Busser Salary in Chicago, IL

Evanston, IL
Average Salary: $39,211
In Evanston, you can find many fine dining establishments where a role as a support staff member can be rewarding. Positions often offer the chance to work with well-known local restaurants, providing excellent service to guests. Evanston’s vibrant dining scene makes it an ideal place for those passionate about hospitality.
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Joliet, IL
Average Salary: $38,682
Joliet offers bustling dining environments where a support staff position can lead to many opportunities. Working in local eateries provides the chance to gain valuable skills in a fast-paced setting. Many restaurants in Joliet are known for their friendly service, making it a great place to grow professionally.
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Skokie, IL
Average Salary: $33,056
Skokie’s dining industry is filled with opportunities for those looking to gain experience in the service industry. Support staff roles here offer the chance to work with a variety of establishments, from casual cafes to fine dining. The diverse culinary scene makes Skokie an exciting place for hospitality careers.
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Elgin, IL
Average Salary: $31,972
Elgin is home to a diverse array of eateries where a support staff role can be both engaging and fulfilling. Working in Elgin’s vibrant food scene provides the opportunity to learn from seasoned professionals. Many local restaurants appreciate the effort of those who contribute to their smooth operation.
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Aurora, IL
Average Salary: $31,740
In Aurora, being part of the service industry means contributing to a lively and dynamic dining environment. Positions here offer a chance to work in various types of restaurants, enhancing your skills in customer service. Aurora’s growing food scene provides many opportunities for career advancement.
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Schaumburg, IL
Average Salary: $31,112
Schaumburg’s thriving food industry offers numerous opportunities for those in support roles. Working in this area means being part of a bustling hospitality sector where your contributions are valued. Many restaurants in Schaumburg focus on excellent customer service, creating a positive work environment.
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Palatine, IL
Average Salary: $31,020
Palatine offers a range of dining experiences where a support staff position can be both enjoyable and educational. Working in this community means interacting with a variety of customers and learning from experienced professionals. The warm and welcoming atmosphere of Palatine’s restaurants is ideal for career growth.
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Rockford, IL
Average Salary: $30,706
Rockford’s dining industry is full of opportunities for those entering the service field. Positions here provide a chance to learn essential skills while contributing to a dynamic environment. The community’s diverse restaurants offer a supportive setting for professional development.
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Orland Park, IL
Average Salary: $30,030
Orland Park offers many chances for those interested in the hospitality industry. Working in this area means being part of a community that values great service. The area’s range of dining options provides an excellent platform for building a career in the service industry.
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Oak Park, IL
Average Salary: $29,847
Oak Park’s vibrant dining scene is perfect for those looking to start a career in service. Working in this community means being part of a lively environment with many opportunities for learning and growth. The area’s variety of restaurants ensures a rewarding experience for aspiring professionals.
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Basil Leaf Cafe
Average Salary: $70,000
Basil Leaf Cafe, located in the heart of Chicago, is known for its vibrant atmosphere and delicious Mediterranean-inspired dishes. Bussers at Basil Leaf Cafe play a vital role in ensuring a smooth dining experience for guests. The cafe operates at multiple locations, including the Gold Coast and River North.

Union League Club of Chicago
Average Salary: $44,250
The Union League Club of Chicago offers a unique environment for Bussers, serving members and guests in an upscale setting. This historic club is known for its private dining rooms and a variety of social events. Bussers here must be detail-oriented and professional, contributing to a refined dining experience.

FLIK Hospitality Group
Average Salary: $42,650
FLIK Hospitality Group manages several high-profile restaurants across Chicago, including several steakhouses. Bussers in this group are essential for maintaining the smooth operation of these busy dining areas. FLIK Hospitality Group’s locations include the Loop and Streeterville.

Lettuce Entertain You
Average Salary: $39,976
Lettuce Entertain You operates a range of popular restaurants in Chicago, offering a variety of dining options. Bussers at these establishments must be efficient and friendly, ensuring guests have an enjoyable experience. Locations include Lincoln Park, Streeterville, and River North.

Northwestern Medicine
Average Salary: $38,909
Bussers at Northwestern Medicine work in a professional environment, serving patients and staff. This role is essential for maintaining the smooth operation of dining areas in their medical facilities. Northwestern Medicine operates multiple locations across Chicago, including the Near North Side and Uptown.

