Cook Salary in Lake Grove, NY

Patchogue, NY
Average Salary: $44,792
Working in Patchogue provides a chance to join local eateries and hospitality businesses. With a vibrant food scene, cooks can explore diverse culinary experiences. Many local restaurants and cafes value unique, local flavors.
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Yaphank, NY
Average Salary: $42,180
Yaphank offers a mix of small, cozy restaurants and larger dining establishments. Cooks here have the chance to work in family-owned businesses that emphasize fresh, local ingredients. The community atmosphere makes for a supportive work environment.
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Smithtown, NY
Average Salary: $42,158
Smithtown features a range of dining options, from casual cafes to fine dining restaurants. Cooks can find positions in places that value creativity and quality. The town’s diverse population means a variety of culinary experiences await.
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Sayville, NY
Average Salary: $40,379
In Sayville, cooks enjoy a welcoming community and a chance to work in both high-end restaurants and local bistros. The town’s focus on community events provides many networking opportunities. Cooks can find a balance between traditional and modern cuisine.
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Commack, NY
Average Salary: $40,114
Commack’s culinary scene includes a mix of local favorites and elegant dining establishments. Cooks can expect to work in settings that value both innovation and quality. The town's vibrant community makes for a lively and engaging work environment.
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Port Jefferson Station, NY
Average Salary: $39,925
Port Jefferson Station offers a unique blend of waterfront dining and classic eateries. Cooks can find opportunities to work with fresh, locally-sourced ingredients. The town’s scenic views add to the charm of the dining experience.
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East Setauket, NY
Average Salary: $39,667
East Setauket has a variety of dining options, from trendy restaurants to traditional diners. Cooks here work in places that value creativity and quality. The town’s educational and cultural institutions provide a rich backdrop for culinary exploration.
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Ronkonkoma, NY
Average Salary: $38,778
Ronkonkoma offers diverse dining experiences, from casual eateries to more formal restaurants. Cooks can find opportunities to work in a town that values both tradition and innovation in cuisine. The community’s warmth makes for a pleasant work atmosphere.
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Centereach, NY
Average Salary: $37,724
In Centereach, cooks have access to a variety of dining options, including family-owned restaurants and larger chains. The town's emphasis on community events provides many chances to network. Cooks can explore both classic and modern culinary styles.
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Lake Ronkonkoma, NY
Average Salary: $37,629
Lake Ronkonkoma features a mix of casual dining spots and elegant restaurants. Cooks can find positions that value both quality and creativity. The town’s scenic beauty adds to the charm of the dining experience.
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The Bristal Assisted Living
Average Salary: $39,031
The Bristal Assisted Living offers rewarding Cook positions with competitive pay. They provide care for elderly residents in Lake Grove, NY, ensuring they enjoy nutritious meals prepared by skilled cooks. Cooks here work in a team to prepare meals that cater to special dietary needs.

Wegmans Food Markets
Average Salary: $34,857
Wegmans Food Markets has Cook jobs with a focus on quality and customer satisfaction. They operate several locations in the Lake Grove area. Cooks at Wegmans prepare fresh food for grocery and bakery sections, ensuring high standards are met. It is a dynamic environment that values teamwork and creativity.

Restaurant Manager
Average Salary: $85,012
Oversee daily operations, manage staff, and ensure a high level of customer service. Work closely with the kitchen staff to provide excellent dining experiences. Companies in this field include local eateries and family-owned restaurants.
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Fast Food Restaurant Manager
Average Salary: $47,500
Lead a team in a fast-paced environment, ensuring food is prepared and served quickly and efficiently. Manage shifts, train new staff, and maintain quality standards. Opportunities can be found at popular fast food chains in the area.
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Sous Chef
Average Salary: $44,000
Assist the head chef in managing kitchen operations, developing menus, and ensuring food quality. Coordinate with other kitchen staff to meet customer needs. Positions are available at various fine dining establishments.
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Floor Supervisor
Average Salary: $43,475
Monitor the dining area, ensuring a pleasant environment for guests. Manage staff, take orders, and resolve any issues that arise. Companies often include upscale restaurants and bistros.
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Restaurant Supervisor
Average Salary: $42,000
Supervise kitchen and floor staff, ensuring smooth operations and high customer satisfaction. Handle scheduling, training, and performance reviews. Look for openings at casual and family dining restaurants.
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Line Cook
Average Salary: $37,564
Prepare food according to recipes and guidelines, working quickly and efficiently in a fast-paced kitchen. Follow safety and hygiene standards. Work in busy environments, such as cafes and bistros.
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Baker
Average Salary: $35,500
Create and bake a variety of breads, pastries, and desserts. Manage ingredients and follow recipes to ensure quality. Opportunities can be found at local bakeries and coffee shops.
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Barista
Average Salary: $34,105
Prepare coffee and other beverages to customers' specifications. Work in a busy, customer-focused environment. Find positions at coffee shops and cafes.
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