Position
City
Salary
Cooks in Tilton, NH, have various earning potentials depending on their experience and skill level. The average yearly salary for a cook in this area is around $36,589. This figure varies, as some cooks earn more while others earn less based on several factors.
Factors that influence a cook’s salary in Tilton, NH, include their years of experience, specific skills, and the type of restaurant they work in. Cooks with more experience or specialized skills, like those in gourmet or high-volume kitchens, often earn more. Also, those working in higher-end restaurants typically have higher earnings.
Here’s a breakdown of the average salaries for cooks in Tilton, NH:

Wolfeboro, NH
Average Salary: $47,222
In Wolfeboro, culinary talent thrives in local eateries and charming inns. With a focus on fresh, local ingredients, cooks create delightful meals that attract both locals and tourists. Opportunities exist in restaurants like The Landing and Black Bear Restaurant.
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Franklin, NH
Average Salary: $40,642
Franklin offers a vibrant culinary scene with opportunities in both upscale and casual dining. Cooks work in settings such as the Franklin Inn and Pub and various seasonal food trucks. The city's diverse clientele ensures a dynamic and engaging work environment.
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Concord, NH
Average Salary: $39,952
As the state capital, Concord provides a rich culinary landscape. Cooks can find positions in fine dining establishments and family-owned restaurants. Notable places include Capital Grill and The Silver Fox. The city's history adds a unique charm to every meal served.
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Meredith, NH
Average Salary: $39,687
In Meredith, the picturesque lake setting brings a fresh ambiance to the kitchen. Cooks here work in resorts and lakeside restaurants like the Meredith Inn and the Meredith Oyster Bar. The seasonal nature of the work brings both challenges and unique rewards.
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Laconia, NH
Average Salary: $39,208
Laconia's dining scene combines tradition with modern flair. Cooks can find work in venues such as the Laconia Fish Market and various local cafes. The city's vibrant atmosphere makes for a lively and engaging kitchen environment.
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Tilton, NH
Average Salary: $36,626
Tilton offers a community-focused dining experience with opportunities in local diners and family-owned restaurants. Cooks here prepare hearty meals that reflect the town's close-knit spirit. Places like The Green Lantern Cafe provide a cozy and welcoming atmosphere for culinary professionals.
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Glendale Dining Services
Average Salary: $39,000
Glendale Dining Services offers exciting Cook positions in Tilton, NH. They serve a variety of clients, including schools, hospitals, and senior living communities. This position requires preparing meals, following recipes, and ensuring high food quality standards.
State of New Hampshire
Average Salary: $35,440
The State of New Hampshire provides opportunities for Cooks in Tilton, NH. They focus on providing meals for state employees, patients, and residents. Cooks here work in kitchens that prepare meals for large groups. The role involves meal prep, cooking, and maintaining kitchen cleanliness.

Fast Food Restaurant Manager
Average Salary: $56,112
Oversee the day-to-day operations of a local eatery. Train staff and ensure food quality. Work with suppliers and maintain customer satisfaction.
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Sous Chef
Average Salary: $55,520
Support the head chef in preparing menus and cooking dishes. Manage kitchen staff and ensure smooth kitchen operations. Collaborate on kitchen schedules and food quality standards.
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Restaurant Manager
Average Salary: $41,866
Handle restaurant operations, staff management, and customer service. Coordinate between kitchen and front-of-house. Work with suppliers and manage inventory to meet customer needs.
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Caterer
Average Salary: $40,000
Prepare and serve food for events in various settings. Work with clients to create custom menus. Ensure timely and high-quality food delivery for events.
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Line Cook
Average Salary: $39,716
Prepare ingredients and cook dishes under the direction of a head chef. Work in a fast-paced environment. Ensure timely and high-quality meal preparation.
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Baker
Average Salary: $35,400
Create baked goods like bread, pastries, and desserts. Follow recipes and ensure consistency in product quality. Work in a bakery setting, focusing on creativity and precision.
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Restaurant Shift Leader
Average Salary: $34,000
Supervise staff during specific shifts. Ensure smooth operation and adherence to standards. Assist with training new hires and maintaining kitchen cleanliness.
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Dietary Aide
Average Salary: $34,000
Prepare meals for individuals with specific dietary needs. Follow dietary guidelines and recipes. Ensure food safety and quality for patients or residents.
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Barista
Average Salary: $33,205
Prepare and serve coffee and other beverages. Interact with customers and take orders. Maintain a clean and efficient workspace.
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