety of baked items, from bread to pastries. They work in commercial kitchens and bakeries. Experience in cooking can lead to a career in baking.
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Cook, Cashier, Food Prep
Average Salary: $33,500
These roles involve preparing food, serving customers, and handling cash. They are entry-level positions in the food service industry. Skills from line cooking can be very useful.
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Dishwasher
Average Salary: $28,495
Dishwashers clean dishes and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. Experience in a kitchen environment is beneficial.
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Sandwich Artist
Average Salary: $22,408
Sandwich Artists create a variety of sandwiches and wraps. They focus on presentation and customer service. Skills from line cooking can help in understanding ingredients and preparation techniques.
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