Position
City
Salary
In Portsmouth, NH, a Meat Cutter's salary can vary. On average, a Meat Cutter makes about $42,083 per year. This range can differ depending on experience and other factors.
The salary data shows that many Meat Cutters earn between $37,000 and $46,000 yearly. Some may earn more if they have been in the job longer or have special skills. The exact salary can depend on the specific employer and the market conditions.

Durham, NH
Average Salary: $45,380
In Durham, you can find work with local grocery stores like Shaw's and local businesses. Durham's bustling community offers a steady demand for fresh meat. Companies such as Hannaford often seek skilled professionals for their meat departments.
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Exeter, NH
Average Salary: $44,778
Exeter has a variety of food outlets that need experienced staff. Working here means you'll be part of a tight-knit community that appreciates quality cuts. Businesses like Market Basket provide many opportunities for growth in this market.
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Dover, NH
Average Salary: $43,370
Dover's market for meat cutters is strong, with several local butcher shops and supermarkets looking for skilled workers. The city’s diverse food scene ensures a constant need for fresh, high-quality meat. Companies like Wegmans and local butcheries are always on the lookout for talented professionals.
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York, ME
Average Salary: $42,488
York offers a blend of small businesses and larger chains that need skilled meat cutters. The area’s growing culinary scene means there are plenty of opportunities to develop your skills. Local stores and supermarkets are always in need of reliable staff.
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Hampton, NH
Average Salary: $42,310
Hampton's vibrant food industry seeks skilled professionals. The area’s coastal location adds a unique twist to the types of meat available. Companies like Market Basket and local seafood markets need experienced hands to keep their shelves stocked.
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Portsmouth, NH
Average Salary: $42,083
Portsmouth’s diverse market demands a steady supply of fresh meat. The city’s many restaurants and grocery stores need dedicated workers. Employers like Hannaford and local butcher shops offer a variety of roles to suit different skill levels.
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Sanford, ME
Average Salary: $41,957
Sanford has a strong demand for meat cutters, with both large chains and local businesses looking for skilled workers. The area’s food market is vibrant, offering many opportunities for career growth. Companies like Shaw's and local markets are always seeking qualified professionals.
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Seabrook, NH
Average Salary: $38,000
Seabrook’s market for meat cutters is growing, with both local shops and larger grocery chains in need of skilled workers. The area’s community-focused environment makes it a great place to build a career. Businesses such as Market Basket and local butcheries offer many job opportunities.
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Hannaford
Average Salary: $44,150
Hannaford offers rewarding Meat Cutter positions with competitive pay. They operate several stores in Portsmouth and other nearby cities. Hannaford values employee growth and offers training programs to enhance skills.
BJ's Wholesale Club
Average Salary: $39,000
BJ's Wholesale Club provides Meat Cutter jobs with a focus on teamwork and customer service. Located in Portsmouth, this company values its employees and offers benefits like health insurance and retirement plans. Meat Cutters at BJ's work in a dynamic environment, ensuring fresh and quality meat for members.

Culinary Specialist
Average Salary: $100,000
Culinary specialists work with chefs in food preparation. They use their skills to create dishes for local restaurants. This role requires a keen eye for detail and creativity.
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Quality Assurance Specialist
Average Salary: $79,203
Quality assurance specialists ensure food safety and quality. They work in grocery stores and restaurants, inspecting products. This role involves a lot of attention to detail and adherence to safety standards.
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Meat Supervisor
Average Salary: $53,350
Meat supervisors oversee meat cutters and other staff. They ensure the meat department runs smoothly. This role involves leadership and communication skills, with experience in meat handling.
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Meat Market Manager
Average Salary: $46,200
Meat market managers handle the overall operations of the meat department. They manage inventory and staff, ensuring customer satisfaction. This role requires strong management and customer service skills.
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Seafood Team Member
Average Salary: $41,120
Seafood team members assist customers with seafood products. They prepare seafood items and ensure freshness. This role involves customer service and a passion for high-quality seafood.
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Seafood Clerk
Average Salary: $35,000
Seafood clerks work in the seafood department. They assist customers and handle daily tasks. This role requires good customer service skills and a love for seafood.
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Meat Cutter Apprentice
Average Salary: $34,500
Meat cutter apprentices learn the skills needed to cut and prepare meat. They work under experienced meat cutters. This role is ideal for those interested in food preparation and looking to gain experience.
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