How much does a Culinary Specialist make in Brea, CA?
A Culinary Specialist in Brea, CA, earns an average yearly salary of $57,031. This amount can vary depending on experience, skills, and other factors. It's a solid income for those in the culinary field, reflecting the high demand for skilled chefs in the area.
The salary range for Culinary Specialists in Brea, CA, spans from about $44,000 to around $87,500 annually. A majority of professionals, 65.31%, earn between $44,000 and $59,818. As experience and expertise grow, the salary can increase significantly. For instance, those at the higher end, earning about $83,545 to $87,500, often have advanced qualifications or hold senior positions.
What are the highest paying cities for a Culinary Specialist near Brea, CA?
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Fullerton, CA
Average Salary: $56,923
In Fullerton, culinary professionals can find exciting opportunities in vibrant restaurants and popular dining establishments. The city's diverse food scene offers a chance to work with top-notch chefs and serve a wide range of cuisines. Companies like Chopsticks are known for their quality and innovation, making Fullerton a great place to start or advance a culinary career.
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Orange, CA
Average Salary: $56,350
Orange provides a dynamic environment for culinary enthusiasts, with many restaurants and cafes seeking skilled cooks. The city's growing food culture supports a variety of culinary styles and allows for creativity in the kitchen. Notable places like The Grilled Cheese Kitchen offer excellent opportunities to hone your craft.
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Norwalk, CA
Average Salary: $54,625
Norwalk offers numerous opportunities for culinary professionals, with many local restaurants looking for experienced cooks. The city's food industry supports a diverse range of cuisines, allowing chefs to explore and experiment. Establishments like The Cheesecake Factory provide a platform to work with top talent.
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Whittier, CA
Average Salary: $54,152
Whittier's culinary scene is thriving, with many local eateries in need of talented cooks. The city's diverse population supports a variety of food styles, offering chefs a chance to learn and grow. Restaurants such as The Habit Burger Grill are known for their quality and provide excellent career opportunities.
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Chino Hills, CA
Average Salary: $50,467
Chino Hills features a growing food industry that offers many opportunities for culinary professionals. The city’s restaurants value skilled cooks who can create delicious meals. Places like The Cheesecake Factory provide a chance to work in a supportive environment.
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Anaheim, CA
Average Salary: $50,200
Anaheim is a hub for culinary talent, with many restaurants and dining venues seeking experienced chefs. The city’s diverse culinary landscape supports a wide range of cuisines. Working at prominent establishments like The Cheesecake Factory can offer valuable experience.
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La Habra, CA
Average Salary: $44,600
La Habra has a vibrant food scene, with many local restaurants hiring skilled cooks. The city’s restaurants value creativity and quality, providing a great environment for culinary professionals. Notable places like The Grilled Cheese Kitchen offer a chance to work with top-tier chefs.
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Costa Mesa, CA
Average Salary: $42,695
Costa Mesa offers numerous opportunities for culinary professionals, with many trendy eateries looking for talented cooks. The city’s diverse food culture supports a variety of cuisines, allowing chefs to explore different styles. Companies like The Cheesecake Factory provide a supportive environment to grow your culinary career.
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What are the best paying companies for a Culinary Specialist in Brea, CA?
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Oakmont Senior Living
Average Salary: $84,500
Oakmont Senior Living offers rewarding Culinary Specialist jobs in Brea, CA. They focus on creating delicious meals for seniors, ensuring nutrition and enjoyment. They have several locations in California, including Brea.
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CAVA
Average Salary: $44,545
At CAVA, Culinary Specialists prepare delicious Mediterranean meals. They are part of a bustling restaurant environment. They serve delicious food to customers. CAVA has many locations throughout California, including Brea.
What are the best paying Culinary Specialist related jobs in Brea, CA?
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Food and Beverage Manager
Average Salary: $230,000
Supervising kitchen and dining staff ensures smooth operation. They work in hotels and restaurants. Hyatt Regency, Ritz-Carlton, and Marriott are known employers.
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Food Service Director
Average Salary: $118,461
Leading teams to deliver quality food service. Oversee kitchen and dining staff. Common in hospitals and schools. Local health departments often have openings.
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Food Scientist
Average Salary: $91,543
They develop new food products. They conduct research and test food samples. Companies like Kraft Foods and Nestlé often hire them.
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Banquet Manager
Average Salary: $80,500
Coordinates food service for events. Ensures menus meet client needs. Works in venues like banquet halls and hotels. Hyatt Regency and Marriott often have openings.
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Restaurant Manager
Average Salary: $75,181
Manages all aspects of a restaurant. Ensures customer satisfaction. Oversees kitchen staff and front-of-house teams. Local favorites include Red Robin and The Cheesecake Factory.
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Catering Manager
Average Salary: $61,481
Plans and manages food service for events. Coordinates with vendors and staff. Companies like Sodexo and Aramark often seek candidates.
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Caterer
Average Salary: $45,000
Prepares and serves food for events. Focuses on quality and presentation. Works for catering companies and event venues. Local businesses like Bella's Caterers often hire.
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Line Cook
Average Salary: $42,311
Prepares meals in fast-paced kitchens. Works under pressure to meet demands. Common in restaurants and hotels. Local favorites include In-N-Out Burger and Chipotle.
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Sous Chef
Average Salary: $40,867
Assists the head chef in kitchen operations. Manages kitchen staff and schedules. Works in fine dining restaurants. Local spots include The Little Door and The Fish Market.
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Pastry Chef
Average Salary: $40,000
Creates desserts and baked goods. Works in restaurants and bakeries. Focuses on presentation and taste. Local bakeries like La Brea Bakery often hire.
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