Cook Salary in Oak Harbor, WA
How much does a Cook make in Oak Harbor, WA?
In Oak Harbor, WA, Cooks can expect to earn a competitive salary. The average salary for Cooks in this area is around $37,628. This figure can vary based on experience and the specific type of cooking role. Cooks in Oak Harbor often work in restaurants, hotels, or other food service establishments.
Factors that can influence a Cook's salary include the size of the establishment, the type of cuisine, and the Cook's experience. Cooks with more experience or specialized skills may earn more. Additionally, Cooks who work in high-end restaurants or hotels may see higher salaries compared to those in more casual dining settings. This range of salaries offers opportunities for growth and advancement in the culinary field.
What are the highest paying cities for a Cook near Oak Harbor, WA?

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Snohomish, WA
Average Salary: $43,570
In Snohomish, culinary professionals find a vibrant food scene. Local restaurants and cafes offer diverse opportunities. Companies like IHOP and Panera Bread provide well-known platforms for growth.
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Stanwood, WA
Average Salary: $43,478
Stanwood offers a close-knit community with a growing food industry. Cooks here enjoy a mix of local and chain restaurants. Places like McDonald's and local diners provide steady work.
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Port Townsend, WA
Average Salary: $43,238
Port Townsend's scenic beauty attracts many culinary enthusiasts. Cooks here enjoy a relaxed atmosphere. Local eateries and hotels offer unique dining experiences.
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Everett, WA
Average Salary: $42,138
Everett's bustling food market offers many job options. Cooks can find work in both casual and fine dining settings. Restaurants like Red Robin and local favorites provide diverse opportunities.
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Anacortes, WA
Average Salary: $41,271
Anacortes provides a charming setting for culinary careers. Cooks here enjoy a mix of waterfront dining and local cuisine. Restaurants like TGI Fridays and local spots offer varied experiences.
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Sedro-Woolley, WA
Average Salary: $40,674
Sedro-Woolley offers a friendly community with a growing food scene. Cooks can find work in local diners and family-owned restaurants. The area's natural beauty adds to the appeal.
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Mount Vernon, WA
Average Salary: $39,189
Mount Vernon provides a range of culinary opportunities. Cooks here can work in both casual and upscale dining. Local restaurants and chains like Applebee's offer diverse experiences.
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Marysville, WA
Average Salary: $38,024
Marysville's growing food industry offers many job options. Cooks can find work in local cafes and chain restaurants. The area's vibrant community adds to the appeal.
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Coupeville, WA
Average Salary: $37,715
Coupeville offers a quaint setting with a rich culinary tradition. Cooks here enjoy a mix of local and tourist-focused dining. The area's natural beauty enhances the dining experience.
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Burlington, WA
Average Salary: $37,704
Burlington provides a mix of local and chain dining options. Cooks here can find steady work in a variety of settings. The area's growing food scene offers many opportunities.
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What are the best paying companies for a Cook in Oak Harbor, WA?

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IHOP
Average Salary: $40,000
IHOP offers Cook jobs in Oak Harbor, WA, and other locations. They provide a welcoming environment and focus on team collaboration. Cooks prepare a variety of dishes and ensure high-quality food service.
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Regency Pacific
Average Salary: $37,692
Regency Pacific has Cook positions in Oak Harbor, WA, and other areas. They emphasize a family-friendly atmosphere and offer diverse culinary experiences. Cooks at Regency Pacific work in a dynamic setting, preparing meals for guests.
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Pizza Hut
Average Salary: $32,680
Pizza Hut provides Cook jobs in Oak Harbor, WA, and other locations. They focus on creating delicious pizzas and other menu items. Cooks at Pizza Hut work in a fast-paced environment, ensuring quick and quality food preparation.
What are the best paying Cook related jobs in Oak Harbor, WA?

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Dietary Manager
Average Salary: $50,833
This role oversees food preparation and service in healthcare settings. Managers ensure meals meet dietary needs. They work closely with chefs and kitchen staff.
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Fast Food Restaurant Manager
Average Salary: $46,500
Managers run daily operations in fast food restaurants. They supervise staff, handle customer service, and ensure food quality. They work in a fast-paced environment.
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Sous Chef
Average Salary: $44,364
Sous chefs assist head chefs in kitchen management. They oversee food preparation and staff. They ensure smooth kitchen operations and high-quality dishes.
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Restaurant Manager
Average Salary: $43,344
Managers oversee all restaurant operations. They handle staff, customer service, and inventory. They ensure a positive dining experience for guests.
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Floor Supervisor
Average Salary: $42,235
Floor supervisors manage restaurant staff on the dining floor. They ensure excellent service and guest satisfaction. They coordinate with kitchen staff to meet guest needs.
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Line Cook
Average Salary: $39,040
Line cooks prepare meals quickly and efficiently. They work in fast-paced kitchens. They follow recipes and ensure food quality.
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Baker
Average Salary: $38,018
Bakers create bread, pastries, and desserts. They follow recipes and ensure consistent quality. They work in a kitchen environment, often with other culinary staff.
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Restaurant Shift Leader
Average Salary: $37,000
Shift leaders manage kitchen staff during their shift. They ensure tasks are completed on time. They coordinate with other kitchen staff to maintain efficiency.
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Barista
Average Salary: $34,709
Baristas prepare coffee and other beverages. They work in cafes and restaurants. They ensure quick service and high-quality drinks.
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Dietary Aide
Average Salary: $33,325
Dietary aides assist in food preparation and service. They work in healthcare settings. They help ensure patients receive proper nutrition.
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