Position
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Line cooks in Swansea, MA, typically earn a competitive salary. On average, they make about $40,956 per year. This amount can vary depending on several factors, including experience, the type of kitchen, and the specific restaurant. Most line cooks start at the lower end of the salary range and can move up with more experience and skill.
The salary distribution for line cooks shows that most earn between $37,000 and $45,000 annually. Some earn slightly less or more based on their performance and the demand in the job market. There is good potential for growth, especially for those who advance to head cook or chef positions. Aspiring cooks should focus on gaining experience and improving their culinary skills to increase their earning potential over time.

Mattapoisett, MA
Average Salary: $43,667
Working in Mattapoisett offers a blend of coastal charm and community spirit. Cooks here often enjoy a family-friendly atmosphere. Local eateries like The Lobster Pot feature prominently, providing a chance to create classic New England dishes.
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Attleboro, MA
Average Salary: $41,743
Attleboro provides a dynamic environment with a variety of culinary options. Cooks benefit from a range of local restaurants and cafes, including the well-known The Grumpy Turtle. This city's lively food scene encourages creativity and skill development.
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Brockton, MA
Average Salary: $41,062
In Brockton, cooks find a supportive work environment with a mix of traditional and modern dining options. Restaurants such as The Brick Oven Café offer a welcoming space to hone culinary talents and engage with the community.
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Taunton, MA
Average Salary: $40,714
Taunton’s historic charm makes it a unique place to work. Cooks here can expect to prepare a variety of dishes in well-established restaurants, with places like The Old Village Inn being a local favorite.
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Marion, MA
Average Salary: $40,000
Marion provides a close-knit community feel where cooks can enjoy working in a laid-back atmosphere. Local restaurants such as The Cove offer a chance to cook fresh, local ingredients.
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Lakeville, MA
Average Salary: $39,824
Lakeville’s vibrant culinary scene includes many family-owned restaurants. Cooks here can look forward to a supportive work environment and the chance to create delicious meals for a diverse clientele.
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Portsmouth, RI
Average Salary: $39,572
In Portsmouth, RI, cooks find a mix of historic and modern dining venues. The city's rich maritime history influences its cuisine, offering unique culinary experiences at places like The Boathouse.
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Rehoboth, MA
Average Salary: $38,707
Rehoboth offers a serene environment where cooks can work in a relaxed setting. The town’s picturesque landscape provides a calming backdrop for culinary creativity, with eateries like The Red Lion Inn serving classic New England fare.
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New Bedford, MA
Average Salary: $38,435
New Bedford’s bustling seafood industry provides a dynamic culinary environment. Cooks here can expect to work in a variety of restaurants, with The Seafood Shanty offering a prime example of the city’s vibrant food scene.
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Warwick, RI
Average Salary: $37,685
Warwick offers a mix of traditional and contemporary dining options. Cooks benefit from a diverse culinary environment, with restaurants such as The Brick Oven Café providing a welcoming place to develop their craft.
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The Aviary Restaurant
Average Salary: $44,000
The Aviary Restaurant is a well-known dining spot in Swansea, MA. They focus on fresh and local ingredients. Line Cooks here prepare various dishes and work closely with chefs to create delicious meals. The restaurant is in downtown Swansea.
Gridiron Sports Bar
Average Salary: $37,100
Gridiron Sports Bar is a lively place with a fun atmosphere. They serve tasty food and drinks, especially during sports events. Line Cooks here make meals that guests enjoy while watching games. The bar is located near the center of Swansea.

Sous Chef
Average Salary: $62,389
A sous chef oversees kitchen operations. They help plan menus and ensure dishes meet quality standards. In Swansea, at notable establishments, they guide kitchen staff and manage food preparation.
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Restaurant Manager
Average Salary: $58,900
A restaurant manager runs the daily operations of a dining establishment. They oversee staff, manage inventory, and ensure customer satisfaction. In Swansea, they can work at various restaurants, ensuring smooth service.
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Baker
Average Salary: $39,440
A baker creates bread, pastries, and other baked goods. They follow recipes and ensure products look and taste great. In Swansea, bakers work in local bakeries, creating delicious treats for the community.
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Sandwich Artist
Average Salary: $32,698
A sandwich artist prepares and assembles sandwiches. They use various ingredients to create tasty and visually appealing items. In Swansea, sandwich artists work in fast-casual restaurants, crafting meals for customers.
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Dishwasher
Average Salary: $30,417
A dishwasher cleans dishes and kitchen tools. They ensure cleanliness and hygiene in the kitchen area. In Swansea, dishwashers work in restaurants, helping keep the kitchen spotless and ready for service.
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