Line Cook Salary in Tarrytown, NY

Croton-on-Hudson, NY
Average Salary: $52,458
In Croton-on-Hudson, culinary professionals often work in upscale restaurants and fine dining establishments. The area boasts a vibrant dining scene, attracting food enthusiasts from nearby cities. Well-known restaurants like The Boathouse Grill & Marina offer exciting opportunities for chefs to enhance their skills.
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Scarsdale, NY
Average Salary: $44,833
Scarsdale is known for its charming and diverse dining options. Working here means serving a variety of clientele in a community that values quality food. Establishments such as The Little Store provide an excellent environment for aspiring cooks to grow in their careers.
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Piermont, NY
Average Salary: $43,600
Piermont offers a quaint and friendly dining atmosphere. Chefs here can expect to work in cozy settings that emphasize fresh, local ingredients. Restaurants like The Piermont Pub & Restaurant create a supportive environment for culinary talents to flourish.
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Irvington, NY
Average Salary: $43,500
Irvington has a rich cultural dining scene. Line cooks in this area enjoy working in diverse settings that reflect the community's multicultural makeup. Dining spots such as El Charro Mexican Restaurant provide a dynamic environment for chefs to develop their skills.
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Rye, NY
Average Salary: $43,386
Rye is known for its elegant and sophisticated dining culture. Cooks here will find themselves working in high-end restaurants that attract patrons seeking a refined dining experience. Restaurants such as 17 Restaurant & Bar offer an upscale environment for culinary professionals to excel.
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White Plains, NY
Average Salary: $41,479
In White Plains, culinary professionals can find opportunities in both casual and upscale dining environments. The city's dining scene is diverse, offering a variety of cuisines and dining styles. Working at establishments like The Cheesecake Factory provides a dynamic and fast-paced environment for cooks to thrive.
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Peekskill, NY
Average Salary: $40,338
Peekskill offers a variety of dining options, from casual eateries to more formal restaurants. The city’s dining culture is vibrant, with a mix of traditional and contemporary cuisines. Restaurants such as The Brass Rail provide a welcoming atmosphere for cooks to gain valuable experience.
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Port Chester, NY
Average Salary: $39,832
Port Chester’s dining scene is both diverse and vibrant. Working here means being part of a community that values good food and great service. Restaurants like The Blue Moon Café offer a supportive environment for culinary professionals to grow and learn.
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New Rochelle, NY
Average Salary: $39,636
New Rochelle provides a rich and varied dining experience. Cooks in this area will find themselves in a community that appreciates quality and creativity in food. Dining establishments such as The Blue Lagoon offer a welcoming environment for chefs to develop their culinary skills.
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Englewood, NJ
Average Salary: $38,932
Englewood offers a bustling dining scene with a mix of traditional and modern cuisines. Working here means being part of a community that values good food and hospitality. Restaurants like The Old Schoolhouse provide an excellent environment for cooks to advance their careers.
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Express Employment Professionals
Average Salary: $38,000
Express Employment Professionals offers rewarding Line Cook positions with competitive salaries. They staff top restaurants in Tarrytown. Line Cooks here will prepare meals, help in the kitchen, and ensure a smooth operation. This company partners with various local eateries, giving you chances to work in different settings.

Ruth's Chris Steak House
Average Salary: $37,875
Ruth's Chris Steak House is known for its high standards in the culinary world. As a Line Cook here, you will get to work in a fast-paced environment. You will play a key role in making sure every dish meets the restaurant's high standards. This prestigious restaurant provides training and growth opportunities, making it a great place for culinary professionals.

Sous Chef
Average Salary: $74,712
A Sous Chef works closely with the head chef to manage kitchen operations. They help train staff and ensure food quality. This role often involves creating menus and overseeing food preparation.
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Baker
Average Salary: $64,500
Bakers specialize in making bread, pastries, and other baked goods. They follow recipes and use ovens and mixing equipment. Bakers in Tarrytown often work for local restaurants and cafes.
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Restaurant Manager
Average Salary: $58,500
A Restaurant Manager handles day-to-day operations. They ensure smooth service and oversee staff. This role requires good communication and customer service skills, often working in Tarrytown's bustling dining scene.
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Cook Supervisor
Average Salary: $43,880
Cook Supervisors manage kitchen staff and ensure tasks are completed on time. They assist cooks and maintain food quality. This position often involves working for hotels or large restaurants in Tarrytown.
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Pastry Cook
Average Salary: $43,333
Pastry Cooks create delicious desserts and baked goods. They use various ingredients and techniques to make pastries. This role often involves working in Tarrytown's cafes and bakeries.
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Dishwasher
Average Salary: $33,308
Dishwasher roles involve cleaning dishes and utensils. They ensure the kitchen stays tidy and safe. This position is crucial for maintaining hygiene in Tarrytown’s restaurants and cafes.
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