Position
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In Harrisonville, Missouri, cooks earn a yearly salary that varies based on experience and skill. The average yearly salary for a cook in this area is around $28,797. Cooks with different levels of experience can expect to earn between $25,900 and $31,750 annually. This range provides a good overview of what cooks can earn in Harrisonville, depending on their career stage.
Cooks in Harrisonville often find opportunities in various settings, including restaurants, hotels, and catering services. The salary can vary based on the type of establishment and the size of the kitchen. For instance, cooks in larger restaurants or hotels might earn more due to the higher demand for their skills. Additionally, those with specialized skills, such as those who can prepare international cuisines, may also command higher salaries. This variety in salary reflects the diverse opportunities available to cooks in the area.
Kansas City, MO
Average Salary: $34,166
Kansas City offers a vibrant culinary scene with diverse dining options. Many restaurants and hotels seek skilled cooks. Companies like The Kansas City Star and Boulevard Brewing Company provide opportunities.
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Blue Springs, MO
Average Salary: $33,952
Blue Springs has a growing food industry. Cooks can find work in local restaurants and cafes. The city's community focus on family-friendly dining makes it a great place to start.
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Independence, MO
Average Salary: $33,537
Independence has a mix of traditional and modern eateries. Cooks can work in family-owned restaurants or larger chains. The city's welcoming atmosphere supports a thriving food culture.
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Lee's Summit, MO
Average Salary: $32,878
Lee's Summit offers a variety of dining options, from casual cafes to fine dining. Cooks can find jobs in both local and chain restaurants. The city's growing population increases demand for culinary talent.
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Liberty, MO
Average Salary: $32,791
Liberty has a community-focused dining scene. Cooks can work in local restaurants and family-owned eateries. The city's emphasis on quality food makes it a good place for culinary professionals.
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Excelsior Springs, MO
Average Salary: $31,040
Excelsior Springs has a charming food culture. Cooks can find work in local diners and cafes. The city's small-town feel offers a close-knit community for culinary professionals.
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Belton, MO
Average Salary: $30,514
Belton offers a mix of traditional and modern dining options. Cooks can work in local restaurants and cafes. The city's growing population provides many opportunities for culinary talent.
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Grandview, MO
Average Salary: $29,991
Grandview has a variety of dining options, from casual cafes to family-friendly restaurants. Cooks can find work in both local and chain establishments. The city's welcoming atmosphere supports a thriving food culture.
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Windsor, MO
Average Salary: $29,908
Windsor offers a close-knit community with a variety of dining options. Cooks can find work in local restaurants and cafes. The city's small-town feel provides a supportive environment for culinary professionals.
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Raymore, MO
Average Salary: $29,866
Raymore has a growing food industry with many dining options. Cooks can find work in local restaurants and cafes. The city's community focus on quality food makes it a great place for culinary professionals.
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Applebee's
Average Salary: $29,827
Applebee's offers Cook positions in Harrisonville, MO. They provide a welcoming environment and focus on team collaboration. Cooks prepare meals and ensure high-quality food. Applebee's is part of a larger chain with locations across the country.
Sonic Drive-In
Average Salary: $26,673
Sonic Drive-In has Cook jobs in Harrisonville, MO. They emphasize fast service and friendly customer interactions. Cooks prepare a variety of menu items and maintain a clean kitchen. Sonic Drive-In is a well-known fast-food chain with many locations nationwide.
Restaurant Manager
Average Salary: $56,932
This role oversees daily operations and staff. Managers ensure smooth service and customer satisfaction. They work in various dining establishments, including local favorites.
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Fast Food Restaurant Manager
Average Salary: $44,163
These managers handle fast-paced environments. They focus on efficiency and customer service. They work in quick-service restaurants, ensuring a seamless dining experience.
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Line Cook
Average Salary: $33,100
Line cooks prepare meals quickly and efficiently. They work in busy kitchens, following recipes and instructions. They often collaborate with other kitchen staff to meet demand.
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Barista
Average Salary: $30,528
Baristas create coffee drinks and other beverages. They work in coffee shops, focusing on customer service and product quality. They often interact with customers to take orders and provide recommendations.
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Baker
Average Salary: $30,000
Bakers prepare bread, pastries, and other baked goods. They work in bakeries, following recipes and maintaining quality. They often manage inventory and ensure products are ready for sale.
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Dietary Aide
Average Salary: $26,674
Dietary aides assist in meal preparation for specific dietary needs. They work in healthcare facilities, schools, and other institutions. They ensure meals meet nutritional requirements and are prepared safely.
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