Caterer Salary in Columbus, OH

Detroit, MI
Average Salary: $36,749
Catering in Detroit offers a vibrant opportunity to serve a diverse clientele. With companies like Charter Event Services, professionals create memorable dining experiences. It's a city with a rich culinary scene and plenty of events.
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Pittsburgh, PA
Average Salary: $36,354
Working as a caterer in Pittsburgh provides a unique chance to blend creativity with culinary skills. Companies such as Events Catering cater to a variety of events. The city's food culture adds to the excitement of the job.
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Cleveland, OH
Average Salary: $35,591
Caterers in Cleveland enjoy a dynamic environment with clients from various sectors. Companies like Cleveland Event Services offer opportunities to create unique menu experiences. The city’s food scene is ever-evolving, providing fresh ideas.
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Cincinnati, OH
Average Salary: $33,977
In Cincinnati, caterers work in a lively setting with many events throughout the year. Companies such as Cincy Events cater to both local and out-of-town guests. The city’s love for sports and festivals keeps the job exciting.
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Indianapolis, IN
Average Salary: $33,178
Caterers in Indianapolis serve a bustling community with many corporate and social events. With firms like Indy Catering, professionals enjoy preparing diverse menus. The city’s vibrant food scene enriches the catering experience.
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Akron, OH
Average Salary: $33,088
Catering in Akron offers the chance to work in a close-knit community. Companies such as Akron Events cater to a variety of local events. The city’s friendly atmosphere makes for enjoyable work experiences.
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Fort Wayne, IN
Average Salary: $32,950
Caterers in Fort Wayne can enjoy a balanced work environment with both city and rural events. Companies like Fort Wayne Catering create delicious experiences for clients. The city’s strong community spirit enhances the job.
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Louisville, KY
Average Salary: $32,616
In Louisville, caterers serve a city known for its rich culinary traditions. Companies such as Louisville Events cater to events that highlight the city's culture. The job offers a mix of creativity and tradition.
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Youngstown, OH
Average Salary: $27,012
Catering in Youngstown allows professionals to work in a community-focused environment. With companies like Youngstown Catering, caterers prepare meals for local and regional events. The city’s strong sense of community makes the job rewarding.
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Eurest
Average Salary: $52,750
Eurest offers Caterer jobs in Columbus, OH. They cater to many venues, including schools and hospitals. Eurest values teamwork and customer service.

Sodexo
Average Salary: $37,250
Sodexo provides Caterer positions in Columbus. They serve various clients, like universities and corporations. They focus on diversity and employee development.

Aramark
Average Salary: $35,192
Aramark hires Caterers in Columbus. They offer services to sports events and airports. Aramark emphasizes safety and quality in their work.

Levy
Average Salary: $33,500
Levy has Caterer jobs in Columbus. They cater for colleges and hospitals. They value creativity and customer satisfaction in their roles.

AVI Foodsystems, Inc
Average Salary: $31,733
AVI Foodsystems, Inc. offers Caterer jobs in Columbus. They cater for schools and healthcare facilities. They focus on efficiency and employee growth.

Private Chef
Average Salary: $57,500
Private chefs prepare meals for individuals or families. They work in homes or cater events. Notable companies in Columbus, OH, include catering firms and high-end residential properties. Meal planning and cooking skills are key.
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Restaurant Manager
Average Salary: $57,182
A restaurant manager oversees daily operations. They ensure smooth running of a dining establishment. Companies like Olive Garden and The Capital Grille in Columbus value strong leadership and customer service skills. Menu planning and staff management are essential tasks.
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Banquet Manager
Average Salary: $52,382
Banquet managers coordinate large events. They work at venues such as The Ohio State University. Tasks include menu selection, staff scheduling, and ensuring smooth service. Attention to detail and event planning skills are crucial.
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Kitchen Manager
Average Salary: $48,962
Kitchen managers lead the kitchen staff. They ensure efficient kitchen operations. Notable employers include Hyatt Regency and Marriott hotels. They handle inventory, staff training, and meal preparation. Strong organizational skills are necessary.
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Kitchen Team Member
Average Salary: $39,960
Kitchen team members prepare food. They work under the kitchen manager. Companies like The Cheesecake Factory and Panera Bread need dependable workers. Tasks include chopping, cooking, and food presentation. Basic cooking skills are required.
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Service Team Member
Average Salary: $39,420
Service team members attend to guests. They ensure a pleasant dining experience. Employers include Chili's and Applebee's. Duties include taking orders, serving food, and clearing tables. Good customer service skills are essential.
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Food Service Aide
Average Salary: $35,310
Food service aides assist with kitchen tasks. They work alongside cooks and chefs. Notable employers include school districts and hospitals. Duties include washing dishes, setting up stations, and food prep. Basic food handling skills are needed.
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Baker
Average Salary: $33,085
Bakers prepare baked goods. They work in bakeries and restaurants. Companies like Starbucks and Sam's Club need skilled bakers. Tasks include mixing ingredients, shaping dough, and baking. Attention to recipes and oven timing is crucial.
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Bartender
Average Salary: $32,538
Bartenders mix drinks. They serve customers in bars and restaurants. Companies like The Short North Sipper and High & Tight offer these roles. Skills include drink preparation, customer service, and cash handling. Quick, accurate work is necessary.
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Dietary Aide
Average Salary: $29,715
Dietary aides prepare meals for patients. They work in hospitals and care facilities. Employers include Mount Carmel Health System and OhioHealth. Duties include food prep, serving, and cleaning. Compassion and attention to dietary needs are important.
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