Cook Salary in Saline, MI

In Saline, MI, cooks enjoy a variety of opportunities with a competitive salary. The average yearly salary for cooks in this area is around $33,569. This figure provides a good benchmark for those considering a career in cooking. Cooks can expect to earn between $28,000 and $40,000 annually, depending on their experience and the specific employer.

Several factors can influence a cook's salary in Saline, MI. These include the type of establishment, such as restaurants, hotels, or catering companies. Experience and additional skills, like culinary certifications, can also boost earnings. Cooks who work in high-end restaurants or with specialized cuisines often see higher pay. This range offers a promising outlook for those looking to start or advance in a culinary career.

1. Ypsilanti, MI
   Average Salary: $38,000
   In Ypsilanti, culinary professionals find a vibrant food scene. Many restaurants and cafes seek skilled cooks. Local favorites like The Village Pub offer a chance to work in a lively environment.
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2. Chelsea, MI
   Average Salary: $37,225
   Chelsea offers a range of opportunities for cooks. The city's growing food industry includes local eateries and family-owned restaurants. Working here means being part of a tight-knit community.
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3. Ann Arbor, MI
   Average Salary: $37,046
   Ann Arbor is known for its diverse dining options. Cooks here can work in upscale restaurants or casual eateries. The university presence adds to the culinary demand, offering a variety of cuisines to explore.
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4. Novi, MI
   Average Salary: $34,868
   Novi has a bustling food market. Cooks can find jobs in both fine dining and casual dining establishments. The city's growing population means a steady demand for fresh, quality meals.
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5. South Lyon, MI
   Average Salary: $34,739
   South Lyon offers a charming atmosphere for culinary work. Cooks can enjoy a slower pace while still being part of a supportive community. Local diners and cafes provide a welcoming environment.
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6. Dearborn, MI
   Average Salary: $34,713
   Dearborn's diverse population creates a rich culinary landscape. Cooks here can explore a variety of international cuisines. The city's many restaurants offer opportunities to grow and learn.
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7. Plymouth, MI
   Average Salary: $34,655
   Plymouth has a mix of local and chain restaurants. Cooks can find stable employment in this growing area. The city's community-focused environment makes it a great place to work.
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8. Farmington, MI
   Average Salary: $34,086
   Farmington offers a range of culinary opportunities. Cooks can work in family-owned restaurants or larger establishments. The city's growing food scene provides many chances to develop skills.
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9. Sylvania, OH
   Average Salary: $33,926
   Sylvania has a welcoming environment for cooks. The city's many restaurants offer diverse opportunities. Working here means being part of a community that values good food and hospitality.
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10. Livonia, MI
    Average Salary: $33,868
    Livonia's food industry is diverse and growing. Cooks can find jobs in both casual and fine dining settings. The city's many eateries provide a chance to explore different cuisines and styles.
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1. NexDine
   Average Salary: $37,383
   NexDine offers Cook positions with a competitive salary. They provide opportunities in various locations, including Saline, MI. Cooks work in a team to prepare meals and ensure high standards of food quality.
   

   
   

2. Unidine
   Average Salary: $36,800
   Unidine is known for its supportive environment for Cooks. They have locations in Saline, MI, and other areas. Cooks here focus on creating delicious and healthy meals for customers.
   

   
   

3. StoryPoint
   Average Salary: $35,333
   StoryPoint provides a welcoming workplace for Cooks in Saline, MI. They offer a good salary and a chance to work in a community-focused setting. Cooks prepare meals that meet the needs of the residents.
   

   
   

4. Aramark
   Average Salary: $33,500
   Aramark has Cook positions available in Saline, MI. They offer a stable salary and a chance to work in a well-known company. Cooks here prepare meals for events and cater to different needs.
   

1. Restaurant Manager
   Average Salary: $58,007
   Manages the daily operations of a dining establishment. Oversees staff, ensures customer satisfaction, and handles inventory. Works closely with chefs and kitchen staff to maintain a smooth workflow.
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2. Restaurant Supervisor
   Average Salary: $57,500
   Supervises kitchen staff and ensures food quality and safety. Coordinates with cooks and servers to meet customer needs. Reports to the restaurant manager and helps with daily operations.
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3. Sous Chef
   Average Salary: $51,258
   Assists the head chef in managing the kitchen. Oversees food preparation and presentation. Trains and directs kitchen staff. Ensures that meals are cooked to perfection and meet the restaurant's standards.
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4. Kitchen Manager
   Average Salary: $40,000
   Manages kitchen staff and operations. Ensures food safety and quality. Oversees inventory and supplies. Works with chefs to create menus and manage kitchen budgets.
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5. Line Cook
   Average Salary: $33,667
   Prepares food in a fast-paced kitchen environment. Works quickly and efficiently to meet orders. Follows recipes and kitchen standards. Collaborates with other kitchen staff to ensure smooth service.
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6. Barista
   Average Salary: $33,050
   Prepares and serves coffee and other beverages. Interacts with customers to take orders. Maintains a clean and organized workspace. Works in a fast-paced environment to meet customer needs.
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7. Baker
   Average Salary: $30,578
   Prepares baked goods such as bread, cakes, and pastries. Follows recipes and maintains quality standards. Manages ovens and baking equipment. Works in a team to meet production demands.
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8. Dietary Aide
   Average Salary: $27,750
   Prepares meals for patients or residents in healthcare facilities. Follows dietary guidelines and restrictions. Ensures food is served at the right temperature and presentation. Works closely with dietitians and kitchen staff.
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