Line Cook Salary in Windsor, CO

Denver, CO
Average Salary: $42,319
In Denver, kitchen professionals thrive in a bustling culinary scene. Denver offers a variety of restaurants and caterers, with opportunities at well-known places like The Farm at Crank and Barrel. Cooks here enjoy a dynamic environment with plenty of career growth.
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Boulder, CO
Average Salary: $41,282
Boulder provides a unique mix of trendy eateries and established restaurants. Working here, cooks find themselves in a community that values fresh, local ingredients. Popular spots like 61 Taphouse offer exciting menus and a vibrant work atmosphere.
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Broomfield, CO
Average Salary: $40,718
Broomfield’s culinary scene includes a mix of family-owned restaurants and corporate dining. Cooks benefit from the town’s growing food culture. With companies like The Melting Pot, there are plenty of opportunities to gain experience.
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Louisville, CO
Average Salary: $39,903
In Louisville, cooks work in a close-knit community with a strong food culture. The area boasts a variety of restaurants, including local favorites like Louie’s Lunch Box. It's a great place for those looking to make a name in the industry.
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Timnath, CO
Average Salary: $38,942
Timnath offers a quieter culinary environment with a focus on community. Cooks here enjoy smaller, family-oriented restaurants. The town’s growing food scene provides steady opportunities for those looking to build a solid career.
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Fort Collins, CO
Average Salary: $37,429
Fort Collins has a diverse dining scene with plenty of variety. Cooks find opportunities at places like The Kitchen Table, where they can work in a lively atmosphere. The town’s university also adds to the culinary demand.
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Brighton, CO
Average Salary: $37,347
Brighton provides a mix of casual and upscale dining options. Working here, cooks can expect a friendly and collaborative work environment. Popular spots like The Melting Pot offer a chance to learn from experienced chefs.
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Longmont, CO
Average Salary: $37,241
Longmont’s culinary scene features a blend of local diners and trendy restaurants. Cooks enjoy a supportive community where they can grow their skills. The town’s emphasis on local produce adds to the culinary charm.
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Johnstown, CO
Average Salary: $37,141
Johnstown offers a cozy dining atmosphere with a focus on community. Cooks here can find work in a variety of settings, from small cafes to larger restaurants. The town’s welcoming environment makes it a great place to start or advance a career.
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Frederick, CO
Average Salary: $37,000
Frederick provides a tranquil setting for culinary professionals. The town’s dining scene includes a mix of family-owned businesses and modern eateries. Cooks can enjoy a peaceful work environment while still gaining valuable experience.
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Aramark
Average Salary: $44,667
Aramark offers exciting opportunities for Line Cooks in Windsor, CO. This company provides food services for various venues, including schools and universities. Line Cooks prepare meals quickly and to a high standard. They work in busy kitchens and must be able to handle pressure well. Aramark values teamwork and offers training to help cooks grow in their careers.

Columbine Health Systems
Average Salary: $35,500
Columbine Health Systems hires Line Cooks for their cafeterias and dining services. They serve a wide range of clients, including healthcare facilities and community centers. Line Cooks here focus on creating delicious, healthy meals. The company supports professional development and offers a positive work environment. Cooks work with experienced chefs to learn new skills and techniques.

Main Event
Average Salary: $32,030
Main Event provides Line Cook jobs in Windsor, CO. They offer food and entertainment services to guests at their bowling alleys and arcades. Line Cooks prepare a variety of dishes to serve to busy patrons. This role requires quick thinking and strong teamwork. Main Event values its employees and offers a fun, lively workplace. Cooks here get to work in a dynamic environment.

Sous Chef
Average Salary: $56,250
Working under the head chef, this role coordinates kitchen staff, prepares ingredients, and ensures the smooth flow of food preparation. In local eateries like The Grill House, it is essential to manage a team and maintain high standards.
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Restaurant Manager
Average Salary: $51,168
This position oversees daily operations, manages staff, and ensures customer satisfaction. At establishments like The Courtyard, a restaurant manager handles bookings, coordinates with kitchen staff, and maintains a welcoming environment.
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Dietary Cook
Average Salary: $36,375
This role involves preparing meals that meet specific dietary needs. At facilities such as Sunrise Care, the cook must follow strict guidelines to ensure meals are safe and nutritious for residents and patients.
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Baker
Average Salary: $35,791
Creating fresh bread and pastries is the main task for this role. At bakeries like The Bake Shop, the baker uses various ingredients to produce delightful treats, requiring both skill and attention to detail.
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Dishwasher
Average Salary: $32,416
This entry-level position involves cleaning dishes and kitchen equipment. In restaurants like The Local Diner, a dishwasher supports the kitchen staff by keeping the work area clean and stocked.
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Sandwich Artist
Average Salary: $31,230
This role focuses on creating customized sandwiches. At sandwich shops like Subway, the artist uses fresh ingredients to make delicious meals while ensuring efficiency and customer satisfaction.
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