Cook Salary in Johns Island, SC

Daniel Island, SC
Average Salary: $37,231
On Daniel Island, working as a cook offers a chance to explore diverse culinary styles. Many restaurants focus on fresh seafood and Southern cuisine. Opportunities exist in upscale dining and family-friendly eateries.
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Hilton Head Island, SC
Average Salary: $36,595
Hilton Head Island provides a vibrant environment for cooks. The island's focus on luxury dining means chefs work in high-end resorts and restaurants. The seasonal influx of tourists creates a dynamic work atmosphere.
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Isle of Palms, SC
Average Salary: $36,560
Cooks in Isle of Palms enjoy a mix of beachside dining and upscale restaurants. The island's charm attracts a steady flow of visitors, offering cooks a chance to work in a lively setting.
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Moncks Corner, SC
Average Salary: $35,607
In Moncks Corner, cooks find a mix of local and family-style dining. The area's welcoming atmosphere makes it a great place for those who enjoy a slower pace and community feel.
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Mount Pleasant, SC
Average Salary: $35,377
Mount Pleasant offers a variety of culinary experiences for cooks. The town's historic charm and modern amenities create a unique dining scene. Cooks can find work in both traditional and contemporary settings.
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Charleston, SC
Average Salary: $35,337
Charleston's rich culinary heritage makes it an exciting place for cooks. The city's historic charm and vibrant food scene offer many opportunities. Cooks can work in renowned restaurants and local favorites.
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Summerville, SC
Average Salary: $33,549
Summerville provides a blend of suburban charm and urban dining options. Cooks here enjoy a variety of settings, from casual eateries to upscale restaurants. The town's growth offers many career opportunities.
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Beaufort, SC
Average Salary: $32,882
In Beaufort, cooks enjoy a mix of coastal and Southern cuisine. The town's laid-back atmosphere and scenic beauty create a pleasant work environment. Opportunities exist in both local restaurants and tourist-focused dining.
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Goose Creek, SC
Average Salary: $32,413
Goose Creek offers a mix of community-focused and family-style dining. Cooks here can find work in a variety of settings, from casual eateries to more formal restaurants. The town's growth provides many career opportunities.
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North Charleston, SC
Average Salary: $30,266
North Charleston's diverse dining scene offers many opportunities for cooks. The city's blend of urban and suburban settings means cooks can find work in a variety of environments. From casual diners to upscale restaurants, the options are plentiful.
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Auberge Resorts Collection
Average Salary: $41,333
Auberge Resorts Collection offers Cook jobs with competitive salaries. They operate luxury resorts in Johns Island, SC. Cooks here prepare gourmet meals and work in a high-end environment. The company values culinary excellence and offers growth opportunities.

Timbers Resorts
Average Salary: $39,800
Timbers Resorts provides Cook jobs with a good salary. They manage resorts in Johns Island, SC. Cooks here create delicious meals for guests. The company focuses on quality and customer satisfaction. It offers a welcoming work environment.

Palmetto Goodwill
Average Salary: $37,567
Palmetto Goodwill offers Cook jobs with a fair salary. They operate in Johns Island, SC. Cooks here prepare meals for employees and guests. The company supports community service and offers a supportive work environment. It provides opportunities for personal and professional growth.

Kiawah Island Golf Resort
Average Salary: $36,500
Kiawah Island Golf Resort offers Cook jobs with a decent salary. They manage resorts in Johns Island, SC. Cooks here prepare meals for guests. The company values hospitality and offers a pleasant work environment. It provides opportunities to work in a beautiful setting.

Waffle House
Average Salary: $36,000
Waffle House offers Cook jobs with a good salary. They operate in Johns Island, SC. Cooks here prepare meals quickly and efficiently. The company values teamwork and offers a fast-paced work environment. It provides opportunities for career advancement.

Harris Teeter
Average Salary: $35,130
Harris Teeter offers Cook jobs with a fair salary. They operate in Johns Island, SC. Cooks here prepare meals for customers. The company values quality and offers a supportive work environment. It provides opportunities for skill development.

Catering Manager
Average Salary: $59,475
This role involves overseeing catering services for events. Managers coordinate with clients and staff to ensure meals meet expectations. They work closely with chefs and servers to deliver quality food.
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Sous Chef
Average Salary: $59,229
A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and help with menu planning. This position requires strong leadership and culinary skills.
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Restaurant Manager
Average Salary: $52,435
Restaurant Managers handle the day-to-day operations of a dining establishment. They ensure customer satisfaction and manage staff. This role involves both front-of-house and back-of-house duties.
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Kitchen Manager
Average Salary: $48,471
Kitchen Managers supervise kitchen staff and operations. They oversee food preparation and ensure kitchen safety standards. This role is crucial for maintaining smooth kitchen functions.
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Pastry Chef
Average Salary: $46,100
Pastry Chefs specialize in creating desserts and baked goods. They design new recipes and manage pastry production. This role requires creativity and precision in baking.
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Restaurant Supervisor
Average Salary: $44,846
Restaurant Supervisors ensure the restaurant runs smoothly. They oversee staff and handle customer complaints. This role demands good communication and problem-solving skills.
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Food and Beverage Supervisor
Average Salary: $42,000
Food and Beverage Supervisors manage both food and drink services. They ensure high standards in preparation and presentation. This role is vital for maintaining customer satisfaction.
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Line Cook
Average Salary: $40,815
Line Cooks prepare meals in fast-paced environments. They work quickly and efficiently to meet orders. This role requires strong cooking skills and the ability to work under pressure.
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Pastry Cook
Average Salary: $39,221
Pastry Cooks focus on making pastries and baked items. They follow recipes and ensure quality. This role is perfect for those who love baking and creating delicious treats.
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Barista
Average Salary: $35,518
Baristas prepare and serve coffee and other beverages. They interact with customers and ensure a pleasant experience. This role requires attention to detail and customer service skills.
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