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In Chillicothe, MO, cooks earn an average yearly salary of $30,190. This figure reflects the typical earnings for those working in this profession. Cooks prepare meals in various settings, including restaurants, hotels, and schools. Their work involves following recipes, managing kitchen tasks, and ensuring food safety.
The salary range for cooks in Chillicothe varies. Some earn as little as $26,000, while others make up to $36,150. Factors such as experience, the type of establishment, and specific skills can influence earnings. Cooks with more experience or specialized skills often earn higher salaries. Those working in high-end restaurants or hotels may have better pay compared to those in schools or smaller establishments.
Kirkwood, MO
Average Salary: $34,188
In Kirkwood, culinary professionals thrive in a vibrant dining scene. With a mix of family-owned restaurants and upscale eateries, cooks enjoy diverse opportunities. Notable establishments include The Melting Pot and The Bistro.
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Columbia, MO
Average Salary: $31,751
Columbia offers a dynamic food culture with many local favorites. Cooks here work in a variety of settings, from casual cafes to fine dining. Popular spots include The Blue Note and The Blue Plate Cafe.
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Jefferson City, MO
Average Salary: $31,315
Jefferson City provides a cozy atmosphere for culinary enthusiasts. Cooks can enjoy a slower pace while working in charming restaurants. Local gems include The Capital City Cafe and The Governor's Mansion.
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Hannibal, MO
Average Salary: $30,719
Hannibal's rich history adds a unique touch to its culinary scene. Cooks here blend tradition with modern techniques. Notable places to work include the Mark Twain House and Museum's dining area.
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Bolivar, MO
Average Salary: $30,604
Bolivar offers a welcoming environment for cooks. The city's small-town charm means close-knit communities and friendly diners. Local favorites include The Corner Café and the Bolivar Brewing Company.
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Savannah, MO
Average Salary: $30,388
Savannah provides a laid-back setting for culinary professionals. Cooks here enjoy a relaxed atmosphere with plenty of opportunities to grow. Local spots include The Savannah Café and The Corner Table.
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Maryville, MO
Average Salary: $29,908
Maryville's growing community offers fresh opportunities for cooks. The city's blend of tradition and modern dining makes it an exciting place to work. Notable places include The Maryville Diner and The River Café.
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Brookfield, MO
Average Salary: $29,482
Brookfield's small-town feel offers a welcoming environment for cooks. The city's close-knit community means plenty of opportunities to connect with locals. Popular spots include The Brookfield Café and The River View Restaurant.
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Sedalia, MO
Average Salary: $29,476
Sedalia provides a vibrant culinary scene with plenty of opportunities. Cooks here enjoy a mix of traditional and modern dining experiences. Notable places include The Sedalia Diner and The River Café.
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Nevada, MO
Average Salary: $29,455
Nevada offers a charming setting for culinary professionals. The city's small-town atmosphere provides a relaxed environment to work in. Local favorites include The Nevada Café and The River View Restaurant.
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Grand River Health
Average Salary: $35,367
Grand River Health offers rewarding Cook positions in Chillicothe, MO. They focus on providing quality care and meals. Employees work in a supportive environment, preparing meals for patients and staff.
Applebee's
Average Salary: $30,027
Applebee's provides Cook jobs in Chillicothe, MO, where employees prepare delicious meals for guests. The company values teamwork and offers a friendly work atmosphere. Cooks here work in a fast-paced environment, ensuring high-quality food service.
Summit Restaurant Group
Average Salary: $27,938
Summit Restaurant Group offers Cook jobs in Chillicothe, MO. They operate multiple restaurants and focus on delivering great dining experiences. Cooks work in a dynamic environment, preparing a variety of dishes for customers.
Dietary Manager
Average Salary: $44,050
This role oversees food services in healthcare facilities. Managers ensure meals are nutritious and meet dietary needs. They work with chefs and staff to create menus.
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Restaurant Manager
Average Salary: $43,423
Managers run daily operations at dining establishments. They handle staff, customer service, and inventory. Success in this role requires strong leadership and communication skills.
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Restaurant Supervisor
Average Salary: $42,500
Supervisors assist managers in overseeing kitchen staff. They ensure food quality and safety standards. They also manage schedules and handle staff issues.
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Line Cook
Average Salary: $27,694
Line cooks prepare meals quickly in fast-paced kitchens. They follow recipes and work well under pressure. This role is ideal for those who enjoy hands-on cooking.
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Dietary Aide
Average Salary: $26,300
Aides help prepare meals in healthcare settings. They assist with food service tasks and ensure patients receive proper nutrition. This job offers a chance to support others through food.
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