Busser Salaries

A busser typically earns around $31,365 per year on average. This salary can vary based on experience, location, and the type of establishment. For entry-level positions, a busser may start at about $17,720 annually. As they gain experience and take on more responsibilities, they can earn more.

For instance, those with a few years of experience may see their earnings rise to approximately $25,844 or even reach $29,905 with further development. Some busser roles in higher-end restaurants or busy establishments may even offer salaries around $38,029 or above.

The growth in salary opportunities makes this position appealing for those looking to start a career in the hospitality industry. A hardworking and dedicated busser can expect to improve their earnings over time, making it a promising entry point for many job seekers.

1. Worcester, MA
   Average Salary: $49,726
   Working as a Busser in Worcester offers a fast-paced environment in local restaurants and cafes. Popular dining spots like The Boynton and Armsby Abbey provide excellent opportunities to learn and grow in the food service sector.
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2. Yuma, AZ
   Average Salary: $47,917
   In Yuma, busser positions play a crucial role in the vibrant local dining scene. Restaurants like Lutes Casino and The Garden Café rely on dedicated staff to ensure a smooth dining experience for their guests.
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3. Salem, OR
   Average Salary: $44,834
   Salem's bustling restaurants need team members to keep up with diners' needs. Being a Busser at spots like The Riverfront Carousel or Willamette Valley Vineyards allows you to engage with customers and support the dining team.
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4. San Jose, CA
   Average Salary: $43,488
   San Jose offers a diverse food culture where busser jobs are in high demand. Local favorites such as The Black Sheep Brasserie and Flames Coffee Shop create a lively atmosphere for newcomers to the industry.
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5. Fargo, ND
   Average Salary: $43,177
   Fargo boasts a friendly dining scene, making it ideal for busser roles. Restaurants like Mezzaluna and The Toasted Frog appreciate efficient team players who contribute to great guest experiences.
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6. Springfield, MA
   Average Salary: $42,337
   Springfield's restaurant industry welcomes energetic individuals to busser roles. Establishments like Max Downtown and The Student Prince Café offer a lively environment to learn the ins and outs of the food service.
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7. Manchester, NH
   Average Salary: $42,110
   In Manchester, a busser plays an important role in keeping restaurants running smoothly. With popular establishments like The Palace Theatre Café, workers can enjoy the vibrant atmosphere while gaining valuable experience.
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8. San Francisco, CA
   Average Salary: $41,653
   San Francisco features a rich culinary scene, making busser positions both rewarding and dynamic. Working at renowned places like Gary Danko or The Slanted Door provides a fantastic opportunity to be part of an exciting team.
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9. Seattle, WA
   Average Salary: $41,097
   Seattle's thriving food scene requires many bussers to keep service running seamlessly. Restaurants like Canlis and Pike Place Chowder are great places to start a career in the fast-paced hospitality industry.
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10. Boston, MA
    Average Salary: $40,701
    Boston offers numerous opportunities for bussers in its historic dining landscape. Whether working at popular spots like Legal Sea Foods or Union Oyster House, you will gain valuable experience in customer service.
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1. HOWL AT THE MOON
   Average Salary: $70,703
   Busser jobs at Howl at the Moon involve keeping the restaurant clean and assisting servers. This lively venue operates in cities like Chicago and Orlando, providing energetic work environments.
   




2. mio nonno
   Average Salary: $70,000
   Mio Nonno offers busser positions that support the dining experience by ensuring tables are clean and ready for guests. The restaurant is located in several cities, focusing on excellent Italian cuisine.
   




3. Mis en Place
   Average Salary: $67,518
   At Mis en Place, bussers play a crucial role in maintaining cleanliness and assisting the front of house staff. The restaurant mainly serves the Tampa area, known for its quality dining experience.
   




4. Ninety Nine Restaurant & Pub
   Average Salary: $65,214
   Busser roles at Ninety Nine Restaurant & Pub help create a welcoming environment by cleaning and resetting tables. This popular chain operates in several states across New England.
   




5. CARLYLE
   Average Salary: $65,000
   Bussers at Carlyle focus on keeping the dining area clean and assisting the team. Located in upscale neighborhoods, the restaurant serves a diverse clientele looking for fine dining.
   




6. Artie's
   Average Salary: $65,000
   At Artie's, bussers ensure a smooth flow of service by maintaining table cleanliness. The restaurant has locations in busy urban areas, providing a vibrant dining atmosphere.
   




7. Patsy's American
   Average Salary: $65,000
   Patsy's American employs bussers to support the restaurant's fast-paced environment. The locations focus on classic American dishes and attract a steady stream of customers.
   




8. Sweetwater Tavern
   Average Salary: $65,000
   Busser jobs at Sweetwater Tavern involve assisting servers and keeping the restaurant tidy. It operates primarily in Virginia and is known for its relaxed ambiance and hearty menu.
   




9. COASTAL FLATS
   Average Salary: $65,000
   Bussers at Coastal Flats help deliver a great dining experience by ensuring cleanliness in the dining area. This establishment is located in the Washington D.C. metropolitan area and highlights fresh seafood.
   




10. Red Pebbles Hospitality
    Average Salary: $64,396
    At Red Pebbles Hospitality, bussers play a vital role in the restaurant's operations. With multiple locations, they focus on creating exceptional guest experiences through cleanliness and teamwork.
    

If you want to earn more as a busser, focus on these key factors:

1. Increase Your Skills: Learn the detailed tasks of the restaurant. Know how to set tables properly and quickly clean areas. This efficiency helps you stand out.
2. Offer Great Customer Service: Always be friendly and helpful. A positive attitude can lead to better tips from customers who appreciate your effort.
3. Work During Busy Hours: Shift your schedule to busy times when restaurants need more help. More customers often mean more tips for you.
4. Build Relationships: Get to know the staff and regular customers. Strong connections can lead to better teamwork and increased tips.
5. Take Initiative: Look for tasks that need attention without waiting to be asked. Showing that you care about the restaurant's success can lead to recognition and more earning opportunities.