Cook Salary in Vail, CO

Snowmass Village, CO
Average Salary: $49,516
Snowmass Village offers a charming atmosphere for culinary professionals. Working here, cooks often find themselves in upscale ski resorts and hotels. Popular employers include Snowmass Club and Lodge.
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Carbondale, CO
Average Salary: $48,769
In Carbondale, cooks enjoy a blend of vibrant dining options. This town attracts visitors year-round, making it ideal for culinary careers. The Elk Camp Restaurant often hires skilled cooks.
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Aspen, CO
Average Salary: $48,368
Aspen is known for its luxury dining scene. Cooks here work in high-end restaurants and hotels. Aspen Mountain House and the St. Regis Aspen Resort are notable employers.
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Steamboat Springs, CO
Average Salary: $45,806
Steamboat Springs has a bustling food scene, with many options for cooks. This resort town attracts tourists, providing diverse culinary opportunities. Steamboat Brewing Company is a well-known local employer.
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Keystone, CO
Average Salary: $44,298
Keystone offers a lively environment for cooks, with a mix of ski lodge and year-round dining. Employees often work in family-friendly settings. The Keystone Resort and Copper Mountain are notable employers.
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Breckenridge, CO
Average Salary: $44,039
Breckenridge has a dynamic dining scene, with a demand for cooks in winter and summer. This mountain town offers a variety of culinary roles. The Top of Breckenridge and Peak 8 restaurants hire regularly.
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Glenwood Springs, CO
Average Salary: $43,815
Glenwood Springs provides a serene environment for culinary careers. Cooks here often work in local restaurants and bed-and-breakfasts. Glenwood Caverns Adventure Park hires for special events.
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Frisco, CO
Average Salary: $43,277
Frisco offers a vibrant culinary market with a mix of resort and town dining. Cooks often find work in local restaurants and ski lodges. Frisco Mountain Lodge is a popular employer.
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Crested Butte, CO
Average Salary: $43,239
Crested Butte has a cozy, tight-knit community with a demand for skilled cooks. Many work in local eateries and mountain lodges. The Crested Butte Brewing Company offers exciting opportunities.
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Leadville, CO
Average Salary: $41,714
Leadville provides a rich culinary environment with historic charm. Cooks often find positions in local restaurants and bed-and-breakfasts. The Leadville Brewing Company is a well-known local employer.
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Four Seasons
Average Salary: $48,934
Four Seasons offers excellent Cook positions with a focus on luxury dining experiences. Based in Vail, they have several locations offering Cook roles in their upscale restaurants.

Gravity Haus
Average Salary: $48,533
Gravity Haus provides Cook jobs with a chance to work in a dynamic kitchen. They have locations in Vail, where Cooks prepare delicious meals for guests.

Marriott International
Average Salary: $48,145
Marriott International has Cook roles in their resort kitchens. They value culinary excellence and offer Cook positions in various locations in Vail.

Timbers Company
Average Salary: $46,667
Timbers Company offers Cook positions with a focus on quality dining. They operate in Vail and provide Cooks with a great work environment.

Vail Resorts
Average Salary: $46,203
Vail Resorts provides Cook positions in their dining areas. They have multiple locations in Vail and focus on delivering excellent dining experiences.

Vail Health
Average Salary: $43,167
Vail Health offers Cook roles with a focus on nutrition. They operate in Vail and provide Cooks with a supportive work environment.

Restaurant Manager
Average Salary: $70,442
Restaurant managers lead teams and oversee operations. They ensure smooth service and high standards. They work in fine dining and casual eateries alike.
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Sous Chef
Average Salary: $66,526
Sous chefs assist head chefs in daily kitchen tasks. They manage kitchen staff and ensure food quality. They work in upscale restaurants and hotels.
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Catering Manager
Average Salary: $66,000
Catering managers plan and coordinate events. They manage large menus for special occasions. They work for event planning companies and hotels.
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Kitchen Manager
Average Salary: $57,200
Kitchen managers direct kitchen staff and operations. They ensure food safety and quality. They work in hotels, schools, and large restaurants.
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Pastry Chef
Average Salary: $54,815
Pastry chefs create desserts and baked goods. They focus on presentation and taste. They work in bakeries, hotels, and fine dining.
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Restaurant Supervisor
Average Salary: $51,312
Restaurant supervisors ensure daily operations run smoothly. They help staff and maintain cleanliness. They work in various types of dining establishments.
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Line Cook
Average Salary: $46,098
Line cooks prepare meals quickly and efficiently. They work in fast-paced environments. They find jobs in restaurants, cafes, and hotels.
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Pastry Cook
Average Salary: $46,063
Pastry cooks make desserts and baked items. They follow recipes and ensure quality. They work in bakeries, cafes, and restaurants.
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Dietary Aide
Average Salary: $43,380
Dietary aides prepare meals for special diets. They ensure meals meet health guidelines. They work in hospitals, schools, and assisted living facilities.
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Baker
Average Salary: $42,826
Bakers prepare bread, pastries, and cakes. They follow recipes and maintain quality. They work in bakeries, supermarkets, and restaurants.
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