Line Cook Salary in Scottsdale, AZ

Sedona, AZ
Average Salary: $39,335
In Sedona, culinary jobs offer a mix of fast-paced kitchen environments and scenic views. With many upscale restaurants, cooks can expect to work in well-equipped kitchens. Prominent spots include The Lodge at Sedona and Elote Café.
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Flagstaff, AZ
Average Salary: $38,924
Flagstaff provides a unique setting for cooks to work in cozy, local eateries. The city's vibrant food scene offers opportunities in casual and fine dining. Local highlights include JJ's On Mill and The Handlebar-Q.
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Phoenix, AZ
Average Salary: $38,750
Phoenix presents a diverse culinary landscape with a variety of restaurants. Cooks can find work in high-volume kitchens, from casual diners to gourmet establishments. Noteworthy places include Pizzeria Bianco and Pizzeria Locale.
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Tempe, AZ
Average Salary: $38,443
Tempe's dynamic food scene provides numerous opportunities for cooks in both casual and fine dining settings. The city's growing popularity attracts a variety of restaurant concepts. Popular spots include The Pub and Pizzeria Locale.
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Gilbert, AZ
Average Salary: $37,707
Gilbert offers a range of opportunities for cooks, from busy family restaurants to trendy eateries. The city's food culture is diverse and growing, providing a variety of work environments. Notable places include Cava Mezze and Lone Star Cafe.
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Chandler, AZ
Average Salary: $37,151
In Chandler, cooks can expect to work in a range of environments, from busy cafes to upscale dining. The city's food scene is expanding, offering various opportunities. Popular dining spots include The Keg Steakhouse + Bar and The Cheesecake Factory.
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Peoria, AZ
Average Salary: $37,073
Peoria provides a welcoming environment for cooks with a variety of dining options. The city's eateries range from casual to fine dining. Noteworthy establishments include Texas de Brazil and Black Mountain Grill.
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Mesa, AZ
Average Salary: $36,371
Mesa offers a mix of casual and upscale dining options for cooks. The city's diverse food scene presents many opportunities in both family-owned and chain restaurants. Popular places include Wolfgang Puck Express and Del Taco.
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Goodyear, AZ
Average Salary: $36,341
Goodyear presents a variety of opportunities for cooks, with options in both family-style and casual dining. The city's food culture is welcoming, with establishments like Chili's and Buffalo Wild Wings.
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Tucson, AZ
Average Salary: $35,995
Tucson offers a rich culinary environment with a mix of traditional and modern dining. Cooks can find work in vibrant restaurants and cafes. Notable spots include El Charro Café and R.I.O. Fish House.
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THE COUNTRY CLUB AT DC RANCH
Average Salary: $46,605
THE COUNTRY CLUB AT DC RANCH is a renowned club in Scottsdale, AZ. They offer excellent opportunities for Line Cooks to work in a high-end dining environment. Their focus on quality food and service makes it a top choice for culinary professionals.

Olive & Ivy
Average Salary: $44,120
Olive & Ivy is a popular restaurant in Scottsdale, AZ, known for its Mediterranean-inspired dishes. They provide a vibrant and dynamic environment for Line Cooks, offering opportunities to work in a bustling kitchen and contribute to fresh, delicious meals.

Puttshack
Average Salary: $44,000
Puttshack combines dining and entertainment, offering a unique experience in Scottsdale, AZ. Line Cooks at Puttshack enjoy a fast-paced kitchen environment where they can showcase their culinary skills while engaging with a fun and lively atmosphere.

K O'Donnell's Sports Bar & Grill
Average Salary: $44,000
K O'Donnell's Sports Bar & Grill is a beloved local spot in Scottsdale, AZ. They offer competitive salaries for Line Cooks and a welcoming environment where culinary talents can shine in preparing a variety of dishes for sports fans.

Din Tai Fung
Average Salary: $43,227
Din Tai Fung, known for its famous soup dumplings, is a celebrated eatery in Scottsdale, AZ. Line Cooks here have the chance to work in a dynamic kitchen, focusing on traditional and modern Chinese cuisine to delight a diverse clientele.

SOL Mexican Cocina
Average Salary: $43,000
SOL Mexican Cocina provides an authentic Mexican dining experience in Scottsdale, AZ. Line Cooks enjoy the opportunity to create delicious Mexican dishes in a warm and inviting setting, with a strong emphasis on quality and flavor.

Blanco (Cocina + Cantina)
Average Salary: $43,000
Blanco (Cocina + Cantina) is a trendy restaurant in Scottsdale, AZ, offering a blend of Mexican and American cuisine. Line Cooks here work in a lively kitchen, preparing fresh and flavorful dishes in a vibrant and energetic atmosphere.

Morton's The Steakhouse
Average Salary: $42,905
Morton's The Steakhouse is a prestigious dining establishment in Scottsdale, AZ. Line Cooks here have the chance to work in a refined kitchen, focusing on high-quality meats and side dishes to cater to discerning patrons.

Nordstrom
Average Salary: $42,300
Nordstrom is a well-known department store with a restaurant in Scottsdale, AZ. Line Cooks here enjoy a stable and professional environment, preparing a range of dishes that complement the upscale shopping experience.

True Food Kitchen
Average Salary: $41,804
True Food Kitchen is a health-focused restaurant in Scottsdale, AZ. Line Cooks here prepare wholesome and nutritious meals, contributing to a vibrant and health-conscious dining environment.

Restaurant Inspector
Average Salary: $130,000
They ensure dining establishments adhere to food safety regulations. Inspectors work with local health departments and restaurants. They must know safety standards and food preparation.
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Private Chef
Average Salary: $91,056
Private chefs cook meals for individuals and families. They work in homes and private venues. Chefs must prepare personalized menus and understand dietary needs.
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Cook Supervisor
Average Salary: $67,370
They oversee kitchen staff and daily operations. Supervisors manage schedules and tasks. They ensure food quality and kitchen cleanliness at all times.
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Sous Chef
Average Salary: $66,575
Sous chefs assist head chefs in kitchen management. They oversee daily menu planning and food preparation. Sous chefs must maintain high standards and guide junior cooks.
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Culinary Arts Instructor
Average Salary: $66,483
Instructors teach cooking techniques in schools or culinary institutes. They prepare lesson plans and supervise students. Instructors must have strong culinary skills and teaching abilities.
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Restaurant Manager
Average Salary: $63,441
Managers handle restaurant operations and staff. They oversee service, finances, and customer satisfaction. Managers must balance quality and profitability while leading teams.
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Restaurant Delivery
Average Salary: $55,000
Delivery staff transport prepared meals to customers. They ensure timely and accurate delivery. Staff must follow safety and delivery protocols to maintain food quality.
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Culinary Specialist
Average Salary: $41,726
Specialists focus on specific cuisines or cooking methods. They often work in high-end restaurants or catering. Specialists need deep knowledge of their chosen cuisine and cooking techniques.
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Pastry Cook
Average Salary: $41,435
Pastry cooks create desserts and baked goods. They work in bakeries or restaurants. Cooks must have strong baking skills and creativity to design tasty treats.
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Dietary Cook
Average Salary: $39,000
Dietary cooks prepare meals for people with specific dietary needs. They work in hospitals or care facilities. Cooks must know nutrition and follow dietary restrictions carefully.
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