Position
City
Salary
A Cook in Greenville, MI can earn an average yearly salary of $31,601. This means most Cooks in the area can expect to make around this amount each year. The salary can vary based on the restaurant and experience. Cooks who work in larger restaurants or have more experience may earn more.
Cooks in Greenville, MI have a salary range that stretches from $28,760 to $32,000 per year. Most Cooks fall in the middle of this range. It is important to note that the top earners in this role can make up to $32,000 a year. This gives Cooks a good earning potential in the area. Cooks also might have opportunities for raises and bonuses based on their performance.

Carson City, MI
Average Salary: $47,756
Working as a cook in Carson City offers a chance to cook in a cozy, community-focused setting. Restaurants here often emphasize fresh, local ingredients. Notable places like local diners and family-owned eateries are looking for skilled cooks.
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Ionia, MI
Average Salary: $44,379
In Ionia, cooks can find work in various types of dining establishments, from casual cafes to upscale restaurants. The area values traditional cooking methods combined with modern techniques. Popular spots like Ionia Brewing Company often seek experienced cooks.
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Grand Rapids, MI
Average Salary: $35,801
Grand Rapids boasts a vibrant culinary scene, providing cooks with many opportunities. This city’s diverse restaurants range from farm-to-table establishments to trendy bistros. Companies like Grand Rapids Restaurant Group frequently hire skilled cooks.
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Pueblo, CO
Average Salary: $35,480
Pueblo offers a unique blend of local flavors and a growing food scene for cooks. The city’s restaurants often emphasize comfort food with a twist. Popular eateries like Pueblo Chophouse and El Torito look for passionate cooks.
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Howell, MI
Average Salary: $35,365
In Howell, cooks can enjoy working in a serene, small-town environment. Restaurants here often focus on quality family meals and comfort food. Local favorites like Howell Brewing Company offer welcoming atmospheres for cooks.
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Lowell, MI
Average Salary: $33,556
Lowell provides a chance to work in a tranquil setting with a focus on fresh, local ingredients. The city’s restaurants often cater to family-style dining. Places like The Lighthouse Restaurant seek skilled cooks for their team.
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Alma, MI
Average Salary: $33,536
Alma’s dining scene offers a mix of traditional and modern cooking styles. The area’s restaurants value quality and service. Cooks here can find opportunities at local favorites like Alma Pizza Company.
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Cadillac, MI
Average Salary: $32,731
Cadillac’s culinary scene reflects a charming small-town vibe with an emphasis on quality ingredients. The city’s restaurants focus on creating memorable dining experiences. Cooks can explore opportunities at places like Cadillac Brewing Company.
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Lapeer, MI
Average Salary: $32,678
Lapeer offers a welcoming environment for cooks, with a variety of dining options from casual cafes to family-owned restaurants. The area values both traditional and innovative cooking styles. Cooks can find opportunities at local spots like The Little Red Lighthouse.
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Rockford, MI
Average Salary: $32,196
Rockford provides a community-oriented setting for cooks, with many local restaurants emphasizing fresh, locally-sourced ingredients. The area’s dining scene includes both traditional and modern cuisine. Popular spots like Rockford Brewing Company often hire experienced cooks.
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EightCap
Average Salary: $30,080
EightCap, with its headquarters in Greenville, MI, provides excellent Cook positions. Employees prepare meals for staff and guests. This company values team skills and cooking expertise, offering a supportive work environment.
Leisure Living Management
Average Salary: $29,001
Leisure Living Management offers Cook jobs in Greenville, MI. They focus on creating a great dining experience for their guests. This company promotes a friendly atmosphere where Cooks can grow their skills and enjoy a sense of community.

Sous Chef
Average Salary: $65,000
This role requires assisting the head chef in daily operations. Work in local restaurants, managing kitchen staff and ensuring high-quality dishes. Culinary institutes and top-rated dining spots offer growth opportunities.
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Restaurant Manager
Average Salary: $48,147
Oversee daily restaurant operations. Focus on customer service and staff management. Local eateries and chains provide various paths to advancement. Manage shifts, train staff, and ensure smooth running of the restaurant.
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Line Cook
Average Salary: $32,600
Prepare meals quickly and efficiently. Work in a fast-paced kitchen environment. Local cafes and restaurants seek skilled line cooks. Fast food chains and small bistros offer varied experiences.
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Barista
Average Salary: $32,560
Create and serve coffee drinks and light food items. Work in local cafes and coffee shops. Positions range from independent coffee shops to popular chains. Focus on customer service and drink preparation.
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