



If you're considering a career as a Line Cook, you'll be pleased to know that this role offers a solid starting point for your culinary journey. The average yearly salary for a Line Cook is around $35,001. This means that, as you gain experience and hone your skills, you can expect to see your earnings grow. The salary range for Line Cooks typically spans from about $23,450 to $47,870 per year. This range reflects the different levels of experience and the various types of kitchens you might work in, from casual dining to high-end restaurants. With dedication and hard work, you can look forward to a rewarding career with plenty of opportunities for advancement and salary growth.

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San Francisco, CA
Average Salary: $45,315
In San Francisco, you'll find a bustling culinary scene with many high-end restaurants. Working here means you'll be part of a dynamic team, preparing dishes in a fast-paced environment.
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Seattle, WA
Average Salary: $45,170
Seattle offers a vibrant food culture with a focus on fresh, local ingredients. Line cooks here are often part of innovative teams, experimenting with new flavors and techniques.
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San Jose, CA
Average Salary: $42,051
San Jose's tech-driven environment brings a unique twist to its dining scene. Line cooks here work in diverse settings, from casual cafes to upscale tech company cafeterias.
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Santa Rosa, CA
Average Salary: $42,021
Santa Rosa boasts a charming, laid-back atmosphere with a strong emphasis on farm-to-table dining. Line cooks here enjoy a slower pace, focusing on quality and fresh ingredients.
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Boulder, CO
Average Salary: $41,572
Boulder's health-conscious community means a demand for organic and vegetarian options. Line cooks here thrive in a setting that values wellness and sustainability.
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Denver, CO
Average Salary: $40,954
Denver's diverse culinary landscape offers a mix of traditional and modern cuisines. Line cooks here work in a variety of settings, from trendy downtown spots to cozy local diners.
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Boston, MA
Average Salary: $40,779
Boston's rich culinary history means a lot of traditional New England dishes. Line cooks here are part of a vibrant food community, often working in historic and iconic restaurants.
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Bend, OR
Average Salary: $40,543
Bend's outdoor lifestyle influences its food scene. Line cooks here enjoy a mix of rustic and gourmet dining, often working in settings that reflect the natural beauty of the area.
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Los Angeles, CA
Average Salary: $40,270
Los Angeles offers a diverse and dynamic food scene with a mix of international influences. Line cooks here work in a variety of settings, from trendy Hollywood spots to laid-back beachside cafes.
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San Diego, CA
Average Salary: $39,541
San Diego's coastal location means a focus on fresh seafood and Mediterranean flavors. Line cooks here enjoy a vibrant food scene, often working in a variety of coastal and urban settings.
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U.S. Government
Average Salary: $66,000
The U.S. Government offers competitive salaries for Line Cook positions. These roles are available in various locations across the country, including federal buildings and military bases. Working for the government can provide job stability and benefits.
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Apple
Average Salary: $61,822
Apple offers Line Cook jobs with a strong focus on teamwork and innovation. Positions are available in their corporate cafeterias and retail stores nationwide. Apple values its employees and offers a supportive work environment.
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Marriott Vacations Worldwide
Average Salary: $58,303
Marriott Vacations Worldwide provides Line Cook opportunities in their resorts and hotels across the United States. These roles emphasize customer service and teamwork. Marriott offers a dynamic work environment with opportunities for growth.
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Cavallo Point
Average Salary: $54,659
Cavallo Point, located in Sausalito, California, offers Line Cook jobs with a focus on quality and service. The company operates in a beautiful setting, providing a unique work experience. Employees enjoy a supportive and collaborative atmosphere.
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1 Hotels
Average Salary: $52,647
1 Hotels offers Line Cook positions in their properties across the United States, including New York, Los Angeles, and Chicago. The company values creativity and innovation in the kitchen. Employees work in a vibrant and dynamic environment.
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Kaiser Permanente
Average Salary: $52,463
Kaiser Permanente offers Line Cook jobs in their medical facilities and corporate offices across the country. The company emphasizes health and wellness, providing a supportive work environment. Positions are available in various locations.
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Four Seasons
Average Salary: $52,044
Four Seasons offers Line Cook positions in their luxury hotels and resorts worldwide. The company values excellence and attention to detail. Employees enjoy a prestigious work environment with opportunities for growth and development.
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STAYPINEAPPLE
Average Salary: $50,788
STAYPINEAPPLE offers Line Cook jobs in their hotels in Seattle, Portland, and San Francisco. The company emphasizes creativity and hospitality. Employees work in a vibrant and supportive environment, with opportunities for growth and development.
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swipejobs
Average Salary: $50,313
swipejobs offers Line Cook positions in various restaurants and food service companies across the United States. The company provides a platform for job seekers to find flexible work opportunities. Employees enjoy a dynamic work environment with opportunities for growth.
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Fontainebleau Las Vegas
Average Salary: $49,802
Fontainebleau Las Vegas offers Line Cook jobs in their luxury hotel and casino. The company emphasizes hospitality and customer service. Employees work in a vibrant and dynamic environment, with opportunities for growth and development.
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