How much does a Cook make in Stateline, NV?
In Stateline, NV, Cooks earn a solid average yearly salary of $39,139. This figure reflects the median income for those who work in this role. Cooks in this area can expect to see a range of salaries, with some earning as little as $32,450 and others reaching up to $45,500 annually. This range provides a good overview of what one might earn in this profession.
The salary distribution shows that most Cooks earn between $33,636 and $43,127 per year. This distribution helps job seekers understand the typical income levels they might encounter. Cooks in the lower end of the salary range typically have less experience and may work in more entry-level positions. Those in the higher end often have more experience and may have specialized skills or work in more upscale establishments. This variety in salary can be a motivating factor for those considering a career as a Cook in Stateline, NV.
What are the highest paying cities for a Cook near Stateline, NV?

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Nevada City, CA
Average Salary: $49,877
In Nevada City, culinary professionals thrive in a vibrant community. The town's rich culture and scenic beauty attract many diners. Working in restaurants like the Gold Country Cafe offers a chance to create memorable meals.
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Truckee, CA
Average Salary: $46,412
Truckee offers a unique blend of mountain and lake life. Cooks here enjoy a slower pace while preparing fresh, local dishes. Popular spots like The Truckee River Cafe provide a cozy setting for culinary creativity.
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South Lake Tahoe, CA
Average Salary: $43,570
South Lake Tahoe's bustling tourism scene means cooks work in high-demand environments. The area's beautiful setting provides a picturesque backdrop for dining. Restaurants like Tallac Historic Site offer a chance to serve visitors.
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Incline Village, NV
Average Salary: $42,657
Incline Village's luxury resorts offer upscale dining experiences. Cooks here prepare gourmet meals for discerning guests. Working at places like The Ritz-Carlton provides a chance to hone culinary skills in a high-end setting.
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Auburn, CA
Average Salary: $40,985
Auburn's diverse dining scene offers many opportunities for cooks. The town's historic charm adds to the dining experience. Restaurants like The Old Spaghetti Factory provide a welcoming environment for culinary talent.
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Placerville, CA
Average Salary: $40,634
Placerville's quaint atmosphere makes it a great place for cooks. The town's historic buildings and friendly locals create a warm dining environment. Working at places like The Gold Bug Café offers a chance to connect with the community.
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Grass Valley, CA
Average Salary: $40,328
Grass Valley's historic charm provides a unique backdrop for culinary work. The town's rich history and scenic views enhance the dining experience. Cooks here can find opportunities at places like the Gold Country Diner.
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Folsom, CA
Average Salary: $40,041
Folsom's growing community offers many dining options for cooks. The town's blend of suburban and rural settings provides a diverse culinary landscape. Restaurants like The Old Spaghetti Factory offer a chance to serve a varied clientele.
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Carson City, NV
Average Salary: $38,937
Carson City's historic and political setting offers a unique dining experience. Cooks here can find work in a variety of settings, from casual cafes to fine dining. Restaurants like the Governor's Mansion provide a chance to serve special guests.
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El Dorado Hills, CA
Average Salary: $38,057
El Dorado Hills' suburban charm provides a welcoming environment for cooks. The town's growing community offers many dining opportunities. Working at places like The Village Pub allows cooks to connect with the local residents.
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What are the best paying companies for a Cook in Stateline, NV?

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Caesars Entertainment
Average Salary: $39,557
Caesars Entertainment offers Cook positions in its various hotels and casinos in Stateline, NV. Cooks here prepare meals for guests and staff. They work in a fast-paced environment and must be able to handle high demand. Caesars Entertainment is known for its vibrant atmosphere and excellent benefits.
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Holiday Inn Club Vacations
Average Salary: $39,333
Holiday Inn Club Vacations provides Cook jobs in its resort properties in Stateline, NV. Cooks here prepare a variety of meals for guests and staff. They work in a team-oriented environment and must be able to adapt to different cuisines. Holiday Inn Club Vacations offers a family-friendly atmosphere and competitive benefits.
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Bally's Corporation
Average Salary: $35,890
Bally's Corporation offers Cook positions in its hotels and casinos in Stateline, NV. Cooks here prepare meals for guests and staff. They work in a dynamic environment and must be able to meet high standards. Bally's Corporation is known for its exciting atmosphere and good employee perks.
What are the best paying Cook related jobs in Stateline, NV?

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Pastry Chef
Average Salary: $68,138
This role focuses on creating delicious desserts and baked goods. It involves working in a fast-paced kitchen, often in high-end dining establishments. Companies like The Lodge at Edgewood and MontBleu Resort Casino & Spa offer exciting opportunities.
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Sous Chef
Average Salary: $67,241
A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and ensure smooth workflow. At places like The Ritz-Carlton Lake Tahoe, Sous Chefs play a key role in maintaining high standards.
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Restaurant Manager
Average Salary: $61,115
This position involves overseeing the entire restaurant operation. Managers handle staff, customer service, and menu planning. At establishments like Harrah's Lake Tahoe, Restaurant Managers ensure a great dining experience.
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Kitchen Manager
Average Salary: $56,550
Kitchen Managers supervise kitchen staff and ensure food quality and safety. They coordinate with chefs and other kitchen staff to keep operations running smoothly. Companies like Edgewood Tahoe offer dynamic roles in this field.
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Catering Manager
Average Salary: $54,750
Catering Managers organize and manage food services for events. They work closely with clients to meet their needs. At venues like The Marriot, Catering Managers ensure every event is a success.
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Floor Supervisor
Average Salary: $52,000
Floor Supervisors manage the front-of-house staff. They ensure excellent customer service and a welcoming atmosphere. At places like The Nugget, Floor Supervisors play a vital role in guest satisfaction.
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Pastry Cook
Average Salary: $43,429
Pastry Cooks specialize in making pastries and desserts. They work in a kitchen setting, often in hotels or restaurants. Companies like MontBleu Resort Casino & Spa offer opportunities for pastry enthusiasts.
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Restaurant Supervisor
Average Salary: $42,669
Restaurant Supervisors oversee the dining area staff. They ensure guests have a pleasant dining experience. At establishments like The Lodge at Edgewood, Supervisors help maintain a high level of service.
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Line Cook
Average Salary: $42,432
Line Cooks prepare food quickly and efficiently. They work in a fast-paced kitchen environment. Companies like The Ritz-Carlton Lake Tahoe offer roles for those who thrive in a busy kitchen.
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Baker
Average Salary: $39,450
Bakers create bread, pastries, and other baked goods. They work in a kitchen setting, often in hotels or restaurants. At places like Harrah's Lake Tahoe, Bakers ensure fresh and delicious baked items for guests.
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