How much does a Cook make in Sonoma, CA?
In Sonoma, CA, Cooks enjoy a competitive salary that reflects their important role in the culinary industry. The average yearly salary for a Cook in this area is around $46,613. This figure provides a solid foundation for those who take pride in their craft and dedication to preparing delicious meals.
Cooks in Sonoma can expect to earn salaries that range from approximately $40,000 to $56,000 annually. This range offers opportunities for growth and advancement, depending on experience and the specific type of establishment. For instance, Cooks in high-end restaurants or hotels may earn more than those in casual dining settings. Additionally, those who gain additional skills or certifications may find themselves in higher-paying positions.
What are the highest paying cities for a Cook near Sonoma, CA?

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Healdsburg, CA
Average Salary: $50,995
In Healdsburg, culinary professionals thrive in a vibrant food scene. With renowned wineries and farm-to-table restaurants, cooks enjoy a dynamic environment. Opportunities exist at places like Aubergine and The Healdsburg Hotel.
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Sebastopol, CA
Average Salary: $45,775
Sebastopol offers a charming setting for culinary careers. The town's focus on fresh, local ingredients makes it ideal for cooks. Work at popular spots like The French Laundry or La Farm Bakery.
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Fort Bragg, CA
Average Salary: $45,314
Fort Bragg provides a laid-back atmosphere for cooks. The coastal town's seafood scene is a highlight. Cooks can find jobs at places like The Sea Level and Mendocino Brewing Company.
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Angwin, CA
Average Salary: $44,820
Angwin's small-town feel offers a cozy environment for cooks. The local wineries and restaurants create a unique culinary landscape. Opportunities include working at places like Pride Mountain Vineyards and The Lodge at Cedar Falls.
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San Rafael, CA
Average Salary: $44,812
San Rafael's diverse dining scene offers many opportunities for cooks. The city's mix of restaurants and cafes provides varied experiences. Work at establishments like The Mad Oak or The Mad Oak.
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Napa, CA
Average Salary: $44,169
Napa is a hotspot for culinary talent. The city's famous wineries and upscale restaurants attract top chefs. Cooks can find jobs at places like The Restaurant at Meadowood or Oxbow Public Market.
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Calistoga, CA
Average Salary: $44,042
Calistoga's spa town atmosphere offers a unique culinary experience. The focus on wellness and fine dining creates a special environment for cooks. Opportunities include working at places like Auberge du Soleil or The Springs Restaurant.
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Petaluma, CA
Average Salary: $43,422
Petaluma's vibrant food scene offers many opportunities for cooks. The city's mix of casual and fine dining restaurants provides varied experiences. Work at places like The Farm at Foxfield or The Downtown Grill.
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Rohnert Park, CA
Average Salary: $43,304
Rohnert Park's growing culinary scene offers a range of opportunities for cooks. The city's diverse restaurants and cafes provide varied experiences. Opportunities include working at places like The Village Pub or The Cottage Inn.
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Novato, CA
Average Salary: $42,785
Novato's suburban setting offers a relaxed environment for cooks. The city's mix of casual and fine dining restaurants provides varied experiences. Work at places like The Novato Grill or The Novato Hotel.
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What are the best paying companies for a Cook in Sonoma, CA?

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Sonoma Valley Hospital
Average Salary: $55,947
Sonoma Valley Hospital offers competitive salaries for Cook positions. They provide a variety of job opportunities in their kitchens, serving patients and staff. The hospital is located in Sonoma, CA, and is known for its excellent healthcare services.
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Sage Hospitality
Average Salary: $50,031
Sage Hospitality is a well-known company in Sonoma, CA, offering rewarding Cook jobs. They manage several restaurants and cater to a diverse clientele. Cooks here enjoy a supportive work environment and the chance to work with top chefs.
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Nugget Market
Average Salary: $42,000
Nugget Market provides a stable income for Cooks in Sonoma, CA. They operate several grocery stores and offer various food options. Cooks here prepare meals and ensure high-quality food service for customers.
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California State University
Average Salary: $41,340
California State University offers Cook positions with a good salary. They manage dining services for students and staff. The university is located in Sonoma, CA, and provides a vibrant campus environment for Cooks.
What are the best paying Cook related jobs in Sonoma, CA?

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Restaurant Manager
Average Salary: $104,583
Manages the daily operations of a restaurant. Oversees the kitchen staff and ensures smooth service. Works closely with chefs to maintain high standards.
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Sous Chef
Average Salary: $66,038
Assists the head chef in managing the kitchen. Oversees daily cooking operations. Trains and supervises kitchen staff. Ensures food quality and presentation.
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Catering Manager
Average Salary: $62,272
Plans and coordinates catering services for events. Manages catering staff and schedules. Ensures timely delivery of food. Works with clients to meet their needs.
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Restaurant Supervisor
Average Salary: $58,141
Supervises kitchen staff and ensures food quality. Coordinates daily kitchen operations. Reports to the restaurant manager. Maintains a clean and safe kitchen environment.
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Dietary Manager
Average Salary: $56,000
Manages food services in healthcare facilities. Plans menus and oversees meal preparation. Ensures dietary needs are met. Works with kitchen staff to maintain quality.
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Pastry Chef
Average Salary: $51,514
Creates desserts and pastries. Manages the pastry section of a kitchen. Works with other chefs to coordinate menu items. Ensures high-quality baked goods.
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Caterer
Average Salary: $50,000
Prepares and serves food for events. Manages catering setup and cleanup. Works with clients to plan menus. Ensures food is delivered on time and to specification.
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Pastry Cook
Average Salary: $48,935
Prepares pastries and baked goods. Works under the direction of a pastry chef. Ensures consistency in quality. Follows recipes and kitchen standards.
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Line Cook
Average Salary: $45,121
Prepares food in a fast-paced kitchen. Works on a production line. Follows recipes and cooking techniques. Ensures timely and accurate food preparation.
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Baker
Average Salary: $43,075
Prepares bread, pastries, and other baked goods. Manages the baking process. Ensures quality and consistency. Works with other kitchen staff to meet demand.
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