How much does a Cook make in Deadwood, SD?
In Deadwood, SD, a Cook earns an average yearly salary of $36,010. This figure reflects the median income for cooks in the area. Cooks in this region have a range of salaries, with some earning as low as $32,320 and others reaching up to $40,000 annually. This range provides a good overview of potential earnings for those in the culinary field.
The salary distribution for cooks in Deadwood shows a spread across various income levels. The majority of cooks earn between $33,716 and $38,604 per year. This distribution highlights the opportunities for growth and advancement within the profession. Cooks can expect to see their earnings increase with experience and skill development. Additionally, those who move into specialized roles or supervisory positions may see higher salaries.
What are the highest paying cities for a Cook near Deadwood, SD?

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Hot Springs, SD
Average Salary: $38,544
In Hot Springs, culinary professionals enjoy a close-knit community. The town's hospitality industry thrives, offering opportunities in local hotels and restaurants. Nearby attractions draw tourists, boosting demand for skilled cooks.
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Custer, SD
Average Salary: $34,043
Custer offers a unique blend of outdoor beauty and culinary opportunities. Working in this town means serving visitors to Mount Rushmore and other landmarks. Local eateries and lodges provide a chance to showcase your talents.
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Rapid City, SD
Average Salary: $33,597
Rapid City's diverse dining scene offers many options for cooks. The city's growing population and tourism industry create a steady demand for culinary skills. Restaurants and hotels here are always looking for experienced professionals.
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Spearfish, SD
Average Salary: $32,823
Spearfish provides a welcoming environment for cooks. The town's small-town charm and local businesses offer a variety of opportunities. Seasonal tourism peaks create extra work, making it a dynamic place to work.
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Gillette, WY
Average Salary: $32,302
Gillette's energy industry brings a steady influx of workers, boosting the demand for food services. Cooks here enjoy a vibrant community with many restaurants and cafes. The town's growth offers plenty of career opportunities.
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Belle Fourche, SD
Average Salary: $31,333
Belle Fourche offers a peaceful setting with a strong sense of community. The town's local businesses and farms provide fresh ingredients for cooks. Opportunities exist in both small diners and larger establishments.
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Sturgis, SD
Average Salary: $31,251
Sturgis is famous for its motorcycle rallies, creating a unique demand for food services. Cooks here enjoy a bustling atmosphere during peak seasons. The town's hospitality industry offers many opportunities to grow your career.
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Lusk, WY
Average Salary: $31,066
Lusk provides a quiet, rural environment with a tight-knit community. The town's local businesses and farms offer fresh, local ingredients. Cooks here enjoy a slower pace but still have plenty of opportunities to showcase their skills.
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Keystone, SD
Average Salary: $30,033
Keystone's tourism industry makes it a lively place for cooks. The town's attractions, like Mount Rushmore and the nearby Black Hills, draw many visitors. Restaurants and lodges here offer a chance to work in a dynamic environment.
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What are the best paying companies for a Cook in Deadwood, SD?

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Monument Health
Average Salary: $35,763
Monument Health offers rewarding Cook positions in Deadwood, SD. They focus on providing quality meals in a professional setting. Their facilities are located in various parts of the city, ensuring convenient access for employees.
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First Gold Gaming Resort
Average Salary: $33,000
First Gold Gaming Resort provides Cook jobs with a vibrant atmosphere in Deadwood, SD. They serve a diverse clientele and offer competitive salaries. The resort is a popular spot for entertainment and dining, making it a dynamic place to work.
What are the best paying Cook related jobs in Deadwood, SD?

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Catering Manager
Average Salary: $85,000
This role involves overseeing catering services for events. Managers coordinate with clients and staff to ensure meals meet expectations. They work closely with chefs and servers to deliver quality service.
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Sous Chef
Average Salary: $48,939
A Sous Chef assists the head chef in managing kitchen operations. They oversee daily prep work and ensure food quality. Sous Chefs often work in busy kitchens, ensuring smooth service.
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Kitchen Manager
Average Salary: $41,650
Kitchen Managers handle daily kitchen operations. They supervise staff, manage inventory, and ensure food safety. This role requires strong organizational skills and attention to detail.
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Floor Supervisor
Average Salary: $40,880
Floor Supervisors manage the dining area. They ensure guests have a pleasant experience. Supervisors coordinate with servers and kitchen staff to keep service running smoothly.
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Food and Beverage Supervisor
Average Salary: $40,000
Food and Beverage Supervisors oversee both food and drink service. They ensure high standards in both areas. Supervisors work closely with kitchen and bar staff to deliver excellent service.
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Restaurant Supervisor
Average Salary: $38,656
Restaurant Supervisors manage the overall dining experience. They oversee staff and ensure customer satisfaction. Supervisors handle scheduling, training, and performance reviews.
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Line Cook
Average Salary: $36,360
Line Cooks prepare food quickly and efficiently. They work in fast-paced kitchens, following recipes and instructions. Cooks must be able to work well under pressure and maintain high standards.
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Restaurant Manager
Average Salary: $34,000
Restaurant Managers oversee all aspects of the restaurant. They handle staff, budgets, and customer service. Managers ensure the restaurant runs smoothly and meets financial goals.
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Barista
Average Salary: $28,518
Baristas prepare and serve coffee and other beverages. They work in fast-paced environments, taking orders and making drinks quickly. Baristas must have strong customer service skills and attention to detail.
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