How much does a Cook make in Marquette, MI?
In Marquette, MI, Cooks can expect to earn a yearly salary around $32,647. This average helps job seekers understand what to expect in the local job market. Most Cooks in the area earn between $27,000 and $38,000 per year. This range shows that experience and skills can impact earnings. Cooks who advance in their careers may see higher salaries.
When looking at the salary distribution, it becomes clear that Cooks in Marquette have varied incomes. The most common salaries fall between $28,000 and $34,000. About 37.69% of Cooks earn within this range. This makes it a good target for those starting out in the field. Higher salaries, above $35,000, go to those with more experience or in higher positions. A few Cooks earn less than $28,000, often those newer to the job.
What are the highest paying cities for a Cook near Marquette, MI?

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Baraga, MI
Average Salary: $46,693
In Baraga, MI, one can find work in restaurants and hotels. Many local eateries offer fresh, seasonal dishes. Nearby Lake Superior adds a unique twist to the culinary scene.
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Gladstone, MI
Average Salary: $33,143
Gladstone, MI, offers culinary opportunities in both local diners and larger establishments. The city's vibrant community brings diverse flavors to the table. Prominent local companies include Delta College’s student dining facilities.
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Houghton, MI
Average Salary: $32,769
Houghton, MI, provides work in a range of dining settings. The Copper Country region's rich history influences the local cuisine. Popular spots include the Isle Royale Brewing Company and the nearby Quincy Mine operations.
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Iron Mountain, MI
Average Salary: $31,923
Iron Mountain, MI, has a variety of dining options from casual cafes to fine restaurants. The city's scenic beauty often inspires unique menu creations. Local chains such as The Patio and local favorites provide ample opportunities.
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Sault Ste. Marie, MI
Average Salary: $31,822
Sault Ste. Marie, MI, has a dynamic food scene with many local spots and restaurants. The Soo's cultural mix influences its diverse culinary offerings. Work at establishments like The Riverside Grille and local hotels is plentiful.
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Escanaba, MI
Average Salary: $30,378
Escanaba, MI, offers work in its lively restaurant scene. The city's location by the bay provides fresh seafood options. Working at local establishments such as the Big Bay Point Marina Restaurant can be a fulfilling experience.
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What are the best paying companies for a Cook in Marquette, MI?

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Powerlink
Average Salary: $36,000
Powerlink offers rewarding Cook positions with competitive pay. This company provides a supportive work environment where Cooks are appreciated. Powerlink operates in Marquette, MI, and values culinary excellence.
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Buffalo Wild Wings
Average Salary: $34,000
Buffalo Wild Wings hires Cooks who enjoy fast-paced kitchens. Employees work in a team-oriented setting. This company operates in Marquette, MI, focusing on great food and customer service.
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Manpower
Average Salary: $32,619
Manpower offers diverse Cook roles with good pay. Cooks here have the chance to work in various locations. Manpower operates in Marquette, MI, and seeks reliable culinary professionals.
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HHS
Average Salary: $32,154
HHS provides Cook jobs with a steady income. This company offers opportunities for growth and development. HHS operates in Marquette, MI, emphasizing a positive work culture.
What are the best paying Cook related jobs in Marquette, MI?

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Restaurant Manager
Average Salary: $48,401
This role involves overseeing daily operations. They manage staff and ensure everything runs smoothly. Experience with local eateries can be beneficial.
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Sous Chef
Average Salary: $46,050
This position assists the head chef in the kitchen. They help with menu planning and food preparation. Knowledge of regional cuisine is a plus.
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Floor Supervisor
Average Salary: $42,250
They ensure the dining area is clean and welcoming. They also handle customer service issues. Working in a busy restaurant environment can be challenging but rewarding.
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Restaurant Supervisor
Average Salary: $36,000
This role combines kitchen and floor duties. They coordinate staff and manage guest interactions. Experience in a fast-paced setting is valuable.
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Kitchen Manager
Average Salary: $32,000
They oversee kitchen staff and operations. They ensure food safety and quality. A strong background in culinary arts is essential.
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Dietary Aide
Average Salary: $31,700
They assist in food preparation for special needs. They follow strict dietary guidelines. This role often involves working in healthcare or educational settings.
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Line Cook
Average Salary: $31,573
They prepare ingredients and cook food to recipes. They work quickly under pressure. Experience in a fast-paced kitchen is a must.
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Baker
Average Salary: $31,535
They create baked goods like bread and pastries. They measure ingredients and follow recipes. Attention to detail is crucial for success.
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Food and Beverage Supervisor
Average Salary: $31,500
They manage both food and drink services. They coordinate staff and ensure quality. Experience in a bustling dining environment is helpful.
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Barista
Average Salary: $29,333
They prepare coffee and other beverages. They interact with customers and take orders. A friendly demeanor and attention to detail are important.
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