Meat Cutter Salary in Greensboro, NC

Raleigh, NC
Average Salary: $38,879
In Raleigh, you can find Meat Cutter positions in various grocery stores and butcher shops. Companies like Publix and Harris Teeter offer opportunities to work in a bustling environment. Raleigh’s diverse food scene makes it a great place for those who enjoy preparing fresh meats.
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Charlotte, NC
Average Salary: $38,598
Charlotte provides numerous options for Meat Cutter jobs in large supermarkets and independent stores. Companies such as Kroger and Food Lion are known employers in this field. The city’s growing culinary culture enhances the experience for meat preparation professionals.
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Jacksonville, NC
Average Salary: $38,064
Jacksonville offers a variety of Meat Cutter jobs in both big chain stores and local businesses. Places like Sam's Club and local butcheries provide a range of work environments. The city’s military presence also creates demand for fresh meat, making it a steady job market.
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Cary, NC
Average Salary: $37,585
Cary features Meat Cutter jobs in several supermarkets and specialty stores. Companies such as Lowes Foods and local butchers offer good career opportunities. Cary’s vibrant community and focus on quality food make it a pleasant place for meat professionals.
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Winston-Salem, NC
Average Salary: $37,132
In Winston-Salem, Meat Cutter roles can be found in various grocery stores and local butcher shops. Employers like Food Lion and local markets provide steady employment. The city’s strong food industry supports a healthy demand for meat preparation services.
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Durham, NC
Average Salary: $36,729
Durham offers Meat Cutter positions in supermarkets and independent butchers. Companies such as Publix and smaller local shops provide diverse work settings. Durham’s university presence adds a dynamic aspect to the local food market, benefiting meat professionals.
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Asheville, NC
Average Salary: $35,697
Asheville provides opportunities in both large grocery stores and small, local butchers. Places like Whole Foods and local markets offer varied job experiences. The city’s emphasis on fresh, local foods creates a strong demand for meat preparation skills.
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Mooresville, NC
Average Salary: $35,398
Mooresville has Meat Cutter jobs in several grocery stores and local butcher shops. Companies such as Lowes Foods and local markets offer good career prospects. The city’s family-friendly environment makes it a nice place to work in the meat industry.
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Hickory, NC
Average Salary: $34,971
Hickory offers Meat Cutter positions in supermarkets and local butcheries. Employers like Sam's Club and small businesses provide steady work. The city’s strong community and demand for fresh meats make it a favorable place for meat professionals.
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Concord, NC
Average Salary: $34,027
Concord provides Meat Cutter roles in various grocery stores and local butcher shops. Companies such as Food Lion and smaller markets offer diverse work environments. The city’s growing food scene supports a steady demand for meat preparation services.
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Sam's Club
Average Salary: $42,000
Sam's Club offers competitive salaries for Meat Cutters. This company operates a variety of locations across Greensboro, NC, providing ample opportunities for career growth. Meat Cutters here ensure the highest quality meat is served to members, requiring attention to detail and excellent customer service skills.

The Fresh Market
Average Salary: $39,843
The Fresh Market is known for its fresh products and employee-friendly policies. This grocery store operates several stores in Greensboro, NC, giving Meat Cutters ample chances to work in a dynamic environment. At The Fresh Market, Meat Cutters play a key role in slicing and preparing meat for customers, maintaining product quality.

Harris Teeter
Average Salary: $32,117
Harris Teeter offers competitive wages for Meat Cutter positions. They have multiple locations throughout Greensboro, NC. Meat Cutters at Harris Teeter focus on providing fresh and high-quality meat, ensuring customers have the best shopping experience.

Quality Assurance Specialist
Average Salary: $66,847
A quality assurance specialist ensures products meet safety and quality standards. They work in various food-related companies and are essential in maintaining high standards. This role requires attention to detail and an understanding of food safety regulations.
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Culinary Specialist
Average Salary: $59,650
Culinary specialists prepare and cook meals using different ingredients. They often work in hotels and restaurants, where creativity and precision are key. Knowledge of cooking techniques and food presentation is important for this job.
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Meat Supervisor
Average Salary: $48,250
A meat supervisor manages meat cutters and other staff. They oversee production and ensure quality and safety standards are met. This role involves leadership skills and a thorough understanding of meat processing.
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Seafood Team Member
Average Salary: $39,200
Seafood team members prepare and sell seafood products. They work in markets and seafood restaurants, focusing on customer service and product knowledge. This job requires a friendly attitude and basic food handling skills.
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General Production Laborer
Average Salary: $31,000
General production laborers assist in manufacturing processes. They work in various industries, including food production. Tasks may include operating machinery and packaging products. Basic skills and a willingness to learn are needed.
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Seafood Clerk
Average Salary: $26,996
Seafood clerks handle the sale and preparation of seafood. They work in grocery stores and seafood markets. This job involves customer interaction and food handling. Knowledge of seafood products is a plus.
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