Position
City
Salary
In Saugerties, NY, a Line Cook makes an average yearly salary of $33,538. This salary range can vary based on experience and skill level. Most Line Cooks earn between $31,000 and $36,000 each year.
Several factors can influence a Line Cook's salary. Experience and skill level often play a big role. More experienced cooks usually earn more. Some Line Cooks may also receive tips, which can add to their income. Working at a high-end restaurant can lead to higher earnings compared to more casual dining establishments. Over time, gaining more skills and possibly certifications can also lead to higher pay.

Northport, NY
Average Salary: $45,118
In Northport, kitchen pros can find steady work in local eateries. Opportunities exist in both casual and fine dining spots, allowing for growth. Many restaurants in the area value teamwork and skill.
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Millbrook, NY
Average Salary: $43,643
Millbrook offers a relaxed yet professional kitchen environment. Cooks work in charming settings with a focus on quality ingredients. The local dining scene includes both upscale and family-friendly restaurants.
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Chatham, NY
Average Salary: $43,250
Chatham is known for its vibrant culinary scene. Cooks here enjoy a blend of traditional and modern techniques. Many local chefs emphasize seasonal ingredients, offering dynamic work experiences.
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Catskill, NY
Average Salary: $43,182
Catskill provides a unique kitchen setting with a focus on fresh, local produce. Cooks here often enjoy a laid-back atmosphere while working in cozy restaurants. The area’s charm adds to the overall dining experience.
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Stone Ridge, NY
Average Salary: $42,750
In Stone Ridge, kitchen work is a blend of creativity and tradition. Cooks enjoy a supportive environment with opportunities to innovate. The area’s scenic beauty enhances the dining experience.
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Woodstock, NY
Average Salary: $42,712
Woodstock offers a vibrant culinary environment with a mix of laid-back and upscale dining options. Cooks here appreciate the area’s artistic vibe, which influences the food served in local restaurants.
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Tivoli, NY
Average Salary: $42,650
Tivoli presents a dynamic kitchen setting with a variety of dining options. Cooks enjoy working in family-owned eateries and larger establishments. The area values fresh, local ingredients in its cuisine.
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Brooklyn, NY
Average Salary: $39,782
Brooklyn's kitchen scene is diverse and fast-paced. Cooks work in a variety of settings, from trendy cafes to established restaurants. The area’s rich cultural tapestry adds to the culinary experience.
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Hyde Park, NY
Average Salary: $39,333
In Hyde Park, kitchen pros find a mix of traditional and innovative dining experiences. Cooks enjoy a supportive environment with opportunities for growth. The area’s historical charm adds to the dining scene.
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Rhinebeck, NY
Average Salary: $39,188
Rhinebeck offers a refined kitchen environment with a focus on quality and presentation. Cooks work in elegant settings, emphasizing local and seasonal ingredients. The area’s picturesque surroundings enhance the dining experience.
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Buns Burgers
Average Salary: $33,889
Buns Burgers is a family-owned business in Saugerties that offers a vibrant atmosphere for culinary enthusiasts. This company provides training and growth opportunities for Line Cooks. Employees work in their restaurant located on Main Street.
Franchise Gator
Average Salary: $31,000
Franchise Gator is a popular spot in Saugerties, known for its friendly environment and high-quality meals. Line Cooks here enjoy a supportive team and a chance to learn new cooking skills. This establishment is located on Route 32.

Restaurant Manager
Average Salary: $67,500
Restaurant managers work in various settings, overseeing daily operations. They ensure everything runs smoothly, from food preparation to customer service. In Saugerties, NY, managers may work for well-known establishments like Red Apple Restaurant or Blue Moon Bistro.
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Sous Chef
Average Salary: $46,060
Sous chefs assist the head chef in managing the kitchen. They oversee daily cooking tasks and manage kitchen staff. In Saugerties, NY, sous chefs often work for fine dining spots like The Gourmet Table or The Chef’s Haven. They help create menus and ensure high-quality food.
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Dishwasher
Average Salary: $37,409
Dishwashers handle cleaning dishes and kitchen tools. They work closely with line cooks to keep the kitchen running smoothly. In Saugerties, NY, dishwashers might find positions at popular restaurants such as The Spice Route or The Harbor House. This role is essential for maintaining a clean and efficient kitchen.
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Baker
Average Salary: $36,700
Bakers prepare and bake a variety of pastries and bread. They work in commercial kitchens, often for restaurants or bakeries. In Saugerties, NY, bakers could work at places like The Golden Loaf Bakery or Sweet Treats Café. They play a key role in creating delicious baked goods for customers.
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