How much does a Busser make?
Bussers play a key role in the food service industry. They help make dining a smooth experience. This job often leads to many other opportunities in the field. People who work as bussers can expect to earn a certain amount each year. The average yearly salary for a busser is about $31,264.
The salary can change based on where you work and how busy the restaurant is. Some bussers earn less, while others make more. It's common to see salaries range from around $9,380 to $53,560 per year. Bussers who gain experience may see their pay increase over time. This job is a good starting point for anyone interested in the food service world.
What are the highest paying cities for a Busser?

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San Francisco, CA
Average Salary: $44,274
In San Francisco, a city known for its vibrant dining scene, this role offers a great chance to learn the ropes in a bustling environment. Major restaurants and hotel chains provide ample opportunities to grow and network with industry professionals.
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Seattle, WA
Average Salary: $44,041
Seattle’s food culture is rich and diverse, making it an exciting place to work as a server assistant. Positions here often come with the chance to work for well-known food brands, enhancing your experience and resume.
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Los Angeles, CA
Average Salary: $40,012
Los Angeles is home to a lively dining scene, offering a variety of positions in trendy restaurants and chic cafes. Working here allows for a dynamic work experience with plenty of shifts available to meet different schedules.
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Stamford, CT
Average Salary: $39,693
Stamford offers a mix of corporate and local eateries, providing a balanced work environment. Being in Connecticut also means you’re close to New York City, offering additional job opportunities and career growth.
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San Jose, CA
Average Salary: $39,255
San Jose’s tech-driven economy supports a busy restaurant industry. Working as a busser here can be a great entry point into the food service sector, with many local businesses seeking skilled staff.
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Washington, DC
Average Salary: $39,099
In the heart of the nation's capital, this role can offer a unique mix of political and social networking. Restaurants here often cater to a diverse clientele, providing a varied work experience.
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Boulder, CO
Average Salary: $39,001
Boulder’s outdoor lifestyle extends to its dining scene, with many restaurants focusing on fresh, local ingredients. This setting offers a laid-back work atmosphere with great outdoor perks.
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Hartford, CT
Average Salary: $38,602
Hartford provides a more traditional work environment with a variety of restaurants. It's a place where steady employment is common, with many establishments valuing long-term staff.
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Yuma, AZ
Average Salary: $37,773
In Yuma, the warm climate and friendly community make for a pleasant work environment. Here, the slower pace allows for close relationships with customers and colleagues alike.
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Santa Rosa, CA
Average Salary: $37,445
Santa Rosa’s scenic wine country setting offers a unique dining experience. Working here combines the charm of a smaller city with the professional growth opportunities of a larger area.
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What are the best companies a Busser can work for?

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American Cruise Lines
Average Salary: $62,400
American Cruise Lines offers Busser jobs with an average salary of $62,400 per year. These positions are available on various riverboats, providing unique experiences in scenic river locations. Employees can expect to work in vibrant, riverfront settings.
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Lupe Tortilla Restaurants
Average Salary: $60,000
Lupe Tortilla Restaurants provides Busser jobs with an average salary of $60,000 annually. These roles are available in numerous locations across the country, allowing employees to experience diverse regions while serving delicious food.
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Carver Road Hospitality
Average Salary: $58,000
Carver Road Hospitality offers Busser positions with an average salary of $58,000 per year. They operate restaurants in various states, providing a range of opportunities to grow in a dynamic hospitality environment.
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TRAVELING TEAMS, Inc.
Average Salary: $57,143
TRAVELING TEAMS, Inc. provides Busser jobs with an average salary of $57,143 annually. Employees have the chance to work in different locations as needed, gaining valuable experience in diverse settings.
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Clyde's Restaurant Group
Average Salary: $50,878
Clyde's Restaurant Group offers Busser positions with an average salary of $50,878 per year. With multiple locations, employees can enjoy a variety of dining environments and customer experiences.
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Itako Sushi
Average Salary: $50,455
Itako Sushi provides Busser jobs with an average salary of $50,455 annually. Employees work in lively, sushi-focused restaurants, gaining valuable skills in fast-paced settings.
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PASTA HOUSE
Average Salary: $47,584
PASTA HOUSE offers Busser positions with an average salary of $47,584 per year. Employees serve in casual, family-friendly Italian restaurants, enjoying a warm and welcoming work environment.
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The Roof Guy
Average Salary: $47,188
The Roof Guy provides Busser jobs with an average salary of $47,188 annually. Employees have the chance to work in various settings, offering unique experiences in the hospitality industry.
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Ichiban Japanese Steakhouse and Sushi Bar
Average Salary: $46,875
Ichiban Japanese Steakhouse and Sushi Bar offers Busser positions with an average salary of $46,875 per year. Employees serve in vibrant, high-energy restaurants, gaining valuable experience in a lively atmosphere.
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Ralphs Grocery Company
Average Salary: $46,781
Ralphs Grocery Company provides Busser jobs with an average salary of $46,781 annually. Employees have the opportunity to work in various locations, serving a wide range of customers.
How to earn more as a Busser?
Looking to earn more as a busser? Focus on improving certain key areas. This job often involves clearing tables, setting up for the next meal, and helping the waitstaff. However, a proactive approach can lead to higher tips and potentially more hours. Here are some steps to take:
First, ensure each table is ready for the next guest. This means clearing dishes quickly, wiping down surfaces, and setting up silverware and napkins. A clean and ready table can help the servers work faster, which is always appreciated.
- Be Friendly: Engage positively with guests. A smile and a friendly word can encourage larger tips.
- Stay Alert: Keep an eye on the flow of the dining area. Anticipating needs can set you apart.
- Communicate: Work closely with the waitstaff. Understanding their needs helps you assist better.
- Learn Menu Items: Familiarize yourself with popular dishes. This knowledge can help you answer questions and make recommendations.
- Be Efficient: Move quickly but carefully. Efficiency without errors is highly valued.
Taking these steps can improve your performance and increase your earnings. A positive attitude and strong work ethic always pay off in the long run.



