How much does a Cook make in Rochester, MI?
In Rochester, MI, Cooks work in various places such as restaurants, hotels, and catering services. Their main job is to prepare meals for customers. The average yearly salary for Cooks in this area is around $34,212. This salary can vary based on experience and the type of place they work for.
Cooks in Rochester, MI, can expect to earn between $30,000 and $41,000 a year. Here is a breakdown of the salary distribution:
- 3.90% earn around $30,000
- 1.30% earn around $31,000
- 46.85% earn around $32,000
- 2.60% earn around $33,000
- 5.21% earn around $34,000
- 9.11% earn around $35,000
- 11.71% earn around $36,000
- 1.30% earn around $37,000
- 1.30% earn around $38,000
- 11.71% earn around $41,000
What are the highest paying cities for a Cook near Rochester, MI?

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Birmingham, MI
Average Salary: $38,336
Birmingham offers a thriving culinary scene with numerous upscale restaurants and hotels. Working here means serving a diverse clientele and gaining experience in fine dining. The Woodward Dream Cruise and Riverbank's outdoor events provide seasonal opportunities.
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Bloomfield Hills, MI
Average Salary: $36,704
Bloomfield Hills is home to luxury dining and country clubs. Cooks here prepare gourmet meals for affluent guests. Notable places include the Brookside Club and various private mansions. It’s a place where attention to detail is crucial.
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Troy, MI
Average Salary: $36,513
In Troy, you can find a mix of casual and fine dining establishments. The city's growing population means there are always new dining opportunities. Working here provides a dynamic environment with a chance to explore various cuisines.
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Clawson, MI
Average Salary: $36,421
Clawson features a variety of dining options, from family-owned eateries to local cafes. Cooks here often enjoy a community-focused atmosphere. It’s a great place to learn and grow in the culinary field.
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Farmington Hills, MI
Average Salary: $36,099
Farmington Hills has a vibrant food scene, with many restaurants catering to diverse tastes. Cooks here work in a lively environment with lots of opportunities to experiment with different cuisines. Local events often boost business.
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Auburn Hills, MI
Average Salary: $35,935
Auburn Hills offers a mix of casual diners and upscale eateries. This city provides a stable work environment with a chance to serve a broad audience. The Great Lakes Crossing Outlets and local sports events create a bustling dining scene.
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Novi, MI
Average Salary: $35,933
Novi is known for its growing food culture with many new restaurants opening regularly. Cooks here benefit from a dynamic job market. The city’s festivals and community events also create additional opportunities.
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Royal Oak, MI
Average Salary: $35,568
Royal Oak boasts a vibrant food scene with a mix of classic diners and trendy restaurants. It’s an exciting place for cooks to work, with lots of variety and a fun, energetic atmosphere. The Royal Oak Music Theatre also draws in a lively crowd.
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Detroit, MI
Average Salary: $35,456
Detroit is a culinary hub with a rich history and diverse dining options. Cooks here can expect a dynamic work environment with a chance to explore different cuisines. The city’s food festivals and events offer many opportunities to grow professionally.
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Lake Orion, MI
Average Salary: $35,452
Lake Orion has a charming dining scene with a mix of casual and fine dining. Working here means serving a community-focused clientele. The city’s festivals and outdoor activities create a lively dining atmosphere.
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What are the best paying companies for a Cook in Rochester, MI?

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StoryPoint
Average Salary: $41,182
StoryPoint offers rewarding Cook positions in Rochester, MI. They focus on providing high-quality dining services in their facilities. Employees enjoy a supportive environment where teamwork is key.
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Care Cardinal
Average Salary: $36,000
Care Cardinal provides excellent Cook roles in Rochester, MI. They emphasize healthy and nutritious meals for their clients. Working here means you will be part of a caring community.
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Chartwells Higher Education
Average Salary: $35,436
Chartwells Higher Education hires Cooks in Rochester, MI, focusing on campus dining. They value creativity and teamwork. Employees benefit from a collaborative work atmosphere.
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Chartwells K12
Average Salary: $31,833
Chartwells K12 has Cook positions in Rochester, MI, providing meals for students. They prioritize safety and quality. This company offers a structured environment with plenty of learning opportunities.
What are the best paying Cook related jobs in Rochester, MI?

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Pastry Chef
Average Salary: $53,950
This role focuses on creating delicious baked goods and desserts. Professionals work in restaurants and bakeries. Key employers include Bistro 21 and Seasons 52.
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Bartender Manager
Average Salary: $53,140
A vital position in the hospitality industry. Bartender Managers oversee bar staff and ensure smooth operations. Common employers include The Blue Crab and Craft Bar & Kitchen.
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Restaurant Manager
Average Salary: $51,388
Responsible for the daily operations of a restaurant. They manage staff and ensure customer satisfaction. Employers include The Bristol Bar and Grille and The Purple Onion.
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Sous Chef
Average Salary: $49,583
Works under the head chef to oversee kitchen operations. They help manage staff and ensure food quality. Important employers are Wolfgang Puck and The Dearborn.
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Restaurant Supervisor
Average Salary: $45,942
Ensures all restaurant operations run smoothly. They work with staff and maintain high standards. Key employers include Red Lobster and Applebee’s.
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Line Cook
Average Salary: $37,437
Prepares food quickly in a busy kitchen. They work in fast-paced environments and follow recipes. Employers include Starbucks and McDonald’s.
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Restaurant Shift Leader
Average Salary: $37,000
Oversees kitchen or wait staff during a shift. They manage tasks and ensure quality service. Common employers include Chipotle and Panera Bread.
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Kitchen Manager
Average Salary: $36,355
Manages all kitchen operations and staff. They ensure efficient workflow and food quality. Key employers include TGI Fridays and IHOP.
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Caterer
Average Salary: $34,775
Plans and prepares food for events. They work closely with clients and manage logistics. Important employers include CaterSource and Gold Star Catering.
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Food and Beverage Supervisor
Average Salary: $34,000
Manages both food and beverage services in a restaurant. They ensure customer satisfaction and staff efficiency. Key employers include Ruth’s Chris Steak House and The Breakfast Club.
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