How much does a Cook make in Southfield, MI?
In Southfield, MI, Cooks have various earnings based on their experience and skills. The average yearly salary for a Cook in this area is around $34,577. Cooks can earn between $31,000 and $40,000 annually. This range shows the potential for growth in the field. Cooks with more experience can expect to earn on the higher end of this scale.
Several factors influence a Cook’s salary in Southfield, MI. These include the type of establishment they work in, the hours they work, and their specific duties. Cooks in high-end restaurants or those with specialized skills may earn more. Job seekers can increase their earning potential by gaining experience and seeking opportunities for advancement.
What are the highest paying cities for a Cook near Southfield, MI?
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Birmingham, MI
Average Salary: $38,572
Birmingham offers a thriving culinary scene with numerous upscale restaurants and hotels. Job seekers can find positions with prominent establishments like The Westin Southfield Detroit. Opportunities here often come with a fast-paced environment and the chance to work with top chefs.
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Rochester Hills, MI
Average Salary: $38,258
Rochester Hills is home to a variety of family-owned restaurants and vibrant cafes. Working here means joining a tight-knit community and potentially working at places like the Crest Court Hotel. It's an excellent place to grow culinary skills with a variety of food styles.
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Oak Park, MI
Average Salary: $37,875
In Oak Park, Cooks can expect a mix of local eateries and larger dining establishments. Working in this area often means experiencing a diverse range of cuisines and collaborating with skilled chefs at places like Oak Park's many charming restaurants.
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Dearborn, MI
Average Salary: $37,393
Dearborn's dynamic food scene offers diverse job opportunities. Cooks here can find positions in both upscale and casual dining restaurants. Noteworthy spots include restaurants near the Henry Ford Museum. The area provides a rich environment for culinary exploration.
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Farmington Hills, MI
Average Salary: $37,084
Farmington Hills presents a mix of suburban charm and professional dining options. Cooks can work in family-friendly restaurants or high-end eateries. Places like The Westin offer opportunities for growth in a well-established environment.
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Troy, MI
Average Salary: $36,665
Troy's culinary landscape is diverse, with many renowned restaurants and hotels. Job seekers can expect to find positions in sophisticated settings, such as those at the Renaissance Detroit Troy Hotel. This city provides ample opportunities for professional development.
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Novi, MI
Average Salary: $36,606
Novi offers a variety of dining experiences, from casual cafes to upscale restaurants. Cooks in this city can work in settings that value innovation and quality. It's a great place to be part of a supportive kitchen team and grow culinary expertise.
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West Bloomfield Township, MI
Average Salary: $36,346
West Bloomfield Township boasts a range of dining establishments, from local favorites to well-known chains. Working here offers exposure to diverse cuisines and the chance to develop skills in a busy, dynamic environment.
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Livonia, MI
Average Salary: $36,143
Livonia features a vibrant food culture with many independent restaurants and eateries. Cooks here can find opportunities in cozy local spots and larger dining venues. It's an excellent area to immerse oneself in the local culinary scene.
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Sterling Heights, MI
Average Salary: $36,081
Sterling Heights is known for its diverse dining options and welcoming atmosphere. Cooks can expect to work in a variety of settings, from family-owned restaurants to larger dining establishments. This area provides plenty of opportunities for culinary creativity.
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What are the best paying companies for a Cook in Southfield, MI?
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Atrium Hospitality
Average Salary: $38,633
Atrium Hospitality offers exciting Cook positions in their Southfield locations. They provide diverse menus and have a reputation for a supportive work environment.
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Creative Dining Services
Average Salary: $37,900
Creative Dining Services is known for its welcoming atmosphere. They offer various Cook roles with opportunities for growth and development.
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Brookdale
Average Salary: $37,220
Brookdale provides stable Cook positions in Southfield. Their focus on care and quality ensures a rewarding experience for employees.
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Healthcare Service Group Inc
Average Salary: $34,919
Healthcare Service Group Inc offers competitive salaries for Cooks. They serve multiple locations in Southfield, ensuring diverse culinary experiences.
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American House Senior Living Communities
Average Salary: $33,340
American House Senior Living Communities provides fulfilling Cook jobs. They emphasize teamwork and care, making it a great place to work.
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Sodexo
Average Salary: $33,143
Sodexo offers varied Cook positions with a focus on community. They operate several locations in Southfield, providing diverse culinary challenges.
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Aramark
Average Salary: $32,683
Aramark provides opportunities for Cooks in Southfield. They are known for their commitment to employee development and job satisfaction.
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TouchPoint Support Services
Average Salary: $32,167
TouchPoint Support Services offers Cook positions with a supportive environment. They provide opportunities for professional growth.
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Optalis Health & Rehabilitation Centers
Average Salary: $31,000
Optalis Health & Rehabilitation Centers offer stable Cook positions. Their focus on care ensures a rewarding experience for employees.
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NexCare WellBridge Senior Living
Average Salary: $31,000
NexCare WellBridge Senior Living provides Cook positions with opportunities for advancement. They are dedicated to employee growth and satisfaction.
What are the best paying Cook related jobs in Southfield, MI?
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Dietary Manager
Average Salary: $75,000
A dietary manager oversees food services in healthcare facilities. They work with dietitians to create menus. They ensure meals meet nutritional guidelines. Many dietary managers in Southfield, MI, work with hospitals and nursing homes.
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Catering Manager
Average Salary: $54,806
A catering manager plans and executes events. They work with clients to create menus and service plans. Catering managers in Southfield, MI, often work for event companies and hotels. They coordinate with chefs and servers to ensure smooth events.
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Sous Chef
Average Salary: $54,795
A sous chef assists the head chef. They manage kitchen staff and oversee food preparation. Sous chefs in Southfield, MI, work in restaurants and hotels. They help maintain kitchen standards and manage kitchen operations.
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Restaurant Supervisor
Average Salary: $52,488
A restaurant supervisor ensures smooth daily operations. They oversee staff and maintain customer satisfaction. In Southfield, MI, restaurant supervisors often work for chain restaurants and local eateries. They help manage shifts and resolve issues that arise.
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Restaurant Manager
Average Salary: $52,411
A restaurant manager runs the daily operations of a restaurant. They handle staff, budgets, and customer service. Restaurant managers in Southfield, MI, work in various types of restaurants. They ensure the restaurant runs smoothly and meets customer needs.
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Floor Supervisor
Average Salary: $43,250
A floor supervisor manages restaurant staff on the floor. They ensure high service standards and oversee service staff. In Southfield, MI, floor supervisors work in various restaurants. They ensure guests have a pleasant dining experience.
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Pastry Chef
Average Salary: $41,467
A pastry chef specializes in desserts and baked goods. They create and decorate pastries. Pastry chefs in Southfield, MI, work in restaurants, bakeries, and hotels. They ensure desserts meet high quality standards.
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Caterer
Average Salary: $36,582
A caterer provides food and service for events. They plan and execute catering services. Caterers in Southfield, MI, work for catering companies and event planners. They handle large events and ensure food is served on time.
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Line Cook
Average Salary: $34,409
A line cook prepares food in a fast-paced kitchen. They work on assembly lines to prepare dishes. Line cooks in Southfield, MI, work in restaurants and cafes. They follow recipes and ensure timely food service.
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Kitchen Manager
Average Salary: $34,000
A kitchen manager oversees the kitchen staff. They ensure the kitchen runs smoothly. Kitchen managers in Southfield, MI, work in various types of restaurants. They manage schedules and maintain kitchen standards.
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