How much does a Cook make in Grandville, MI?
In Grandville, MI, cooks can expect to earn an average yearly salary of $35,547. This salary range can vary based on experience and the type of establishment where one works. For example, cooks in high-end restaurants may earn more than those in smaller, casual dining spots.
The salary distribution shows that many cooks in the area earn between $31,545 and $39,155 annually. These figures reflect the potential earnings depending on one’s skills and the specific role within the kitchen. Here is a look at the percentage distribution of salaries:
- 8.74% of cooks earn between $30,700 and $31,545
- 2.18% earn between $31,545 and $32,391
- 3.28% earn between $32,391 and $33,236
- 5.46% earn between $33,236 and $34,082
- 5.46% earn between $34,082 and $34,927
- 3.28% earn between $34,927 and $35,773
- 49.14% earn between $35,773 and $36,618
- 1.09% earn between $36,618 and $37,464
- 10.92% earn between $37,464 and $38,309
- 2.18% earn between $38,309 and $39,155
- 3.28% earn between $39,155 and $40,000
What are the highest paying cities for a Cook near Grandville, MI?

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Hudsonville, MI
Average Salary: $43,077
In Hudsonville, one can find a welcoming culinary scene. Local restaurants and cafes often seek skilled chefs to join their teams. The community values good food, making it a great place for cooks to thrive.
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Ionia, MI
Average Salary: $42,600
Ionia offers a serene environment for culinary professionals. This city's dining spots range from family-owned diners to trendy bistros. It provides a balanced pace for those looking to cook creatively without the hustle of a big city.
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East Grand Rapids, MI
Average Salary: $38,000
East Grand Rapids is known for its upscale dining scene. Many restaurants here focus on quality ingredients and fine dining. Cooks in this area can expect to work in elegant settings with a focus on customer satisfaction.
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Spring Lake, MI
Average Salary: $37,686
Spring Lake presents a charming coastal culinary landscape. The town’s eateries often cater to tourists and locals alike. Cooks here enjoy a mix of seafood and classic dishes, offering a unique menu variety.
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Comstock Park, MI
Average Salary: $37,588
Comstock Park has a vibrant food culture with a mix of casual and family-friendly dining options. The area's dining scene is growing, providing cooks with opportunities to innovate and influence the local palate.
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Allendale, MI
Average Salary: $36,857
Allendale’s dining options are diverse, featuring both local favorites and innovative concepts. The community here supports homegrown businesses, allowing cooks to see the direct impact of their work on the local economy.
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Ada, MI
Average Salary: $36,562
Ada offers a dynamic culinary environment with many family-owned restaurants. The town values traditional cooking methods while also embracing modern trends. Cooks in Ada can enjoy a supportive community.
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Grand Rapids, MI
Average Salary: $35,762
Grand Rapids boasts a rich culinary scene with a variety of dining options. From gourmet restaurants to casual eateries, the city provides ample opportunities for chefs to showcase their skills. The vibrant food culture here is a major draw for culinary professionals.
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Byron Center, MI
Average Salary: $35,349
Byron Center has a welcoming food scene with a range of dining options. The area's eateries focus on quality and community, making it a great place for cooks to build lasting relationships with customers and colleagues alike.
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Kentwood, MI
Average Salary: $35,094
Kentwood’s food scene is diverse and expanding. With a mix of casual and fine dining options, the city offers numerous opportunities for cooks to grow and innovate. The supportive community makes it a pleasant place to work.
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What are the best paying companies for a Cook in Grandville, MI?

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On the Border Mexican Grill and Cantina
Average Salary: $36,171
On the Border Mexican Grill and Cantina values culinary excellence and offers competitive pay for its Cook roles. The company operates in multiple locations, including Grandville, MI, where they serve delicious Mexican cuisine. Cooks here enjoy a friendly work environment with opportunities for growth.
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Red Robin
Average Salary: $36,000
Red Robin, known for its American fare and lively atmosphere, offers Cook positions with a solid salary. With locations in Grandville, MI, Red Robin provides a dynamic setting where Cooks can enjoy working in a team-oriented environment. Their focus on quality food and customer service makes it a great place to work.
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Mission Point Healthcare Services
Average Salary: $35,070
Mission Point Healthcare Services offers rewarding Cook positions with a good salary. They operate in Grandville, MI, providing essential services to their community. Cooks at Mission Point enjoy a supportive environment and the satisfaction of contributing to residents' well-being.
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T.G.I Fridays
Average Salary: $32,713
T.G.I Fridays is a casual dining restaurant that offers Cook positions with a decent salary. They have locations in Grandville, MI, where Cooks prepare a variety of dishes in a fun, fast-paced environment. Employees benefit from a lively workplace and a casual dress code.
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Leisure Living Management
Average Salary: $31,875
Leisure Living Management provides Cook positions with a competitive salary. They operate in Grandville, MI, managing residential communities and offering various dining options. Cooks here work in a supportive setting and enjoy a stable work environment.
What are the best paying Cook related jobs in Grandville, MI?

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Restaurant Manager
Average Salary: $54,481
Manages the daily operations of a restaurant. Works closely with kitchen staff and servers. Ensures smooth service and good customer experience.
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Restaurant Supervisor
Average Salary: $54,138
Oversees kitchen staff and ensures food quality. Coordinates with managers and cooks. Keeps the kitchen running smoothly.
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Dietary Manager
Average Salary: $47,610
Manages food service operations in facilities like schools or hospitals. Plans menus and oversees kitchen staff. Ensures meals meet dietary needs.
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Floor Supervisor
Average Salary: $45,250
Manages front-of-house staff. Ensures good customer service. Works with the management team to keep the restaurant running smoothly.
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Kitchen Manager
Average Salary: $41,386
Leads the kitchen staff. Oversees meal preparation and quality. Works with the restaurant management to ensure smooth operations.
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Catering Manager
Average Salary: $40,590
Plans and oversees food service for events. Manages catering staff. Ensures timely and quality food delivery.
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Line Cook
Average Salary: $34,981
Prepares food in a fast-paced kitchen. Works under the direction of a head chef. Ensures food is made quickly and to high standards.
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Restaurant Shift Leader
Average Salary: $33,000
Leads a team during a specific shift. Ensures tasks are completed. Supports the kitchen and floor staff.
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Dietary Aide
Average Salary: $32,417
Helps prepare and serve meals. Works under the supervision of dietary managers. Ensures food is prepared correctly and served on time.
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Caterer
Average Salary: $31,158
Prepares and delivers food for events. Works closely with clients. Ensures meals are prepared to specifications and delivered on time.
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