Line Cook Salary in Summit, NJ

Scotch Plains, NJ
Average Salary: $41,931
In Scotch Plains, chefs prepare fresh meals in fast-paced settings. Working in well-known restaurants, one can expect a dynamic kitchen environment. Positions often include working with experienced culinary teams.
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Maplewood, NJ
Average Salary: $41,370
Maplewood offers a vibrant food scene with many renowned eateries. Cooks here focus on quality and speed. The area’s diverse culinary offerings provide ample learning opportunities.
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Cranford, NJ
Average Salary: $40,880
Cranford provides a supportive work environment for aspiring cooks. The area features family-owned restaurants and cafes where chefs gain hands-on experience. It's a great place for those looking to build a solid foundation in cooking.
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Chatham, NJ
Average Salary: $40,160
Chatham’s culinary jobs demand efficiency and attention to detail. Cooks here work in a variety of settings, from casual diners to upscale dining. It's an ideal place for those who thrive under pressure.
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New Providence, NJ
Average Salary: $39,118
New Providence has a mix of traditional and modern restaurants. Cooks here benefit from a diverse culinary culture. Working in this city offers exposure to a wide range of cooking styles.
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South Orange, NJ
Average Salary: $38,908
South Orange’s kitchens emphasize innovation and creativity. Chefs here work in vibrant settings that value fresh ingredients. The area’s cultural diversity enhances the culinary experience.
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Short Hills, NJ
Average Salary: $37,849
In Short Hills, cooks enjoy a bustling restaurant scene. Many establishments here focus on customer satisfaction and high-quality dishes. Working in this city can lead to quick career advancement.
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Berkeley Heights, NJ
Average Salary: $37,767
Berkeley Heights offers a blend of cozy eateries and fine dining options. Cooks here work in a collaborative environment. The city’s small size provides a tight-knit community feel.
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Springfield, NJ
Average Salary: $37,348
Springfield’s kitchen staff work in a variety of settings, from casual diners to elegant restaurants. The area values culinary excellence and teamwork. It’s a great place for cooks to develop their skills.
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Westfield, NJ
Average Salary: $37,269
Westfield has a rich food culture with many family-run businesses. Cooks here often work in friendly, supportive environments. The city’s diverse dining scene offers plenty of opportunities to learn and grow.
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Eurest
Average Salary: $41,643
Eurest offers rewarding opportunities for Line Cooks in Summit, NJ. Their kitchens emphasize teamwork and quality. They manage many locations, including schools and hospitals, providing diverse work environments. This role includes preparing meals and ensuring kitchen cleanliness.

Meriwether Godsey
Average Salary: $36,000
Meriwether Godsey seeks talented Line Cooks in Summit, NJ. They focus on innovation and customer satisfaction. The company operates in various Summit locations, including restaurants and cafes. Working here means being part of a creative kitchen that values skill and efficiency.

Household Manager
Average Salary: $75,000
This role offers the chance to oversee kitchen operations and meal preparation. They work closely with staff in fine dining and catering settings. Companies such as Compass Group and Bon Appétit Management Company look for skilled managers.
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Restaurant Manager
Average Salary: $67,220
The position involves running daily kitchen operations and supervising staff. It requires strong leadership and problem-solving skills. Summit's renowned eateries like The Chef's Table and The Summit Hotel seek capable managers.
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Sous Chef
Average Salary: $64,725
This role assists in meal preparation and staff supervision. Sous chefs help create menus and ensure smooth kitchen operations. Companies like Patina Restaurant Group and Chartwells Higher Education rely on experienced sous chefs.
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Private Chef
Average Salary: $49,125
This job means preparing meals for private clients. They often cater to specific dietary needs. Summit’s high-end restaurants and catering companies hire chefs for exclusive client services.
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Cook, Cashier, Food Prep
Average Salary: $40,000
Cooks prepare meals while cashiers handle transactions. Food prep staff get ingredients ready. Summit’s eateries, like Corner Café and Market Street, need these roles filled with skilled workers.
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Baker
Average Salary: $33,540
Bakers create bread, pastries, and desserts. They follow recipes and ensure quality. Companies such as Cobblestone Bakery and The Summit Hotel depend on bakers for fresh baked goods.
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Dishwasher
Average Salary: $32,140
Dishwashers clean dishes and kitchen tools. They work quickly to keep the kitchen running smoothly. Summit’s restaurants and caterers look for reliable dishwashers to join their teams.
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