How much does a Cook make in Groton, CT?
Cooks in Groton, CT earn an average yearly salary of $36,883. This average helps job seekers understand what to expect in this profession. Salaries range from $31,380 for the lowest-paid cooks to $48,000 for those at the higher end. This shows there is potential to earn more with experience and skill.
Several factors can influence a cook’s salary. These include experience, the type of establishment, and specific culinary skills. Cooks who work in high-end restaurants or have specialized skills often earn more. This data shows a good outlook for those looking to grow in their careers.
- Entry-level cooks earn around $31,380.
- Experienced cooks can earn up to $48,000.
- Specialized skills can lead to higher salaries.
What are the highest paying cities for a Cook near Groton, CT?

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Stonington, CT
Average Salary: $40,500
In Stonington, culinary opportunities thrive with a charming community feel. Restaurants like Mystic Seafood and The Black Pearl offer vibrant kitchen environments. Stonington's historic setting enhances the dining experience, making it an attractive place for culinary professionals.
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Colchester, CT
Average Salary: $39,679
Colchester boasts a growing culinary scene with establishments like The River Grille and The Country House Restaurant. Cooks here enjoy a family-friendly atmosphere. The town’s vibrant community and scenic beauty provide a unique backdrop for food enthusiasts.
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East Lyme, CT
Average Salary: $39,154
East Lyme offers diverse culinary options in a quaint setting. Restaurants like The Black Trumpet and The Lobster Pot rely on skilled cooks. The town's tranquil environment allows for a relaxed yet professional kitchen experience.
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Windham, CT
Average Salary: $38,500
Windham's culinary scene is expanding, with restaurants such as The Blue Back Square and The Old Creamery. Cooks here benefit from a supportive community and a mix of traditional and modern dining options.
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Middletown, CT
Average Salary: $38,304
Middletown features a vibrant food scene with establishments like The Olde Schoolhouse Restaurant and The Station Pub. Cooks can expect a dynamic kitchen environment with a focus on quality and creativity.
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Mystic, CT
Average Salary: $38,126
Mystic’s picturesque setting makes it a culinary hotspot, with renowned places like The Whaler’s Inn and The Mystic Lobster House. Cooks enjoy a lively atmosphere and the chance to work in historic locations.
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Ledyard, CT
Average Salary: $38,115
Ledyard offers a mix of local charm and modern dining. Restaurants like The Old Mill Tavern and The Boathouse at Ledyard provide varied kitchen experiences. Cooks here work in a community-focused environment.
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Westerly, RI
Average Salary: $37,747
Westerly combines coastal charm with vibrant dining. Restaurants such as The Blue Fish at Misquamicut and The Water Club offer unique kitchen roles. The scenic location adds to the overall appeal for culinary professionals.
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New Haven, CT
Average Salary: $37,670
New Haven provides a rich culinary landscape with establishments like The Omni Hotel's Chart Room and Sally's Apizza. Cooks enjoy a bustling kitchen and diverse dining options in a vibrant city setting.
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Hartford, CT
Average Salary: $37,660
Hartford’s diverse culinary scene offers numerous opportunities. Restaurants like The Capitol Grille and Home Plate Pub rely on skilled cooks. The city’s dynamic environment allows for professional growth and creativity.
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What are the best paying companies for a Cook in Groton, CT?

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Marriott International
Average Salary: $44,250
Marriott International offers diverse Cook positions across its many properties. The company operates globally, including in Groton, CT, where they provide a dynamic environment and opportunities for growth.
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Eurest
Average Salary: $37,980
Eurest is well-known for its food service solutions. They provide Cook roles in Groton, CT, focusing on quality and service. Their facilities offer a professional environment to develop culinary skills.
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Applebee's
Average Salary: $35,111
Applebee's offers a range of Cook positions in their restaurants. They operate in many locations, including Groton, CT, where they emphasize teamwork and customer satisfaction.
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D'Angelo Grilled Sandwiches
Average Salary: $34,031
D'Angelo Grilled Sandwiches provides Cook roles that focus on quality and service. The company operates in various locations, including Groton, CT, where they offer a family-friendly work environment.
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Taco Bell
Average Salary: $33,127
Taco Bell offers Cook positions with opportunities for growth and development. They operate many restaurants, including in Groton, CT, where they focus on providing a fun and rewarding workplace.
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KFC
Average Salary: $32,275
KFC offers Cook roles that allow for culinary skill development. They operate across the globe, including in Groton, CT, where they provide a supportive and professional environment.
What are the best paying Cook related jobs in Groton, CT?

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Sous Chef
Average Salary: $59,464
A Sous Chef oversees kitchen operations under the head chef. They manage daily activities and ensure food quality and safety. In this role, experience in a bustling kitchen environment is valuable.
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Fast Food Restaurant Manager
Average Salary: $57,500
A Fast Food Restaurant Manager handles daily operations of a quick-service restaurant. They ensure efficient service and high customer satisfaction. This role suits those who thrive in fast-paced environments.
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Restaurant Manager
Average Salary: $51,994
A Restaurant Manager runs the overall operations of a dining establishment. They manage staff, budgets, and customer service. Experience in a high-volume setting is beneficial.
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Kitchen Manager
Average Salary: $44,725
A Kitchen Manager supervises kitchen staff and operations. They ensure food quality, safety, and inventory management. This position requires strong leadership and organizational skills.
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Floor Supervisor
Average Salary: $41,460
A Floor Supervisor ensures smooth service in a dining establishment. They oversee servers, manage customer interactions, and maintain a welcoming atmosphere. Experience in customer service is key.
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Catering Manager
Average Salary: $40,000
A Catering Manager plans and executes food service for events. They coordinate with clients, manage catering staff, and ensure timely delivery. This role is ideal for those with strong organizational skills.
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Baker
Average Salary: $39,320
A Baker specializes in creating pastries, breads, and desserts. They follow recipes, manage ingredients, and ensure quality. Attention to detail and a passion for baking are essential.
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Line Cook
Average Salary: $36,500
A Line Cook prepares meals quickly and efficiently. They follow recipes, maintain food quality, and ensure timely service. This role is perfect for those who enjoy fast-paced kitchen environments.
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Restaurant Supervisor
Average Salary: $36,000
A Restaurant Supervisor oversees kitchen and dining staff. They ensure operations run smoothly and manage shifts. Experience in customer service and food preparation is beneficial.
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Restaurant Shift Leader
Average Salary: $34,308
A Restaurant Shift Leader manages staff during specific shifts. They ensure quality service and adherence to standards. This role is ideal for those who enjoy leading a team in a dynamic environment.
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