How much does a Cook make in Coronado, CA?
In Coronado, California, a Cook can expect to earn a competitive salary. The average yearly salary stands at about $44,324, according to recent data. This average reflects a wide range of incomes across different experience levels and types of employment.
Some Cooks in Coronado earn around $37,000, while others may make closer to $57,000 or more. Here is a look at the salary distribution:
- 27.14% of Cooks earn between $37,000 and $38,825.
- 4.72% earn between $38,825 and $40,651.
- 1.77% earn between $40,651 and $42,476.
- 10.03% earn between $42,476 and $44,302.
- 17.70% earn between $44,302 and $46,127.
- 4.72% earn between $46,127 and $47,953.
- 12.39% earn between $47,953 and $49,778.
- 7.08% earn between $49,778 and $51,604.
- 0.00% earn between $51,604 and $53,429.
- 5.31% earn between $53,429 and $55,255.
- 4.13% earn more than $55,255.
What are the highest paying cities for a Cook near Coronado, CA?

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Pacific Beach, CA
Average Salary: $44,167
In Pacific Beach, culinary roles offer a vibrant atmosphere with a focus on fresh, local ingredients. Working here means creating dishes that attract beachgoers and locals alike. Many restaurants seek talented cooks for their menus.
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San Diego, CA
Average Salary: $42,912
San Diego provides a lively environment for cooks, with many high-end restaurants and hotels needing skilled professionals. The city's diverse food scene offers plenty of opportunities for growth and creativity in the kitchen.
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Del Mar, CA
Average Salary: $42,423
Del Mar is known for its upscale dining options, making it a great place for culinary professionals. Here, cooks enjoy preparing gourmet dishes in a serene setting. Many local restaurants offer competitive wages and benefits.
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Spring Valley, CA
Average Salary: $41,651
Spring Valley offers a mix of family-owned eateries and chain restaurants, providing cooks with varied experiences. The community-focused environment allows for strong employee-employer relationships.
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La Mesa, CA
Average Salary: $40,619
La Mesa has a range of dining establishments, from casual cafes to fine dining. Cooks here enjoy a supportive work environment with opportunities for professional development. Local businesses value skilled culinary talent.
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El Cajon, CA
Average Salary: $40,487
El Cajon's culinary scene benefits from its diverse population, leading to a rich variety of dishes and flavors. Cooks in this area can expect to work in welcoming, family-friendly settings with room to grow.
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Chula Vista, CA
Average Salary: $40,099
Chula Vista provides numerous opportunities for cooks in its growing dining industry. The city’s vibrant culture translates into exciting food trends and a demand for innovative cooking styles.
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National City, CA
Average Salary: $39,800
National City is home to many traditional and modern restaurants that offer diverse culinary experiences. Cooks here can enjoy a relaxed work environment while contributing to the local food culture.
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Santee, CA
Average Salary: $38,675
Santee’s culinary scene is on the rise, with many new restaurants opening. This city offers cooks the chance to work in a community-oriented setting with plenty of growth potential.
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Bonita, CA
Average Salary: $37,926
In Bonita, cooks will find a welcoming atmosphere with a mix of casual and fine dining establishments. The area’s laid-back vibe makes it a great place for culinary professionals to thrive.
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What are the best paying companies for a Cook in Coronado, CA?

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Marriott International
Average Salary: $58,367
Marriott International, located in Coronado, CA, offers competitive salaries for Cooks. The company operates numerous hotels and resorts, providing Cooks with diverse culinary experiences. Opportunities for growth and development are plentiful.
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Loews Hotels & Co
Average Salary: $53,408
Loews Hotels & Co provides a dynamic environment for Cooks in Coronado, CA. This company is known for its luxury hospitality services. Cooks can expect a supportive workplace with chances to advance.
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Sodexo
Average Salary: $47,827
Sodexo, based in Coronado, CA, values its Cooks highly. This company focuses on food service and facilities management. Cooks can expect a stable environment with a focus on employee satisfaction.
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Hilton
Average Salary: $45,377
Hilton offers Cook positions in Coronado, CA, with a competitive salary. This global hospitality company offers diverse culinary experiences. Cooks can benefit from Hilton’s training programs and career growth opportunities.
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US Navy
Average Salary: $44,519
The US Navy provides Cook roles in Coronado, CA. This prestigious organization offers unique opportunities for Cooks to work in a disciplined environment. Navy Cooks can expect benefits and job stability.
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The Henry
Average Salary: $38,615
The Henry, located in Coronado, CA, offers Cook positions with a competitive salary. This boutique hotel emphasizes a personalized service experience. Cooks here can expect to work in a close-knit team environment.
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Blanco
Average Salary: $37,429
Blanco, situated in Coronado, CA, provides Cook roles with a fair salary. This company focuses on quality dining experiences. Cooks can look forward to a supportive team and clear career advancement paths.
What are the best paying Cook related jobs in Coronado, CA?

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Restaurant Manager
Average Salary: $87,167
A restaurant manager oversees the daily operations of a restaurant. They ensure smooth service and manage the kitchen staff. In Coronado, well-known restaurants provide an excellent setting for this role.
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Sous Chef
Average Salary: $86,707
A sous chef helps the head chef in managing the kitchen. They train and supervise kitchen staff. In the city, many dining spots offer good opportunities for sous chefs.
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Catering Manager
Average Salary: $62,762
A catering manager coordinates and manages catering events. They work closely with clients to provide high-quality meals. Several event companies in the area look for skilled catering managers.
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Dietary Manager
Average Salary: $62,000
A dietary manager plans and prepares meals for healthcare facilities. They ensure that meals meet dietary needs. Hospitals and clinics in the city often need qualified dietary managers.
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Food and Beverage Supervisor
Average Salary: $55,130
A food and beverage supervisor ensures high-quality service in dining areas. They oversee kitchen and dining staff. Many upscale restaurants in the area employ food and beverage supervisors.
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Pastry Chef
Average Salary: $50,000
A pastry chef specializes in making desserts and pastries. They create delicious treats for customers. Renowned restaurants and bakeries in the city often seek pastry chefs.
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Restaurant Supervisor
Average Salary: $44,785
A restaurant supervisor manages the restaurant staff. They ensure efficient service and maintain high standards. Many food service establishments in the area hire restaurant supervisors.
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Floor Supervisor
Average Salary: $44,000
A floor supervisor oversees the dining area and staff. They ensure a pleasant dining experience. Several restaurants in the city look for experienced floor supervisors.
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Pastry Cook
Average Salary: $43,831
A pastry cook prepares desserts and baked goods. They follow recipes and maintain kitchen standards. Many cafes and restaurants offer pastry cook positions.
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Line Cook
Average Salary: $41,170
A line cook prepares meals in a fast-paced kitchen. They work under pressure to meet demands. Various restaurants in the area need skilled line cooks.
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