Position
City
Salary
A Meat Cutter in Cary, NC, earns an average yearly salary of $38,085. This number can help job seekers understand what to expect in this role. Most Meat Cutters earn between $33,750 and $41,750 per year. Knowing this range allows people to plan their finances better.
The salary data shows that many Meat Cutters make around the average. Some earn a bit more, while others earn a bit less. The range can change based on experience, the store, and other factors. Keeping this in mind can help job seekers set realistic goals for their careers.

Raleigh, NC
Average Salary: $39,605
Working as a meat cutter in Raleigh allows access to major supermarkets like Harris Teeter and Publix. These stores offer a fast-paced environment with opportunities for growth. The average salary is around $39,605, providing a good baseline for city living.
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Chapel Hill, NC
Average Salary: $38,115
In Chapel Hill, meat cutters can find employment at well-known places like Whole Foods and local grocery chains. This area values fresh, quality meat, making it a rewarding place to work. The average salary here is approximately $38,115.
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Cary, NC
Average Salary: $37,866
Cary offers a mix of large supermarkets and independent butcher shops, providing diverse work experiences for meat cutters. Companies like Costco and smaller local stores value skilled workers. The average salary is about $37,866.
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Wake Forest, NC
Average Salary: $36,958
Wake Forest has several grocery stores and butcher shops seeking skilled meat cutters. Working here means engaging with a tight-knit community. The average salary in this area is approximately $36,958.
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Garner, NC
Average Salary: $36,611
Garner offers a range of opportunities for meat cutters at places like Sam's Club and local markets. The community is small but growing, offering a friendly work environment. The average salary is around $36,611.
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Durham, NC
Average Salary: $36,039
Durham is home to a variety of grocery chains and independent butcher shops. Meat cutters in this city benefit from a bustling food scene and diverse clientele. The average salary is approximately $36,039.
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Holly Springs, NC
Average Salary: $33,667
In Holly Springs, meat cutters can find work at local markets and small grocery stores. This area offers a slower pace but a strong sense of community. The average salary is about $33,667.
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The Fresh Market
Average Salary: $39,621
The Fresh Market offers competitive pay for Meat Cutters. This Cary-based company has several locations throughout the area, providing plenty of opportunities. Workers receive training and support to ensure high-quality service.
Harris Teeter
Average Salary: $37,550
Harris Teeter values its Meat Cutters. This grocery chain operates multiple stores in Cary, NC, offering stable jobs. Employees benefit from a positive work environment and growth opportunities.
Publix
Average Salary: $37,213
Publix provides good compensation for Meat Cutters in Cary, NC. With several locations, Publix offers variety and chance for career advancement. Employees enjoy benefits and a supportive workplace.
BJ's Wholesale Club
Average Salary: $35,875
BJ's Wholesale Club offers a decent salary for Meat Cutters in Cary, NC. The company has multiple locations, giving employees lots of options. Workers receive training and benefits, contributing to a good working experience.

Quality Assurance Specialist
Average Salary: $62,725
A Quality Assurance Specialist checks product quality to meet safety standards. In Cary, NC, this role is crucial at companies like Smithfield Foods and other local meat processing plants. They ensure everything meets regulations.
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Meat Supervisor
Average Salary: $52,250
A Meat Supervisor oversees daily operations in the meat department. In Cary, NC, this position is important at grocery chains like Harris Teeter. They manage staff, ensure high product quality, and handle customer service issues.
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Seafood Team Member
Average Salary: $35,525
A Seafood Team Member assists in preparing and selling seafood products. At seafood markets like Whole Foods in Cary, NC, they work with customers to provide fresh options. This role requires knowledge of seafood products and customer service.
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Meat Cutter Apprentice
Average Salary: $34,438
A Meat Cutter Apprentice learns the skills to cut and package meat. In Cary, NC, this role offers on-the-job training at companies like Publix. They start with basic tasks and advance to more complex duties under supervision.
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Culinary Specialist
Average Salary: $34,000
A Culinary Specialist prepares high-quality meals in restaurants. In Cary, NC, they work at places like The Pita Factory. This role needs a good understanding of different cuisines and the ability to follow recipes.
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Seafood Clerk
Average Salary: $26,150
A Seafood Clerk handles seafood products in grocery stores. In Cary, NC, this job is available at stores like Food Lion. They stock shelves, help customers, and ensure seafood is fresh. This role requires basic knowledge of seafood handling.
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