Sage Hospitality
Average Salary: $37,580
Sage Hospitality manages several well-known restaurants in Chicago, such as Publican and The Aviary. Bussers here are responsible for ensuring a pleasant dining experience for guests. Locations include the Loop and River North.

Sodexo
Average Salary: $37,143
Sodexo provides food services for several institutions in Chicago, including corporate offices and educational facilities. Bussers at Sodexo work in a professional setting, ensuring that meals are served efficiently. Locations span across the city, including Downtown and the West Loop.

Chicago Yacht Club
Average Salary: $36,000
The Chicago Yacht Club offers a unique dining environment, serving members and guests in a nautical setting. Bussers here play a key role in maintaining the relaxed and enjoyable atmosphere. The club is located on the Lakefront in downtown Chicago.

Egg Harbor Cafe
Average Salary: $36,000
Egg Harbor Cafe, known for its breakfast and brunch menus, offers a casual dining experience. Bussers here help ensure that guests enjoy their meal in a friendly environment. Locations include Lakeview and the West Side.

Unidine
Average Salary: $35,000
Unidine operates several Italian restaurants in Chicago, including Il Gabbiano. Bussers in this company work in a lively environment, contributing to the high level of service. Locations include the Gold Coast and the River North.

Steward
Average Salary: $76,693
Working in a steward role involves ensuring the dining area looks clean and is well-stocked. Teams often collaborate to maintain high standards at places like Gibsons Steakhouse. Stewards also assist with setting up events and gatherings. They play a key role in guest satisfaction and comfort.
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Restaurant Manager
Average Salary: $66,330
A restaurant manager oversees daily operations. They manage staff, handle customer complaints, and ensure smooth service. Positions are available at various restaurants, including The Gage. Managers focus on creating a welcoming environment for guests. They need to balance efficiency with a high level of customer service.
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Restaurant Supervisor
Average Salary: $50,846
Supervisors in restaurants like The Aviary maintain high service standards. They train and support staff, ensuring everything runs smoothly. Supervisors often deal with scheduling and inventory. They aim to provide excellent service and keep the dining experience enjoyable for guests.
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Customer Service Representative
Average Salary: $41,897
Customer service representatives assist guests in a restaurant setting. They take reservations, answer questions, and handle complaints. Many restaurants in the city, such as The Purple Pig, value strong communication skills. Representatives aim to create a positive dining experience for each guest.
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Bartender
Average Salary: $41,636
Bartenders mix and serve drinks at bars and restaurants. They need to know a wide range of cocktails. Positions can be found at places like The Aviary. Bartenders interact with guests, taking drink orders and ensuring satisfaction. They often work in fast-paced environments, requiring quick thinking and excellent customer service.
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Line Cook
Average Salary: $40,493
Line cooks prepare meals in a fast-paced kitchen. They work closely with chefs and other kitchen staff. Roles are available at establishments like The Purple Pig. Cooks need to follow recipes and keep the kitchen clean. They play a vital role in ensuring timely meal service.
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Host/Hostess
Average Salary: $38,096
Hosts and hostesses greet guests and manage seating. They work at various restaurants, including Gibsons Steakhouse. Hosts ensure guests feel welcome and find their seats quickly. They coordinate with servers to keep the dining area running smoothly.
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Porter
Average Salary: $38,053
Porters assist guests with their luggage and needs. They often work at upscale hotels and restaurants like The Gage. Porters help create a comfortable environment for guests. They need to be friendly and efficient in their duties.
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Server
Average Salary: $37,236
Servers take orders and deliver food and drinks to guests. They work at numerous restaurants in the city, such as The Purple Pig. Servers interact directly with customers, ensuring they have a pleasant dining experience. They need strong communication skills and the ability to work in a busy environment.
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Dishwasher
Average Salary: $36,556
Dishwashers clean dishes, utensils, and kitchen equipment. They work behind the scenes at many restaurants, including Gibsons Steakhouse. Dishwashers ensure the kitchen stays clean and organized. They play a key role in maintaining hygiene and efficiency in the kitchen.
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