How much does a Cook make in Sonoma, CA?
A Cook in Sonoma, CA, can expect to earn an average yearly salary of $46,602. This figure provides a good overview of the potential earnings for those in this profession. The salary range for Cooks in this area varies, with some earning as little as $40,000 and others reaching up to $56,000 annually. This range reflects the different levels of experience and types of establishments where Cooks may work.
Several factors can influence a Cook's salary in Sonoma, CA. These include the type of restaurant, the size of the establishment, and the Cook's level of experience. Cooks who work in high-end restaurants or have specialized skills may earn more. Additionally, those with several years of experience often see higher salaries. Understanding these factors can help job seekers set realistic expectations and plan their career paths.
What are the highest paying cities for a Cook near Sonoma, CA?

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Healdsburg, CA
Average Salary: $50,969
In Healdsburg, you'll find a vibrant culinary scene. Many local restaurants and wineries offer exciting opportunities. Working here means you'll be part of a community that values fresh, local ingredients.
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Sebastopol, CA
Average Salary: $45,509
Sebastopol offers a charming atmosphere with a focus on organic and sustainable food. Many local cafes and restaurants are looking for skilled cooks. This city values creativity and quality in the kitchen.
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Fort Bragg, CA
Average Salary: $45,390
Fort Bragg has a laid-back vibe with a strong emphasis on fresh seafood. Cooks here enjoy working in a relaxed environment. The local restaurants often use locally sourced ingredients.
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San Rafael, CA
Average Salary: $44,793
San Rafael boasts a diverse food scene with many trendy restaurants. Cooks here have the chance to work in a fast-paced environment. The city's culinary culture is vibrant and ever-evolving.
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Angwin, CA
Average Salary: $44,350
Angwin offers a peaceful setting with a focus on farm-to-table dining. Many local eateries value fresh, seasonal ingredients. Working here means you'll be part of a close-knit community.
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Napa, CA
Average Salary: $44,050
Napa is famous for its wine country, and its culinary scene is equally impressive. Cooks here have the opportunity to work in high-end restaurants. The city's reputation for quality food attracts top talent.
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Calistoga, CA
Average Salary: $44,042
Calistoga offers a unique blend of luxury and tradition in its food scene. Many spas and high-end restaurants are looking for skilled cooks. Working here means you'll be part of a sophisticated culinary environment.
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Rohnert Park, CA
Average Salary: $43,408
Rohnert Park has a growing food scene with many innovative restaurants. Cooks here enjoy a supportive work environment. The city's focus on fresh, local ingredients is a big draw.
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Petaluma, CA
Average Salary: $43,058
Petaluma offers a vibrant food scene with many family-owned restaurants. Cooks here enjoy working in a community-focused environment. The city's emphasis on local produce is a big plus.
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Santa Rosa, CA
Average Salary: $42,656
Santa Rosa has a diverse culinary scene with many options for cooks. The city's restaurants value creativity and quality. Working here means you'll be part of a dynamic food community.
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What are the best paying companies for a Cook in Sonoma, CA?

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Sonoma Valley Hospital
Average Salary: $55,947
Sonoma Valley Hospital offers competitive salaries for Cook positions. They provide a supportive environment for culinary professionals. The hospital is located in Sonoma, CA, and is known for its excellent healthcare services.
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Sage Hospitality
Average Salary: $48,959
Sage Hospitality is a top employer for Cook jobs in Sonoma, CA. They offer a dynamic work environment with opportunities for growth. Sage Hospitality operates several restaurants and hotels in the area, providing diverse culinary experiences.
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Nugget Market
Average Salary: $42,000
Nugget Market provides a stable salary for Cook positions. They focus on quality and customer service. This company operates several grocery stores in Sonoma, CA, and values skilled culinary staff.
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California State University
Average Salary: $41,340
California State University offers Cook jobs with a good salary. They provide a vibrant campus environment. The university is located in Sonoma, CA, and offers various dining options for students and staff.
What are the best paying Cook related jobs in Sonoma, CA?

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Restaurant Manager
Average Salary: $103,077
Manages the daily operations of a restaurant. Oversees staff, schedules, and ensures customer satisfaction. Works in upscale dining establishments in the area.
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Sous Chef
Average Salary: $66,038
Assists the head chef in managing kitchen operations. Prepares menus and oversees kitchen staff. Often found in fine dining restaurants in the city.
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Catering Manager
Average Salary: $62,272
Plans and coordinates catering services for events. Manages staff and ensures timely delivery of food. Works with event planners and local businesses.
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Restaurant Supervisor
Average Salary: $58,017
Supervises kitchen staff and ensures smooth kitchen operations. Assists in food preparation and maintains kitchen cleanliness. Common in busy dining spots.
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Dietary Manager
Average Salary: $56,000
Manages food services in healthcare or educational institutions. Ensures meals meet dietary needs. Works in hospitals or schools in the region.
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Pastry Chef
Average Salary: $51,147
Creates desserts and pastries for restaurants and events. Requires creativity and attention to detail. Often works in high-end bakeries or hotels.
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Caterer
Average Salary: $50,000
Prepares and serves food for events. Manages logistics and ensures food quality. Works for event companies and local venues.
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Pastry Cook
Average Salary: $48,935
Prepares baked goods and pastries. Works in a fast-paced kitchen environment. Common in bakeries and cafes.
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Line Cook
Average Salary: $44,932
Prepares food quickly and efficiently. Works in a busy kitchen setting. Often found in fast-food restaurants and diners.
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Baker
Average Salary: $43,075
Prepares bread, pastries, and other baked goods. Requires precision and attention to detail. Works in bakeries and supermarkets.
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