Line Cook Salaries & Top Paying Companies in Santa Clara, UT

Position

City

Salary

How much does a Line Cook make in Santa Clara, UT?

The average salary for a Line Cook is $28,363 per year in Santa Clara, UT.

Graph depicting the yearly salary distribution for Line Cook jobs in Santa Clara, UT, showing an average salary of $28,363 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Santa Clara, UT, showing an average salary of $2,364 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Santa Clara, UT, showing an average salary of $545 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Santa Clara, UT, showing an average salary of $14 with varying distribution percentages across salary ranges.

A Line Cook in Santa Clara, UT typically earns an average yearly salary of around $28,363. Most Line Cooks earn between $25,000 and $31,436 each year. This range provides a good overview of what to expect in terms of income. Some Line Cooks may earn slightly more or less, depending on their experience and the specific restaurant where they work.

Factors influencing earnings include years of experience, skills, and the type of restaurant. For instance, working at a high-end restaurant may lead to higher pay. Line Cooks who have more experience may also earn more. It is important for job seekers to consider these factors when looking for a job as a Line Cook in Santa Clara, UT.

What are the highest paying cities for a Line Cook near Santa Clara, UT?

Line Cook jobs offer rewarding careers with competitive pay. Near Santa Clara, UT, cities like Santa Clara, CA, and Ivins, UT, provide higher salaries for Line Cooks. With average earnings of $45,478 in Santa Clara, CA, and $41,002 in Ivins, UT, job seekers have excellent opportunities close to home.

Graph displaying highest paying cities salaries for Line Cook jobs near Santa Clara, UT, highlighting Santa Clara, CA with the highest at $45,478 and Cedar City, UT with the lowest at $31,832.

Santa Clara, CA
Average Salary: $45,478
In Santa Clara, working as a Line Cook offers an exciting chance to be part of Silicon Valley's culinary scene. Many tech companies have on-site kitchens that rely on skilled cooks. This environment provides dynamic shifts and the chance to create meals for a diverse workforce.
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Ivins, UT
Average Salary: $41,002
Ivins presents a quieter, community-focused setting for those interested in Line Cook jobs. Local restaurants emphasize fresh, locally-sourced ingredients. Being part of a smaller community allows for building strong relationships with both colleagues and customers.
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Moab, UT
Average Salary: $39,000
Moab’s Line Cook positions often attract outdoor enthusiasts. The town's tourism-heavy economy means restaurants cater to visitors. Cooks enjoy a lively work environment and the opportunity to explore Moab's stunning landscapes in their free time.
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Springdale, UT
Average Salary: $38,295
Springdale is known for its proximity to Zion National Park, offering a unique experience for Line Cooks. The area’s tourism industry means busy, fast-paced shifts. It’s a great place for those who love the outdoors and a vibrant community atmosphere.
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Washington, UT
Average Salary: $36,963
In Washington, Line Cook jobs are part of a close-knit community. The local dining scene features family-owned establishments that value tradition and quality. Cooks here enjoy a supportive work environment and the chance to connect deeply with the community.
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Hurricane, UT
Average Salary: $35,857
Hurricane offers a more relaxed atmosphere for aspiring Line Cooks. The town’s dining options include a mix of casual eateries and family restaurants. It’s an ideal place for those looking to build a stable career in the food industry.
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Kanab, UT
Average Salary: $35,808
Kanab provides a serene environment for Line Cooks, with a slower pace compared to larger cities. The area’s focus on local cuisine and hospitality offers a chance to learn and grow in a supportive setting. It’s perfect for those who enjoy a quieter lifestyle.
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Mesquite, NV
Average Salary: $34,276
Mesquite’s dining scene is vibrant, with a variety of restaurants that cater to both locals and visitors. Line Cooks here enjoy a dynamic work environment with opportunities to work in diverse settings, from casual diners to upscale eateries.
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Orem, UT
Average Salary: $33,347
Orem is home to a growing culinary scene, making it an exciting place for Line Cooks. The presence of universities and tech companies means a steady demand for fresh, quality meals. Cooks can expect to work in a fast-paced environment with plenty of opportunities for professional growth.
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Cedar City, UT
Average Salary: $31,832
In Cedar City, Line Cook jobs offer a chance to be part of a college town’s dynamic food culture. The area’s emphasis on community and education provides a unique work atmosphere. Cooks here can enjoy a mix of casual and fine dining experiences.
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What are the best paying companies for a Line Cook in Santa Clara, UT?

Harmons Grocery offers Line Cooks in Santa Clara, UT the best pay, with an average salary of $36,800 annually. This competitive wage reflects the company’s commitment to rewarding hardworking employees. Mo' Bettahs also provides a solid compensation package, with Line Cooks earning an average of $27,345 per year. Both employers offer promising opportunities for those seeking dependable income in the culinary field.

Graph displaying best paying company salaries for Line Cook jobs in Santa Clara, UT, highlighting Harmons Grocery with the highest at $36,800 and Mo' Bettahs with the lowest at $27,345.

Harmons Grocery
Average Salary: $36,800
Harmons Grocery in Santa Clara, UT offers a rewarding career as a Line Cook. Employees enjoy competitive salaries and a dynamic work environment. Harmons Grocery operates multiple locations across Utah, providing extensive opportunities for professional growth and experience.
Mo' Bettahs
Average Salary: $27,345
Mo' Bettahs in Santa Clara, UT is a welcoming place for Line Cooks looking to build their career. With a supportive team and a vibrant restaurant atmosphere, this company provides a unique opportunity to enhance culinary skills. Mo' Bettahs serves the community with its delicious offerings and is known for its engaging workplace culture.

What are the best paying Line Cook related jobs in Santa Clara, UT?

A Sous Chef in Santa Clara, UT, earns an average of $56,500 per year, making it a lucrative career path for those with culinary skills. With more responsibility, Sous Chefs oversee kitchen operations and can advance their careers by learning management skills. Another well-paying role is a Baker, earning around $25,500 annually, providing a solid foundation for culinary professionals.

Graph displaying best paying related job salaries for Line Cook jobs near Santa Clara, UT, highlighting Sous Chef with the highest at $56,500 and Baker with the lowest at $25,500.

Sous Chef
Average Salary: $56,500
A Sous Chef oversees kitchen operations. This role includes managing kitchen staff and ensuring the smooth flow of food preparation. They work closely with the head chef to create menus and maintain high standards in the kitchen.
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Dishwasher
Average Salary: $29,250
A Dishwasher cleans dishes and kitchen utensils. This position requires attention to detail to ensure everything is spotless and ready for the next use. They play a key role in keeping the kitchen clean and organized.
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Baker
Average Salary: $25,500
A Baker specializes in making a variety of baked goods. This role involves preparing doughs, pastries, and other baked items. They work with recipes and may create new items to offer in the menu.
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Line Cook Salary in Santa Clara, UT

How much does a Line Cook make in Santa Clara, UT?

What are the highest paying cities for a Line Cook near Santa Clara, UT?

What are the best paying companies for a Line Cook in Santa Clara, UT?

Currently 11,643 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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