How much does a Line Cook make in Terrell, TX?
A Line Cook in Terrell, TX, can expect a competitive salary. On average, this position pays about $28,357 per year. This figure reflects the middle of the salary range, offering a solid financial foundation for those entering the food service industry.
For those just starting in this role, salaries can range from around $25,900 to $30,800 per year. This range shows the potential for growth and advancement as one gains experience and skills. Most Line Cooks, about 50%, earn between $26,345 and $29,909 annually. A smaller percentage of cooks earn at the lower end, while others earn at the higher end of the spectrum. This diversity in earnings highlights the opportunity for career progression in the field.
What are the highest paying cities for a Line Cook near Terrell, TX?

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Dallas, TX
Average Salary: $35,840
In Dallas, cooks prepare fresh dishes in busy restaurants. Popular spots like Torchy's Tacos and The Iron Skillet offer a dynamic kitchen environment. Dallas has a thriving food scene, with many places looking for skilled cooks.
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Saginaw, TX
Average Salary: $34,000
In Saginaw, line cooks work in a community setting. Local eateries like Pete's Cafe offer a cozy, welcoming atmosphere. Saginaw values hardworking cooks who can create delicious, homemade meals.
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Richardson, TX
Average Salary: $32,605
Richardson has a mix of fast-paced and relaxed dining options. Places like The French Press cater to diverse tastes. Cooks here find plenty of opportunities to grow in a growing community.
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Little Elm, TX
Average Salary: $32,532
Little Elm offers a blend of small-town charm and modern dining. Local restaurants like The Little Elm Inn need dependable cooks. It's a great place for those who enjoy a friendly kitchen environment.
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Flower Mound, TX
Average Salary: $31,709
Flower Mound features many cafes and family-owned restaurants. Cooks here prepare everything from breakfast plates to dinner specials. The town supports a variety of dining options for residents and visitors.
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Rockwall, TX
Average Salary: $30,968
In Rockwall, cooks create meals in a picturesque setting. Places like The Boathouse of Rockwall offer stunning views. It's an ideal place for cooks who enjoy beautiful surroundings while working.
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Garland, TX
Average Salary: $30,780
Garland has a diverse dining scene with many options for cooks. Restaurants like Aida's offer rich cultural experiences. It's a lively environment for those who love variety in their work.
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Forney, TX
Average Salary: $30,300
Forney offers a mix of local diners and family restaurants. Cooks here prepare hearty meals in a welcoming atmosphere. It's a perfect place for those who value community and quality food.
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Greenville, TX
Average Salary: $29,907
In Greenville, cooks find themselves in a vibrant culinary scene. Local favorites like The Cottage Restaurant provide a homey feel. Greenville values skilled cooks who can deliver great dishes.
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Mesquite, TX
Average Salary: $29,646
Mesquite has many eateries that need dependable cooks. Restaurants like Fat Boy's offer a lively kitchen environment. It's a great place for those who enjoy a fast-paced work setting.
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What are the best paying companies for a Line Cook in Terrell, TX?

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Blaze Pizza
Average Salary: $30,000
Blaze Pizza is known for its fast-casual dining experience, offering a variety of pizzas with customizable toppings. They operate multiple locations in Terrell, TX, providing a dynamic work environment for line cooks. This role requires teamwork and efficiency to meet the fast-paced demands of a busy restaurant.
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Chuy's
Average Salary: $29,763
Chuy's is a popular Tex-Mex restaurant with a lively atmosphere, serving authentic Mexican cuisine. Line cooks at Chuy's in Terrell, TX, will work in a bustling kitchen environment, preparing dishes that highlight fresh, flavorful ingredients. The role involves collaborating closely with the kitchen team to ensure high-quality food and excellent service.
What are the best paying Line Cook related jobs in Terrell, TX?

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Restaurant Manager
Average Salary: $49,484
Restaurant managers oversee the daily operations of dining establishments. They ensure everything runs smoothly, from food preparation to customer service. They work in various restaurants, including well-known local chains.
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Restaurant Inspector
Average Salary: $48,000
Restaurant inspectors check that dining venues meet health and safety standards. They review kitchen cleanliness and food storage practices. They work for local health departments and dine at many city restaurants.
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Restaurant Crew
Average Salary: $31,600
Restaurant crew members support various roles within a dining establishment. They help with everything from setting tables to bussing dishes. They often work in busy environments, gaining experience in different areas of food service.
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Holiday Hire
Average Salary: $31,500
Holiday hires work temporary positions during peak seasons. They assist with the increased demand during holidays and special events. Many local eateries hire extra staff to handle busy times, offering flexible work opportunities.
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Dishwasher
Average Salary: $27,106
Dishwasher positions involve cleaning dishes, utensils, and kitchen equipment. They work behind the scenes to keep the kitchen running smoothly. They often work in high-turnover kitchens, ensuring everything is ready for the next shift.
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Dietary Cook
Average Salary: $26,250
Dietary cooks prepare meals that meet specific dietary needs. They create special dishes for clients with allergies or medical conditions. They usually work in healthcare facilities, nursing homes, or specialized restaurants.
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Baker
Average Salary: $25,533
Bakers specialize in creating bread, pastries, and desserts. They measure ingredients, mix dough, and oversee the baking process. They work in bakeries, cafes, and other food service establishments, crafting tasty treats for customers.
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Sandwich Artist
Average Salary: $21,399
Sandwich artists build custom sandwiches and wraps. They choose from a variety of meats, cheeses, and veggies. They work in fast-food chains, cafes, and delis, delighting customers with delicious, made-to-order options.
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