How much does a Line Cook make in West Lafayette, IN?
A Line Cook in West Lafayette, IN, earns an average yearly salary of $34,607. This figure provides a general idea of what you might expect to earn in this role. The salary data reflects a wide range of incomes for Line Cooks in the area.
To break it down further, here is the salary distribution:
- 7.31% earn $30,000 annually
- 0.00% earn $30,909 annually
- 3.65% earn $31,818 annually
- 0.00% earn $32,727 annually
- 14.62% earn $33,636 annually
- 51.15% earn $34,545 annually
- 14.62% earn $35,455 annually
- 0.00% earn $36,364 annually
- 0.00% earn $37,273 annually
- 0.00% earn $38,182 annually
- 3.65% earn $39,091 annually
- 0.00% earn $40,000 annually
What are the highest paying cities for a Line Cook near West Lafayette, IN?

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Lafayette, IN
Average Salary: $34,608
Working in Lafayette offers a dynamic culinary environment with opportunities in various restaurants and cafes. Lafayette is known for its vibrant food scene, with local diners and unique eateries creating a demand for skilled cooks. Being part of the culinary community here means joining a supportive network of food professionals.
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Westfield, IN
Average Salary: $34,488
Westfield provides a welcoming atmosphere for those in the culinary field. The city's growing population brings an increasing demand for fresh and delicious meals. Cooks here can find positions in family-owned restaurants and modern bistros, offering diverse experiences in food preparation and service.
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Indianapolis, IN
Average Salary: $34,029
Indianapolis is a bustling hub for food enthusiasts, making it an exciting place for cooks. The city's diverse dining options range from trendy restaurants to classic diners. Cooks can explore various cuisines and styles, enhancing their skills while contributing to the city's rich culinary landscape.
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Carmel, IN
Average Salary: $33,528
Carmel, known for its upscale dining scene, offers a sophisticated environment for cooks. The city’s focus on quality dining means cooks can expect to work in well-established restaurants with a commitment to fine food. This setting provides excellent opportunities for professional growth and culinary excellence.
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Noblesville, IN
Average Salary: $33,363
In Noblesville, cooks will find a mix of traditional and modern dining options. The city's welcoming community supports local businesses, creating a strong demand for skilled culinary professionals. Working here means being part of a tight-knit community that values great food and service.
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Fishers, IN
Average Salary: $33,173
Fishers offers a range of dining experiences, from casual eateries to elegant fine dining restaurants. The city’s growing population ensures a steady demand for delicious meals. Cooks here can enjoy a diverse work environment with opportunities to learn and grow in the culinary arts.
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Seymour, IN
Average Salary: $32,900
Seymour provides a charming setting for cooks, with a community that values home-cooked meals. The city's cozy restaurants and local diners offer a chance to connect with patrons and create memorable dining experiences. Working as a cook here means being part of a close-knit community that appreciates good food.
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South Bend, IN
Average Salary: $32,605
South Bend's rich culinary tradition offers a unique opportunity for cooks. The city’s vibrant food scene features a mix of classic and contemporary cuisines. Working in South Bend means being part of a dynamic culinary community that values innovation and tradition in equal measure.
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Elkhart, IN
Average Salary: $32,364
Elkhart is known for its welcoming atmosphere and diverse dining options. The city's growing culinary scene provides a variety of experiences for cooks, from casual dining to upscale restaurants. Being part of Elkhart's food community means enjoying a supportive environment with plenty of opportunities for professional growth.
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Fort Wayne, IN
Average Salary: $31,937
Fort Wayne offers a vibrant culinary landscape with numerous restaurants and cafes. The city's diverse dining options provide cooks with a chance to explore different cuisines and styles. Working here means being part of a dynamic food community with a strong demand for quality meals and excellent service.
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What are the best paying companies for a Line Cook in West Lafayette, IN?

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White Lodging
Average Salary: $34,863
White Lodging offers Line Cook positions in various locations in West Lafayette, IN. The company provides a supportive environment that emphasizes growth and development. Line Cooks here work in fast-paced kitchens, preparing delicious meals for guests. Their locations include educational and hospitality settings, providing diverse culinary experiences.
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Levy Restaurants
Average Salary: $34,517
Levy Restaurants provides Line Cook opportunities in West Lafayette, IN, where they focus on delivering quality food service. Line Cooks at Levy Restaurants work in a dynamic atmosphere, preparing menu items that meet high standards. They cater to a variety of venues, including sports arenas and convention centers, ensuring each meal is prepared with care and precision.
What are the best paying Line Cook related jobs in West Lafayette, IN?

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Restaurant Manager
Average Salary: $54,820
A restaurant manager oversees daily operations. They ensure everything runs smoothly from food prep to customer service. This role involves managing staff and maintaining high standards at popular dining spots.
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Sous Chef
Average Salary: $51,124
A sous chef works closely with the head chef. They assist in menu planning and oversee kitchen staff. In bustling restaurants, the sous chef ensures meals are cooked to perfection and delivered on time.
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Baker
Average Salary: $31,760
Bakers prepare bread, pastries, and desserts. They mix ingredients and operate ovens. At local bakeries and cafes, bakers create delicious treats that customers enjoy every day.
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Dishwasher
Average Salary: $30,392
Dishwasher cleans dishes and utensils. They work behind the scenes to keep the kitchen running smoothly. At fast-paced restaurants, dishwashers help ensure everything is spotless and ready for the next service.
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Pastry Cook
Average Salary: $27,400
Pastry cooks specialize in making sweets. They craft cakes, cookies, and tarts. In family-friendly restaurants, pastry cooks bring smiles to customers with their delightful creations.
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Restaurant Crew
Average Salary: $26,000
Restaurant crew members handle various tasks. They assist with serving and cleaning. In busy dining areas, crew members play a vital role in providing excellent service to guests.
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Sandwich Artist
Average Salary: $22,743
Sandwich artists prepare custom sandwiches. They follow recipes and customer orders. At quick-service restaurants, sandwich artists ensure each sandwich is made to perfection.
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