Line Cook Salary in Vallejo, CA

Richmond, CA
Average Salary: $48,426
In Richmond, chefs work in bustling restaurants like Pucci’s and The Crab House. Cooks here handle a variety of dishes quickly to meet busy demands. The city’s diverse culinary scene offers many opportunities for growth.
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San Rafael, CA
Average Salary: $45,393
San Rafael features vibrant eateries such as Farmstead and The Oyster House. Working here means balancing multiple kitchen tasks with precision. The city’s focus on fresh ingredients provides a dynamic work environment.
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Napa, CA
Average Salary: $44,924
In Napa, chefs cook in world-renowned restaurants like Oxbow Public Market. They prepare gourmet dishes in a sophisticated setting. The area’s rich wine culture adds a unique element to kitchen duties.
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Pacheco, CA
Average Salary: $44,917
Pacheco has cozy restaurants like Viva New Mexican Grill. Here, cooks manage everyday meal prep with a focus on community flavors. The laid-back atmosphere allows for a steady work pace.
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Oakland, CA
Average Salary: $44,080
Oakland’s kitchens, like those at Li'l Herb's, buzz with activity. Cooks here juggle multiple orders in a fast-paced environment. The city’s diverse culinary scene offers endless learning opportunities.
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Benicia, CA
Average Salary: $43,078
In Benicia, chefs work in charming spots such as The Benicia Grill. They prepare dishes with a focus on local ingredients. The small-town feel provides a friendly work environment.
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Pleasant Hill, CA
Average Salary: $42,667
Pleasant Hill restaurants, like The Pour House, offer a mix of casual and fine dining. Cooks here manage both routine tasks and special requests. The community atmosphere supports a collaborative kitchen culture.
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Lafayette, CA
Average Salary: $42,593
In Lafayette, chefs cook in places like The Bagelry. They balance the demands of a busy breakfast and lunch crowd. The town’s family-friendly vibe creates a supportive kitchen environment.
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Brentwood, CA
Average Salary: $41,740
Brentwood offers kitchens with a focus on quality, such as at The French Laundry. Cooks here work on elaborate dishes with attention to detail. The upscale dining scene provides a prestigious work setting.
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Discovery Bay, CA
Average Salary: $41,375
In Discovery Bay, chefs prepare meals in quaint restaurants like The Bay Café. They enjoy a slower pace with an emphasis on fresh, local ingredients. The island’s serene environment offers a peaceful work atmosphere.
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Good Day Cafe
Average Salary: $39,600
Good Day Cafe values each employee and offers competitive pay for Line Cook positions. They have multiple locations in Vallejo, CA, including downtown and Solano Avenue. Here, you will get hands-on experience in a bustling kitchen environment. The company provides a friendly work atmosphere and career growth opportunities.

Black Bear Diner
Average Salary: $35,762
Black Bear Diner is known for its welcoming staff and vibrant kitchen. Line Cooks here work in high-energy settings at locations such as Marina Bay and Cordelia. This company focuses on teamwork and offers a supportive work culture. It's a great place for those looking to enhance their cooking skills in a dynamic environment.

Sous Chef
Average Salary: $59,259
A sous chef assists the head chef in managing the kitchen. They oversee daily operations, including food preparation and cooking. Many local establishments, like top-tier dining spots, look for skilled sous chefs.
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Restaurant Manager
Average Salary: $49,812
Restaurant managers handle the front and back of the house. They coordinate with kitchen staff and ensure smooth operations. Experienced managers often work with well-known dining venues, where leadership skills are essential.
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Cook, Cashier, Food Prep
Average Salary: $45,375
Cooks, cashiers, and food preparation specialists play vital roles in any dining establishment. Cooks prepare dishes, cashiers handle transactions, and prep workers ensure ingredients are ready. These positions are available at various cafes and bistros.
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Pastry Cook
Average Salary: $43,875
Pastry cooks specialize in baking desserts and pastries. They create delightful treats for customers. Bakeries and cafes often seek pastry cooks with a passion for sweets and pastries.
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Baker
Average Salary: $40,000
Bakers prepare bread, pastries, and other baked goods. They work in bakeries and larger kitchens. Skilled bakers can find opportunities at popular bakeries and fine dining restaurants.
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Dietary Cook
Average Salary: $38,333
Dietary cooks prepare meals for specific dietary needs. They often work in hospitals, care homes, and schools. This role requires attention to detail and a focus on nutrition.
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Dishwasher
Average Salary: $36,750
Dishwasher positions involve cleaning dishes and utensils. They work behind the scenes in kitchens. This essential role supports the smooth running of any food service establishment.
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Holiday Hire
Average Salary: $33,000
Holiday hires work temporary positions during peak seasons. They often fill gaps in staffing. Many restaurants and cafes look for temporary staff during holidays and busy times.
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