Line Cook Salaries & Top Paying Companies in Smithfield, RI

Position

City

Salary

How much does a Line Cook make in Smithfield, RI?

The average salary for a Line Cook is $40,701 per year in Smithfield, RI.

Graph depicting the yearly salary distribution for Line Cook jobs in Smithfield, RI, showing an average salary of $40,701 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Line Cook jobs in Smithfield, RI, showing an average salary of $3,392 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Line Cook jobs in Smithfield, RI, showing an average salary of $783 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Line Cook jobs in Smithfield, RI, showing an average salary of $20 with varying distribution percentages across salary ranges.

A Line Cook in Smithfield, RI earns a yearly salary that can range quite a bit. The average yearly salary stands at approximately $40,701. This figure offers job seekers a good starting point for salary expectations. It also helps to set realistic goals when negotiating pay.

Most Line Cooks in Smithfield make between $30,000 and $54,600 annually. The breakdown of these salaries is as follows: around 6.79% earn $30,000, 18.10% earn between $30,000 and $32,236, and so on up to the highest earners at 2.26% who make $54,600 or more. This range shows that there are opportunities for growth and advancement in the role. Job seekers can aim for these higher earnings with experience and skill development.

What are the highest paying cities for a Line Cook near Smithfield, RI?

Job seekers in the culinary field may find Narragansett, RI, offers the highest average salary for line cook positions. With an average salary of $43,334, it stands out among nearby areas. Lincoln, RI, follows closely with an average salary of $39,702 for line cook jobs.

Graph displaying highest paying cities salaries for Line Cook jobs near Smithfield, RI, highlighting Narragansett, RI with the highest at $43,334 and Cranston, RI with the lowest at $36,464.

Narragansett, RI
Average Salary: $43,334
Work in Narragansett offers a chance to be part of high-end dining. Many restaurants focus on fresh seafood. Enjoy a chance to learn from top chefs and be a key part of the kitchen team.
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Tiverton, RI
Average Salary: $40,766
In Tiverton, the pace is usually steady. Being a cook here means you'll often work in family-owned eateries. The focus is on quick service and friendly service, where you can be an important part of the community.
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Lincoln, RI
Average Salary: $39,702
Lincoln provides a mix of casual and formal dining experiences. Many local eateries emphasize locally-sourced ingredients. Working here means a chance to meet and work with a diverse range of people.
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Woonsocket, RI
Average Salary: $39,111
Woonsocket offers a mix of local diners and family restaurants. Working here allows you to serve a diverse customer base. Many places value team spirit and efficiency.
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Charlestown, RI
Average Salary: $39,000
In Charlestown, you'll find a blend of seaside charm and traditional dining. Many local restaurants highlight seafood and comfort food. Being a cook here means you'll often work in a friendly, close-knit environment.
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Providence, RI
Average Salary: $38,839
Providence is a bustling city with a vibrant food scene. Many restaurants are known for their creativity and variety. Working here offers a dynamic environment with lots of opportunities to grow and learn.
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Warwick, RI
Average Salary: $37,685
Warwick offers a mix of casual dining and family-style restaurants. The focus is on quality and consistency. It's a place where you can develop strong skills and build a solid career.
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West Warwick, RI
Average Salary: $37,158
West Warwick has a mix of local diners and larger establishments. The atmosphere is often family-friendly. Being a cook here means you'll be an integral part of serving a diverse community.
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Coventry, RI
Average Salary: $36,705
Coventry provides a calm and steady work environment. Many local restaurants focus on hearty, traditional meals. Working here allows for close teamwork and a personal touch to service.
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Cranston, RI
Average Salary: $36,464
Cranston has a variety of dining options, from casual eateries to more formal restaurants. The city offers many opportunities to learn and grow in the food industry. It's a place where you can build a solid career.
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What are the best paying companies for a Line Cook in Smithfield, RI?

FLIK Hospitality Group offers excellent opportunities for line cooks in Smithfield, RI, with competitive salaries. The average salary at FLIK Hospitality Group stands at $42,214 per year, providing a solid foundation for skilled chefs. AVI Foodsystems, Inc. also pays line cooks a respectable $42,167 annually, making it a solid choice for job seekers. Both companies provide a chance to work in a high-quality environment with good pay.

Graph displaying best paying company salaries for Line Cook jobs in Smithfield, RI, highlighting FLIK Hospitality Group with the highest at $42,214 and AVI Foodsystems, Inc. with the lowest at $42,167.

FLIK Hospitality Group
Average Salary: $42,214
FLIK Hospitality Group is known for its vibrant kitchen environment and modern facilities. They offer Line Cook positions at several of their locations in Smithfield, RI. These positions provide growth opportunities and a welcoming workplace. Employees work in fast-paced settings, preparing delicious dishes to meet customer demands.
AVI Foodsystems, Inc.
Average Salary: $42,167
AVI Foodsystems, Inc. is a leader in the food industry, with multiple locations in Smithfield, RI. They offer competitive pay and benefits for their Line Cooks. Workers in these roles get to prepare high-quality meals efficiently. The company values teamwork and supports continuous learning in the culinary field.

What are the best paying Line Cook related jobs in Smithfield, RI?

Job seekers with experience in line cooking have several higher-paying opportunities available in Smithfield, RI. The role of a Restaurant Manager offers a solid average salary of $60,000. Sous Chefs also earn a competitive salary of around $59,722 annually. For those with a knack for baking, the position of Baker brings in about $35,622 per year. These roles provide better financial rewards and a chance to advance in the culinary industry.

Graph displaying best paying related job salaries for Line Cook jobs near Smithfield, RI, highlighting Restaurant Manager with the highest at $60,000 and Dishwasher with the lowest at $33,234.

Restaurant Manager
Average Salary: $60,000
Manage the daily operations of dining establishments. Oversee the kitchen staff, ensure food quality, and handle customer service. Companies like Olive Garden and Red Robin hire for these roles.
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Sous Chef
Average Salary: $59,722
Assist the head chef in preparing meals. Supervise kitchen staff and manage food preparation. Local spots like The Oyster Pub and Driftwood Kitchen offer such positions.
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Pastry Cook
Average Salary: $47,000
Create delicious baked goods and desserts. Work in teams to meet customer orders. Opportunities exist at bakeries like The Pastry Palace and local cafes.
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Culinary Specialist
Average Salary: $40,000
Develop recipes and ensure food safety. Work in food production and testing. Companies like Stop & Shop and local restaurants seek culinary talent.
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Baker
Average Salary: $35,622
Prepare bread, cakes, and pastries. Follow recipes and maintain high standards. Positions are available at bakeries like The Bread House and local eateries.
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Dishwasher
Average Salary: $33,234
Clean dishes and kitchen equipment. Work behind the scenes to keep the kitchen running smoothly. Roles are open at establishments like Red Lobster and local bistros.
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Line Cook Salary in Smithfield, RI

How much does a Line Cook make in Smithfield, RI?

What are the highest paying cities for a Line Cook near Smithfield, RI?

What are the best paying companies for a Line Cook in Smithfield, RI?

Currently 11,165 Line Cook job openings, nationwide.

How's the job market for a Line Cook in the US?

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