How much does a Cook make in Waterville, ME?
In Waterville, Maine, Cooks can expect to earn an average yearly salary of $36,736. This range of earnings varies for those who work in different settings. For example, those who cook in schools, nursing homes, or hospitals might see a slightly different salary. It’s important to know that experience and specific skills can also affect a Cook’s salary.
The highest-earning Cooks in Waterville make around $43,000 each year. This amount can vary based on the type of cuisine they prepare or the number of years they have in the field. Cooks working in upscale restaurants or busy hotels may find themselves at the higher end of this salary range. The average salary also reflects the importance of continuous learning and skill development in the cooking profession.
What are the highest paying cities for a Cook near Waterville, ME?

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Hallowell, ME
Average Salary: $43,000
In Hallowell, culinary professionals find opportunities in charming local eateries. Many restaurants focus on fresh, local ingredients. Working here means being part of a tight-knit community.
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Portland, ME
Average Salary: $41,648
Portland offers a vibrant food scene with many upscale restaurants and trendy eateries. Cooks here often prepare diverse cuisines. Opportunities exist in both fine dining and casual dining establishments.
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Gardiner, ME
Average Salary: $41,163
Gardiner provides a mix of traditional and modern dining options. Cooks here enjoy a welcoming atmosphere. Many local businesses focus on seasonal, farm-to-table menus.
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Augusta, ME
Average Salary: $41,141
Augusta has a variety of dining establishments, from casual cafes to fine dining restaurants. Cooks can expect to work in a diverse culinary environment. The city’s culture values fresh, local ingredients.
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Bangor, ME
Average Salary: $38,796
In Bangor, cooks will find a dynamic food scene with many family-owned restaurants and larger dining establishments. The city's culinary scene emphasizes hearty, traditional dishes. Opportunities exist for both experienced and entry-level chefs.
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Lewiston, ME
Average Salary: $38,387
Lewiston offers a diverse culinary landscape with options ranging from local diners to international restaurants. Cooks here often work in vibrant, multicultural settings. The city’s food scene is growing and offers many opportunities.
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Waterville, ME
Average Salary: $36,736
Waterville provides a cozy dining environment with many independent restaurants. Cooks can enjoy a slower pace while creating delicious meals. The city's community-focused culture enhances the dining experience.
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What are the best paying companies for a Cook in Waterville, ME?

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Woodlands Senior Living
Average Salary: $43,000
Woodlands Senior Living in Waterville, ME, offers Cook positions with a good pay rate. The company provides a nurturing environment for senior citizens. The Cooks here prepare meals that cater to the dietary needs of residents. Woodlands Senior Living has one location in Waterville, ME.
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Northern Light Health
Average Salary: $38,925
Northern Light Health, with multiple locations in Maine, including Waterville, offers Cook positions with a competitive salary. Cooks here work in a healthcare setting, preparing meals for patients and staff. This role is ideal for someone who enjoys working in a dynamic environment.
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Parkhurst Dining
Average Salary: $36,133
Parkhurst Dining provides Cook positions in Waterville, ME, with an average salary. The company operates several dining facilities in the area. Cooks work in a bustling kitchen, preparing a variety of meals. Parkhurst Dining focuses on delivering quality food and service.
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Manpower
Average Salary: $35,625
Manpower offers temporary Cook positions in Waterville, ME, with a decent salary. Cooks may work at various locations, including restaurants and event spaces. This company provides opportunities for those looking for flexible work schedules.
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Bon Appétit
Average Salary: $35,000
Bon Appétit, with locations in Waterville, ME, offers Cook positions with a reliable salary. The company runs dining services for educational institutions and healthcare facilities. Cooks here prepare meals in a professional kitchen environment.
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Ruby Tuesday
Average Salary: $31,000
Ruby Tuesday has one location in Waterville, ME, offering Cook positions with an average salary. The company is known for its casual dining experience. Cooks prepare a variety of meals to serve to customers. Ruby Tuesday provides a friendly work environment.
What are the best paying Cook related jobs in Waterville, ME?

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Catering Manager
Average Salary: $69,587
A catering manager leads a team in preparing meals for events. They work with clients and ensure the food meets quality standards. This job often works with local businesses and event planners.
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Restaurant Manager
Average Salary: $60,763
A restaurant manager oversees the daily operations of a dining establishment. They handle staff, manage schedules, and ensure customer satisfaction. Many opportunities exist with local eateries and chains in the area.
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Dietary Manager
Average Salary: $59,000
A dietary manager plans and prepares meals in healthcare settings. They focus on nutrition and special dietary needs. This role works closely with dietitians and healthcare providers in the community.
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Sous Chef
Average Salary: $50,550
A sous chef assists the head chef in kitchen operations. They manage kitchen staff and help prepare meals. This position is key in busy kitchens, often found in fine dining restaurants.
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Caterer
Average Salary: $48,721
A caterer provides meal services for events and parties. They set up food stations and ensure everything runs smoothly. This job involves working with event organizers and local venues.
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Restaurant Supervisor
Average Salary: $46,212
A restaurant supervisor ensures smooth restaurant operations. They oversee staff and manage service. Many openings exist in local dining spots and cafes.
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Pastry Cook
Average Salary: $38,000
A pastry cook specializes in baking desserts. They create cakes, pastries, and other sweet treats. This role is common in bakeries and upscale restaurants.
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Kitchen Manager
Average Salary: $37,750
A kitchen manager coordinates kitchen staff and operations. They ensure meals are prepared on time and to standard. This job can be found in various dining establishments.
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Line Cook
Average Salary: $37,326
A line cook prepares food quickly in a fast-paced environment. They work in teams and follow recipes. Many positions exist in local restaurants and fast-food chains.
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Dietary Aide
Average Salary: $36,103
A dietary aide assists in meal preparation and service. They support dietary managers and ensure meals are ready on time. This role is typical in healthcare settings and assisted living facilities.
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