Position
City
Salary
In Treasure Island, Florida, a Line Cook can expect to earn a competitive salary. On average, Line Cooks make about $35,915 per year. This figure provides a good overview of what someone in this role might earn each year. This number can change based on experience, skill, and the specific restaurant they work for.
To give a clearer picture, here are some typical salary ranges for Line Cooks in Treasure Island:
These figures show that there is potential for growth and higher earnings as experience and skills increase. Line Cooks who work in busy kitchens or learn advanced techniques might see their salaries rise over time.

Sarasota, FL
Average Salary: $36,702
In Sarasota, kitchen work is fast-paced but rewarding. Many restaurants rely on skilled cooks to keep the service running smoothly. Well-known places like The Ritz-Carlton, Sarasota, offer great opportunities.
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Gulfport, FL
Average Salary: $36,508
Gulfport's dining scene is vibrant. Cooks here prepare a variety of dishes to meet tourist and local tastes. Dining spots like Salty Sam's need dependable kitchen staff.
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Dunedin, FL
Average Salary: $36,343
Working in Dunedin offers a mix of casual and fine dining experiences. The laid-back atmosphere means cooks enjoy a good work-life balance. Local favorites like Dunedin Ale House rely on experienced kitchen teams.
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Madeira Beach, FL
Average Salary: $35,967
Madeira Beach is a coastal town with a bustling dining scene. Cooks enjoy a relaxed atmosphere while still needing to be efficient. Restaurants like The Sand Bar need skilled hands to prepare fresh seafood.
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Safety Harbor, FL
Average Salary: $35,688
Safety Harbor offers a mix of traditional and modern dining experiences. Cooks here work in well-established restaurants with attentive service. Places like The Spinnaker are known for their quality and consistency.
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Tampa, FL
Average Salary: $35,522
Tampa’s diverse dining scene provides a wide range of opportunities. From casual cafes to upscale dining, skilled cooks are in high demand. Restaurants like The Columbia Restaurant offer a dynamic environment.
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Palm Harbor, FL
Average Salary: $35,431
In Palm Harbor, kitchen work is both challenging and fulfilling. The area offers a variety of dining options, from beachside eateries to fine dining. Cooks here need to be versatile and efficient.
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Clearwater, FL
Average Salary: $35,273
Clearwater's culinary scene is thriving. Cooks enjoy working in a lively environment with plenty of opportunities for growth. Restaurants like The Boathouse need skilled professionals to join their teams.
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Tarpon Springs, FL
Average Salary: $34,834
Tarpon Springs is famous for its unique dining experiences. Working here means preparing diverse dishes to satisfy a variety of palates. Local spots like Dorie’s Cafe offer a welcoming kitchen environment.
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New Port Richey, FL
Average Salary: $34,603
New Port Richey offers a mix of family-owned and chain restaurants. Cooks here work in a supportive environment with plenty of chances to advance. Restaurants like The Rusty Anchor provide a welcoming workplace.
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Sea Dog Brewing Co.
Average Salary: $36,800
Sea Dog Brewing Co. offers rewarding line cook positions in a vibrant, fast-paced kitchen. They cater to a diverse clientele and feature a variety of dining options, including an onsite bar and restaurant.
Sloppy Joes
Average Salary: $36,200
Sloppy Joes provides an excellent opportunity for line cooks to work in a casual, family-friendly environment. They serve American cuisine with a focus on burgers, sandwiches, and other hearty meals.
Treasure Island Beach Resort
Average Salary: $34,667
Treasure Island Beach Resort offers line cook roles in a scenic, resort setting. They provide various dining options, including beachside cafes and indoor restaurants.
BILMAR BEACH RESORT
Average Salary: $33,333
BILMAR BEACH RESORT provides a chance for line cooks to work in a serene, beachside resort. They offer a variety of dining experiences, from casual beach bars to upscale resort restaurants.

Sous Chef
Average Salary: $57,511
A Sous Chef works under the head chef to manage kitchen operations. This person helps in meal preparation and ensures quality control. Positions in Treasure Island involve working with local eateries to create delicious dishes.
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Restaurant Manager
Average Salary: $56,250
A Restaurant Manager oversees the day-to-day operations of a restaurant. They handle staff, manage inventory, and ensure customer satisfaction. Managers in Treasure Island often work with popular dining spots to maintain smooth service.
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Dishwasher
Average Salary: $29,929
A Dishwasher cleans dishes and kitchen tools. This role requires attention to detail and the ability to work efficiently. Treasure Island offers positions in various dining establishments, from casual cafes to fine dining restaurants.
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