How much does a Food and Beverage Manager make in Miami Beach, FL?
A Food and Beverage Manager in Miami Beach, Florida, earns an average yearly salary of $66,632. This role involves overseeing the food and beverage operations in restaurants, hotels, and other hospitality venues. Managers ensure that the dining experience is top-notch, from menu planning to staff supervision.
The salary range for a Food and Beverage Manager in Miami Beach can vary. Some managers earn as low as $46,350, while others earn as much as $92,350. Factors such as experience, the size of the establishment, and the type of venue can influence earnings. Those with more experience and those managing larger or more upscale venues often earn higher salaries.
What are the highest paying cities for a Food and Beverage Manager near Miami Beach, FL?

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Plantation, FL
Average Salary: $84,612
Plantation offers a vibrant dining scene with many upscale restaurants. Managers here often work with renowned establishments, ensuring top-notch service and quality. The city's diverse community provides a dynamic environment for culinary innovation.
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Pompano Beach, FL
Average Salary: $76,673
Pompano Beach is known for its beautiful waterfront dining. Managers here enjoy a picturesque setting while overseeing operations. The city's growing popularity attracts a variety of food enthusiasts, making it an exciting place to work.
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Key Biscayne, FL
Average Salary: $70,600
Key Biscayne boasts a luxurious dining experience with high-end resorts and hotels. Managers here focus on delivering exceptional service to guests. The serene island atmosphere provides a unique setting for culinary excellence.
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Miami, FL
Average Salary: $69,164
Miami is a bustling hub for food and beverage. Managers here navigate a dynamic market with diverse culinary trends. The city's vibrant nightlife and cultural diversity offer endless opportunities for innovation and growth.
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Key West, FL
Average Salary: $68,786
Key West offers a laid-back yet vibrant dining scene. Managers here enjoy a relaxed atmosphere while ensuring quality service. The island's unique charm attracts a variety of visitors, providing a diverse clientele for restaurants.
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Fort Lauderdale, FL
Average Salary: $64,658
Fort Lauderdale is a vibrant city with a thriving food scene. Managers here work with a mix of casual and upscale dining options. The city's diverse population and tourist influx create a dynamic environment for culinary professionals.
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Coral Gables, FL
Average Salary: $62,571
Coral Gables is known for its upscale dining and historic charm. Managers here focus on maintaining the city's elegant atmosphere. The area's affluent clientele demands high-quality service and exquisite dining experiences.
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Hollywood, FL
Average Salary: $59,803
Hollywood offers a diverse dining scene with many trendy restaurants. Managers here enjoy a lively atmosphere and a mix of casual and fine dining. The city's vibrant culture provides a unique backdrop for culinary creativity.
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Hialeah, FL
Average Salary: $52,940
Hialeah is a vibrant city with a rich culinary heritage. Managers here work with a variety of ethnic restaurants, offering diverse dining options. The city's diverse community provides a dynamic environment for culinary innovation.
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What are the best paying companies for a Food and Beverage Manager in Miami Beach, FL?

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Goodwin Recruiting
Average Salary: $98,333
Goodwin Recruiting offers top-tier Food and Beverage Manager positions in Miami Beach. They manage high-end restaurants and bars. Their locations include upscale hotels and fine dining establishments.
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Proper Hospitality
Average Salary: $77,267
Proper Hospitality provides exciting Food and Beverage Manager roles in Miami Beach. They focus on trendy restaurants and lounges. Their venues are located in vibrant areas, attracting a lively crowd.
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The Bath Club
Average Salary: $74,167
The Bath Club offers rewarding Food and Beverage Manager jobs in Miami Beach. They manage exclusive dining and social spots. Their locations are in prime areas, offering a unique experience.
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Marriott International
Average Salary: $70,900
Marriott International provides stable Food and Beverage Manager positions in Miami Beach. They manage large-scale hotels and resorts. Their locations include popular tourist spots and business districts.
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1 Hotels
Average Salary: $66,189
1 Hotels offers dynamic Food and Beverage Manager roles in Miami Beach. They manage chic and modern venues. Their locations are in trendy neighborhoods, attracting a stylish clientele.
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The Setai
Average Salary: $57,233
The Setai provides luxurious Food and Beverage Manager positions in Miami Beach. They manage high-end spas and restaurants. Their locations are in exclusive areas, offering a premium experience.
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1 Hotel South Beach
Average Salary: $54,500
1 Hotel South Beach offers vibrant Food and Beverage Manager roles in Miami Beach. They manage trendy bars and restaurants. Their locations are in lively areas, attracting a diverse crowd.
What are the best paying Food and Beverage Manager related jobs in Miami Beach, FL?

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Banquet Manager
Average Salary: $70,750
This role involves overseeing events and parties. Managers work with clients to create memorable dining experiences. They coordinate with chefs and servers to ensure smooth operations.
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Restaurant Manager
Average Salary: $70,449
Restaurant managers handle daily operations. They ensure the restaurant runs smoothly and customers are satisfied. Managers work with staff to maintain high standards.
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Operations Manager
Average Salary: $53,194
Operations managers focus on efficiency and quality. They oversee all aspects of the business. Managers work to improve processes and meet customer needs.
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Pastry Chef
Average Salary: $52,373
Pastry chefs create delicious desserts. They work in kitchens to prepare pastries and sweets. Chefs must be creative and detail-oriented.
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Catering Manager
Average Salary: $48,855
Catering managers organize food for events. They work with clients to plan menus. Managers ensure that food is delivered on time and tastes great.
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Kitchen Manager
Average Salary: $47,734
Kitchen managers lead the kitchen staff. They ensure food is prepared safely and on time. Managers coordinate with chefs and servers to meet customer needs.
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Food and Beverage Supervisor
Average Salary: $35,762
Supervisors oversee food and drink service. They ensure staff follows procedures. Supervisors work to keep the service area clean and efficient.
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